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Arvada Restaurant Jobs (NOW HIRING)

Firehouse Subs

Shift Leader / Night Manager

Arvada, CO · On-site

$13/hr

We are hiring for FULL- and PART-TIME positions in our Arvada locations! The Shift Leader has ... The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food ...

Smashburger 1761 Arvada

Restaurant Manager

Arvada, CO · On-site

$54K - $60K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger ! Better burgers takes better service, support and teamwork.

Firehouse Subs

Shift Leader / Night Manager

Arvada, CO · On-site

$13/hr

We are hiring for FULL- and PART-TIME positions in our Arvada locations! The Shift Leader has ... The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food ...

Firehouse Subs

Shift Leader/Night Manager

Arvada, CO

$8.50/hr

We are hiring for positions in our Arvada locations! The Shift Leader has ultimate responsibility ... The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food ...

Firehouse Subs

Shift Leader/Night Manager

Denver, CO

$8.50/hr

We are hiring for positions in our Arvada locations! The Shift Leader has ultimate responsibility ... The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food ...

Jersey Mike's Subs

Meat Slicer

Arvada, CO · On-site

$14 - $17/hr

Jersey Mike's Subs is in Arvada, Colorado is looking for Crew Members! The primary requirement of a ... restaurant that is noticeably cleaner than others • Work in a fast paced team driven atmosphere ...

Firehouse Subs

Shift Leader/Night Manager

Denver, CO · On-site

$8.50/hr

We are hiring for positions in our Arvada locations! The Shift Leader has ultimate responsibility ... The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food ...

Firehouse Subs

Shift Leader/Night Manager

Arvada, CO · On-site

$8.50/hr

We are hiring for positions in our Arvada locations! The Shift Leader has ultimate responsibility ... The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food ...

Firehouse Subs

Shift Leader/Night Manager

Arvada, CO · On-site

$8.50/hr

We are hiring for positions in our Arvada locations! The Shift Leader has ultimate responsibility ... The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food ...

Firehouse Subs

Shift Leader/Night Manager

Denver, CO · On-site

$8.50/hr

We are hiring for positions in our Arvada locations! The Shift Leader has ultimate responsibility ... The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food ...

Health and Rehab Solutions

Physical Therapist

Arvada, CO · On-site

$75K - $95K/yr

Evidence-based care, backed by the technology and time to deliver it Life in Arvada Arvada, CO offers a genuine "best of both worlds" setting. A historic Olde Town core with its own restaurants ...

Health and Rehab Solutions

Physical Therapist

Arvada, CO · On-site

$75K - $95K/yr

Evidence-based care, backed by the technology and time to deliver it Life in Arvada Arvada, CO offers a genuine "best of both worlds" setting. A historic Olde Town core with its own restaurants ...

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Showing results 21-40

All JobsFood JobsArvada Restaurant Jobs

Arvada Restaurant information

See salary details

$19K

$43.8K

$74K

How much do arvada restaurant jobs pay per year?

As of Sep 15, 2026, the average yearly pay for arvada restaurant in the United States is $43,838.00, according to ZipRecruiter salary data. Most workers in this role earn between $32,000.00 and $52,500.00 per year, depending on experience, location, and employer.

What is an Arvada restaurant?

An Arvada restaurant refers to any dining establishment located in Arvada, Colorado, offering food and beverage services to customers. These restaurants can range from fast food and casual eateries to fine dining and specialty cuisine. Arvada's dining scene is known for its diversity, featuring local favorites, family-owned spots, and national chains. Many restaurants in Arvada emphasize fresh, locally sourced ingredients and provide a variety of options to cater to different tastes and dietary needs. Whether you're looking for a quick bite or a unique culinary experience, Arvada has something to offer for everyone.

What are the key skills and qualifications needed to thrive as a restaurant worker in Arvada?

To thrive as a restaurant worker in Arvada, you generally need customer service skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with POS systems, food handling certifications, and kitchen equipment is typically required. Strong teamwork, multitasking, and communication skills help individuals excel in this fast-paced and customer-focused environment. These skills and qualifications are crucial for maintaining smooth operations, delivering excellent service, and ensuring customer satisfaction.

What are some common challenges faced when working in a restaurant in Arvada, and how can new team members overcome them?

Working in a restaurant in Arvada often involves managing high customer volume during peak hours, balancing multiple tasks quickly, and ensuring excellent service despite occasional stress. New team members can overcome these challenges by staying organized, communicating clearly with coworkers, and being proactive in asking for help or clarification when needed. Embracing teamwork and learning from experienced staff can also make the transition smoother and help you build confidence in your role.

What is the difference between Arvada Restaurant vs Arvada Food Service Worker?

AspectArvada RestaurantArvada Food Service Worker
CredentialsNone required or food handler permitsFood handler certification often required
Work EnvironmentDining areas, kitchens, customer serviceKitchen, dining areas, food prep stations
Employer & IndustryRestaurants, cafes, eateriesRestaurants, catering services, cafeterias
Job FocusCustomer service, food preparation, hospitalityFood prep, serving, maintaining cleanliness

Arvada Restaurant roles typically involve direct customer interaction and food service management, while Arvada Food Service Workers focus on food preparation and assisting in service areas. Both roles are essential in the restaurant industry but differ mainly in responsibilities and required certifications.

More about Arvada Restaurant jobs

What cities are hiring for Arvada Restaurant jobs?

Cities with the most Arvada Restaurant job openings:

What job categories do people searching Arvada Restaurant jobs look for?

The top searched job categories for Arvada Restaurant jobs are:

Arvada Restaurant jobs near you
Infographic showing various Arvada Restaurant job openings in the United States as of September 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $43,838 per year, or $21.1 per hour.

Restaurant Team Member - Cook

Arvada, CO • On-site

Noodles & Company
Food Services and Drinking Places • 5 - 10K employees
Learn more about Noodles & Companyexternal

$15.16 - $20/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 16 days ago

Noodles & Company rating

6.1

Company rating: 6.1 out of 10

Based on 188 frontline employees who took The Breakroom Quiz

Job description

Overview
At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently.
We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you're learning our sauté skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve.
If you're ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food.
Why Choose Noodles & Company?
We offer a place to learn, grow, and build confidence, with perks designed to support both work and life:
  • Competitive pay plus tips
  • Flexible schedules for part-time or full-time needs
  • Ability to get early access to earned pay
  • Meal and lifestyle discounts, including event tickets and cell phones
  • Tuition assistance and scholarship opportunities
  • Recognition programs that celebrate your achievements
  • Free mental health, legal, and financial resources to support your well-being
  • Medical & pharmacy, dental, vision, and pet insurance
  • 401(k) with employer match and stock purchase discounts
  • Leadership development programs to fuel your growth
  • Free online Spanish and English courses
  • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth
  • Learn more about our benefits: https://www.noodles.com/careers/perks

What You Bring to the Table
As a Back-of-House Team Member, you help create a great guest experience by:
  • Preparing fresh ingredients and cooking dishes to order. No experience with a sautĂ© pan is needed; we will provide paid training.
  • Ensuring each dish is made with consistency, quality, and attention to presentation.
  • Following recipes, prep guides, and standard procedures accurately.
  • Learning and refining kitchen and sautĂ© skills through hands-on training.
  • Maintaining pace during peak hours and supporting smooth kitchen flow.
  • Working in a fast-paced, team-oriented environment where communication matters.
  • Managing multiple tasks effectively to help meet guest expectations during busy shifts.
  • Working safely around kitchen equipment, heat, and steam.
  • Using kitchen tools, timers, and basic systems as part of daily routines.
  • Keeping the restaurant clean and organized while following food safety and sanitation standards.
  • Bringing dependability, positivity, and a supportive attitude to every shift.
  • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
  • Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations.
  • Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career.

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.
Pay Range
USD $15.16 - USD $20.00 /Hr.
Location : Address
6408 Yank Way
Location : City
Arvada
Location : State/Province
CO

What Noodles & Company employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Noodles & Company

Sourced by ZipRecruiter

At Noodles & Company, our mission is to always nourish and inspire every team member, guest and community we serve. We accomplish this by living our values of We Care, We Show Pride, We are Passionate, and We Love Life! We provide opportunities to learn culinary skills working with fresh food and the art of personal connection with our guests. Come join our amazing team, make new friends, develop your career, skills, and have fun. We are proud to be recognized on Forbes' America's Best Employers for Diversity 2021 and Forbes' Best Employers for Women 2021 lists and are committed to creating an inclusive environment where Noodlers can bring their full self to work.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Broomfield, CO, US

Year founded

1995

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