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American Burger Jobs (NOW HIRING)

MOOYAH

Cook

Carlsbad, CA · On-site

$20/hr

MOOYAH is an American burger fast casual restaurant chain headquartered in Plano, Texas. The chain reached over 100 locations in 23 U.S. states and nine countries in 2016 in North America and the ...

MOOYAH

Cashier

Carlsbad, CA

$20/hr

MOOYAH is an American burger fast casual restaurant chain headquartered in Plano, Texas. The chain reached over 100 locations in 23 U.S. states and nine countries in 2016 in North America and the ...

MOOYAH

Grill

Carlsbad, CA · On-site

$20/hr

MOOYAH is an American burger fast casual restaurant chain headquartered in Plano, Texas. The chain reached over 100 locations in 23 U.S. states and nine countries in 2016 in North America and the ...

Socket.dev

VP Marketing

Manhattan, NY · On-site

$150 - $230/hr

Our mission is simple: to build the next great American burger brand -- defined by simplicity, quality, and authentic neighborhood roots. The Role (What We Need) Senior enough to own the whole ...

Harbor Bay Hospitality

Server, Le Burger

Cleveland, OH · On-site

$6/hr

Le Burger 4304 is a French-inspired burger spot built around a playful idea: "What would happen if two American guys opened a burger joint in Paris?" Our original Minneapolis location brings this ...

Harbor Bay Hospitality

Server, Le Burger

Cleveland, OH · On-site

$6/hr

Le Burger 4304 is a French-inspired burger spot built around a playful idea: "What would happen if two American guys opened a burger joint in Paris?" Our original Minneapolis location brings this ...

Harbor Bay Hospitality

Line Cook, Le Burger

Cleveland, OH · On-site

$17 - $21/hr

Le Burger 4304 is a French-inspired burger spot built around a playful idea: "What would happen if two American guys opened a burger joint in Paris?" Our original Minneapolis location brings this ...

Harbor Bay Hospitality

Sous Chef- Le Burger

Cleveland, OH · On-site

$55K - $65K/yr

Le Burger 4304 is a French-inspired burger spot built around a playful idea: "What would happen if two American guys opened a burger joint in Paris?" Our original Minneapolis location brings this ...

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American Burger information

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How much do american burger jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for american burger in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.31 per hour, depending on experience, location, and employer.

What are some common challenges faced by cooks working in an American burger restaurant?

Cooks in American burger restaurants often face challenges such as managing a fast-paced environment during peak hours, ensuring consistency in food quality, and maintaining strict food safety standards. They must also effectively communicate with front-of-house staff to coordinate orders and handle special customer requests. Adaptability and attention to detail are key to keeping up with high order volumes while delivering great-tasting burgers every time.

What is the difference between American Burger vs Cheeseburger Chef?

AspectAmerican BurgerCheeseburger Chef
CredentialsHigh school diploma or equivalent, food safety certificationHigh school diploma or equivalent, food safety certification
Work EnvironmentFast-food restaurants, casual diningFast-food outlets, diners, casual restaurants
Industry UsageCommonly used in fast-food industryUsed in similar settings, often with a focus on burger preparation

The American Burger and Cheeseburger Chef roles both require similar credentials and are found in fast-food and casual dining environments. The main difference lies in the specific focus: the American Burger role emphasizes the overall burger preparation, while the Cheeseburger Chef specializes in creating cheeseburgers, often with additional toppings and cheese variations.

What is an American burger chef?

American Burger chefs are culinary professionals who specialize in preparing and cooking classic American-style burgers. They are skilled in handling ground beef, seasoning, grilling, and assembling burgers with various toppings such as cheese, lettuce, tomato, and sauces. These chefs often work in diners, fast food restaurants, food trucks, or burger-focused establishments, ensuring that each burger meets quality and taste standards. Their expertise also includes food safety, kitchen cleanliness, and occasionally creating new burger recipes to appeal to customers.

What are the key skills and qualifications needed to thrive as an American burger cook?

To thrive as an American Burger Cook, you need a solid understanding of food safety, grilling techniques, and experience in fast-paced kitchen environments, often supported by a food handler's permit. Familiarity with commercial kitchen equipment such as grills, fryers, and POS systems is typically required. Attention to detail, teamwork, and time management are standout soft skills in this role. These competencies ensure consistently high-quality food, efficient service, and a positive dining experience for customers.
More about American Burger jobs
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American Burger jobs near you
Infographic showing various American Burger job openings in the United States as of August 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,189 per year, or $15.5 per hour.

SB Shift Supervisor - Part Time

Snarf's Sandwiches

Denver, CO • On-site

$19.29 - $19.50/hr

Part-time

Re-posted 23 days ago

Snarf's Sandwiches rating

8.8

Company rating: 8.8 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

Job description

Snarfburger, a beloved all American burger chain is seeking dedicated supervisors and line cooks to join our team. With 30 years of experience, we are committed to delivering the finest burgers to our loyal customers. With Snarfburger, you will play a crucial role in upholding our high-quality standards and ensuring customer satisfaction.

Responsibilities:

- Prepare and assemble burgers and sides according to Snarfburger recipes and guidelines.
- Greet customers warmly and provide excellent service in a friendly manner.
- Take accurate orders, handle cash transactions, and process credit card payments efficiently.
- Maintain cleanliness and organization of workstations, including equipment such as flat tops, friers, and soft serve machines.
- Answer phone calls, take to-go orders, and assist in promoting menu items and specials.
- Adhere to food safety protocols and ensure proper handling of ingredients throughout food preparation.
- Demonstrate basic math skills for order accuracy and cash handling.
- Embrace flexibility in scheduling, with availability for both part-time (minimum 14 hours) and full-time (minimum 30 hours) shifts, including weekends and holidays.

What Snarf's Sandwiches employees say

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Hours and flexibility

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