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China Restaurant Jobs in Delaware (NOW HIRING)

PF Changs

Bartender

Newark, DE · On-site

Our Bartenders are core team members of the scratch kitchen restaurant. All Team Members must ... F. Chang's China Bistro specifications * Follow company procedures for responsible alcoholic ...

PF Changs

Bartender

Newark, DE

Our Bartenders are core team members of the scratch kitchen restaurant. All Team Members must ... F. Chang's China Bistro specifications * Follow company procedures for responsible alcoholic ...

P.F. Chang's

Bartender

Newark, DE · On-site

Our Bartenders are core team members of the scratch kitchen restaurant. All Team Members must ... F. Chang's China Bistro specifications * Follow company procedures for responsible alcoholic ...

Bally's Corporation

Supervisor - Stewarding

Dover, DE

$16/hr

... china, glassware, and silverware items. * Ensures that all dishwashing machinery is operated in ... Two years of supervisory experience preferred in large, high volume restaurant. * Must be able to ...

Bally's Corporation

Supervisor - Stewarding

Dover, DE · On-site

$16/hr

... china, glassware, and silverware items. * Ensures that all dishwashing machinery is operated in ... Two years of supervisory experience preferred in large, high volume restaurant. * Must be able to ...

Bally's Corporation

Supervisor - Stewarding

Dover, DE · On-site

$16/hr

... china, glassware, and silverware items. * Ensures that all dishwashing machinery is operated in ... Two years of supervisory experience preferred in large, high volume restaurant. * Must be able to ...

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China Restaurant information

What is a China restaurant?

A China restaurant, often referred to as a Chinese restaurant, is an establishment that specializes in serving Chinese cuisine. These restaurants can range from casual takeout spots to elegant dining venues and may offer a variety of regional dishes from China, such as Cantonese, Sichuan, or Hunan food. China restaurants typically feature popular items like fried rice, noodles, dumplings, and stir-fried dishes. They may also offer traditional teas and desserts. Many China restaurants adapt their menus to local tastes while maintaining authentic flavors and cooking techniques.

What are the key skills and qualifications needed to thrive as a Chinese restaurant manager, and why are they important?

To thrive as a Chinese Restaurant Manager, you need strong experience in food service management, knowledge of Chinese cuisine, and a background in hospitality or business. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Excellent leadership, customer service, and problem-solving skills help you manage staff and ensure guest satisfaction. These competencies are crucial for efficient operations, maintaining high food quality, and building a loyal customer base.

What are some common challenges faced by staff working in a China restaurant, and how can they be addressed?

Staff working in a China restaurant often face challenges such as managing a high volume of orders during peak hours, accommodating special dietary requests, and ensuring effective communication between the kitchen and front-of-house teams. Adapting to a fast-paced environment while maintaining attention to detail is crucial. These challenges can be addressed through thorough training, teamwork, and strong time management skills, as well as regular meetings to discuss workflow improvements and customer feedback.

What is the difference between China Restaurant vs Chinese Cook?

AspectChina RestaurantChinese Cook
CredentialsMay require food safety certifications, restaurant management experienceCooking certifications or culinary training often preferred
Work EnvironmentCustomer-facing, restaurant settingKitchen, food preparation area
Employer & Industry UsageOwned by restaurant operators, part of hospitality industryEmployed by restaurants, catering services, or food establishments
Search & Comparison IntentLooking for restaurant jobs, management rolesSeeking culinary positions, chef roles

While a China Restaurant refers to the establishment itself, a Chinese Cook is a professional who prepares Chinese cuisine within such restaurants. The restaurant encompasses the entire dining experience, whereas the cook focuses on food preparation and culinary skills.

What are popular job titles related to China Restaurant jobs in Delaware?

For China Restaurant jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching China Restaurant jobs in Delaware look for?

The top searched job categories for China Restaurant jobs in Delaware are:

China Restaurant jobs near you
Infographic showing various China Restaurant job openings in Delaware as of August 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% Physical job distribution.

Bartender

PF Changs

Newark, DE • On-site

Part-time

Medical, Dental, Vision, Retirement

Re-posted 12 days ago

P.F. Chang's rating

6.3

Company rating: 6.3 out of 10

Based on 97 frontline employees who took The Breakroom Quiz

34th of 88 rated restaurants

Job description

P.F. Chang's Pay Range (based on experience): $2.23 / hour + tips

Benefits we offer for this position:

All team members:

  • Competitive pay

  • Flexible scheduling

  • Paid on the job training

  • Opportunities for advancement - we promote from within

  • Discounted meals

  • Employee referral program

  • Exclusive team member discounts

  • Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

  • 401(k) retirement plan (based on hours worked)

  • Medical, dental and vision insurance (based on hours worked)

  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders.

Job Summary:

Our Bartenders are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities:

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations.

  • Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes.

  • Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages.

  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

  • Partners with other hospitality service team to ensure the Guests have everything they need.

  • Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications

  • Follow company procedures for responsible alcoholic service.

Job Requirements:

  • Must meet state minimum age requirements for serving alcohol

  • Excellent customer service skills and etiquette.

  • Ability to execute proper sanitation practices and safety procedures.

  • Have a current Food Handler's Card, or ability obtain, where applicable.

  • Ability to multi-task in a fast-paced, team-work environment.

  • Knowledge of proper sanitation and safety procedures.

Why work for us?

Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

Apply Now

  • Search for jobs by keyword or location.

  • Gather your work history, and if applicable, prepare your resume for submission.

  • Click "Apply Now" to submit your application.

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