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American Burger Jobs (NOW HIRING)

$22 - $26/hr

The team behind the beloved Venice steakhouse, American Beauty, opened a daytime scratch kitchen burger joint called The Win~Dow. This is not your typical burger! Our quality obsessed chefs grill our ...

AM & PM Line Cooks

Santa Barbara, CA · On-site

$22 - $26/hr

The team behind the beloved Venice steakhouse, American Beauty, opened a daytime scratch kitchen burger joint called The Win~Dow. This is not your typical burger! Our quality obsessed chefs grill our ...

Burger She Wrote was founded in 2021 by professional skateboarder Don "Nuge" Nguyen and restaurateur Steven Arroyo. Built on a simple idea: quality ingredients like 100% American Wagyu beef from ...

Counter Server

Santa Barbara, CA · On-site

$24 - $28/hr

The team behind the beloved Venice steakhouse, American Beauty, opened a daytime scratch kitchen burger joint called The Win~Dow. This is not your typical burger! Our quality obsessed chefs grill our ...

Kitchen Shift Lead

Santa Barbara, CA · On-site

$25 - $29/hr

The team behind the beloved Venice steakhouse, American Beauty, opened a daytime scratch kitchen burger joint called The Win~Dow. This is not your typical burger! Our quality obsessed chefs grill our ...

Counter Server

Los Angeles, CA · On-site

$24 - $28/hr

The Window is not your typical burger! Our quality obsessed chefs grill our burgers with the same attention and skill as they do the prime cut steaks at American Beauty. The Win~Dow is adored by ...

Counter Server

Venice, CA · On-site

$24 - $28/hr

The Window is not your typical burger! Our quality obsessed chefs grill our burgers with the same attention and skill as they do the prime cut steaks at American Beauty. The Win~Dow is adored by ...

Counter Server

Santa Monica, CA · On-site

$24 - $28/hr

The Window is not your typical burger! Our quality obsessed chefs grill our burgers with the same attention and skill as they do the prime cut steaks at American Beauty. The Win~Dow is adored by ...

Restaurant Cook

Eugene, OR · On-site

$17 - $20/hr

Toxic Burger - West 11th (Eugene) * Toxic Burger - River Road (Eugene) * Toxic Burger - Southtowne ... To reinvent the classic American cuisine of 'Burgers & Fries' in a healthier, modern way and to ...

Restaurant Cook

Eugene, OR · On-site

$17 - $20/hr

Toxic Burger - West 11th (Eugene) * Toxic Burger - River Road (Eugene) * Toxic Burger - Southtowne ... To reinvent the classic American cuisine of 'Burgers & Fries' in a healthier, modern way and to ...

Come help us build the WORLD'S GREATEST BURGER, and have fun doing it!What Fuddruckers offers you: Part or full time schedules Competitive pay and TIP SHARE Food discounts Training, development and ...

Restaurant Cashier

Eugene, OR · On-site

$14.70 - $17.25/hr

Toxic Burger - West 11th (Eugene) * Toxic Burger - River Road (Eugene) * Toxic Burger - Southtowne ... To reinvent the classic American cuisine of 'Burgers & Fries' in a healthier, modern way and to ...

Restaurant Cashier

Eugene, OR · On-site

$14.70 - $17.25/hr

Toxic Burger - West 11th (Eugene) * Toxic Burger - River Road (Eugene) * Toxic Burger - Southtowne ... To reinvent the classic American cuisine of 'Burgers & Fries' in a healthier, modern way and to ...

Counter Server

Venice, CA · On-site

$24 - $28/hr

Description The Window is not your typical burger! Our quality obsessed chefs grill our burgers with the same attention and skill as they do the prime cut steaks at American Beauty. The Win~Dow is ...

Showing results 21-40

American Burger information

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$9

$15

$21

How much do american burger jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for american burger in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.31 per hour, depending on experience, location, and employer.

What are some common challenges faced by cooks working in an American burger restaurant?

Cooks in American burger restaurants often face challenges such as managing a fast-paced environment during peak hours, ensuring consistency in food quality, and maintaining strict food safety standards. They must also effectively communicate with front-of-house staff to coordinate orders and handle special customer requests. Adaptability and attention to detail are key to keeping up with high order volumes while delivering great-tasting burgers every time.

What is the difference between American Burger vs Cheeseburger Chef?

AspectAmerican BurgerCheeseburger Chef
CredentialsHigh school diploma or equivalent, food safety certificationHigh school diploma or equivalent, food safety certification
Work EnvironmentFast-food restaurants, casual diningFast-food outlets, diners, casual restaurants
Industry UsageCommonly used in fast-food industryUsed in similar settings, often with a focus on burger preparation

The American Burger and Cheeseburger Chef roles both require similar credentials and are found in fast-food and casual dining environments. The main difference lies in the specific focus: the American Burger role emphasizes the overall burger preparation, while the Cheeseburger Chef specializes in creating cheeseburgers, often with additional toppings and cheese variations.

What is an American burger chef?

American Burger chefs are culinary professionals who specialize in preparing and cooking classic American-style burgers. They are skilled in handling ground beef, seasoning, grilling, and assembling burgers with various toppings such as cheese, lettuce, tomato, and sauces. These chefs often work in diners, fast food restaurants, food trucks, or burger-focused establishments, ensuring that each burger meets quality and taste standards. Their expertise also includes food safety, kitchen cleanliness, and occasionally creating new burger recipes to appeal to customers.

What are the key skills and qualifications needed to thrive as an American burger cook?

To thrive as an American Burger Cook, you need a solid understanding of food safety, grilling techniques, and experience in fast-paced kitchen environments, often supported by a food handler's permit. Familiarity with commercial kitchen equipment such as grills, fryers, and POS systems is typically required. Attention to detail, teamwork, and time management are standout soft skills in this role. These competencies ensure consistently high-quality food, efficient service, and a positive dining experience for customers.
More about American Burger jobs
What cities are hiring for American Burger jobs? Cities with the most American Burger job openings:
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What job categories do people searching American Burger jobs look for? The top searched job categories for American Burger jobs are:
Infographic showing various American Burger job openings in the United States as of August 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,189 per year, or $15.5 per hour.

Food Runner / Wait Assistant Le Burger

Harbor Bay Hospitality

Cleveland, OH

$10 - $12/hr

Full-time

Re-posted 11 days ago


Job description

Le Burger 4304 is a French-inspired burger spot built around a playful idea: "What would happen if two American guys opened a burger joint in Paris?"

Our original Minneapolis location brings this concept to life with fast-casual charm - bright, family-friendly, and full of fine-dining flavor, served with counter-service ease. Now in Cleveland, we're turning up the volume with a full-service, neighborhood restaurant. It's everything people love about Le Burger - but with room to stay awhile. Guests can grab a cocktail, catch the game, and settle in for a relaxed, elevated experience.

The Food runner/SA is a highly visible role and is key to the success of our venue's operations. This role serves as an ambassador to our guests and helps to ensure the ambiance of the event is maintained and guest expectations are met. and exceed. All while embodying our core values.

Our Core Values

  • Par Excellence

We go beyond expectations. Every detail, every plate, every interaction should reflect our commitment to excellence

  • Esprit de Corps

We believe in pride, professionalism, and constant improvement - together

  • Of Service

We serve with sincerity, gratitude, and anticipation of our guests' needs. Thoughtfulness is our default.

Essential Functions

  • Champion Lateral Service
  • Learn
  • Own the individual guest experience
  • Set the next shift up for success
  • Deliver perfectly clean tables and floors
  • Support service team by pre bussing, bussing, stocking, running F&B, and assisting in the cleanliness and organization of dining room, bathrooms, and service areas

Education / Experience / Certifications:

  • Must be 16+ years of age.
  • experience in a food service role a plus
  • Knowledge of various food-service styles a plus.
  • Exceptional interpersonal communication skills.
  • Maintains composure under pressure, remains calm and courteous in difficult situations.
  • Required to work nights, weekends, and/or holidays as business demands; ability to work flexible hours as required.

Work Environment:

Work is performed in a restaurant/event environment. This role requires primarily standing and walking during entire shift. Work environment is fast-paced and team member must be able to manage multiple priorities throughout a shift.

Harbor Bay Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Welcome to Harbor Bay Hospitality, proudly rooted in Cleveland, and JJJ Hospitality, originally from Minneapolis and now part of the Cleveland community. Together, we're guided by the core values of Par Excellence, Esprit de Corps, and Of Service in everything we do.

Education:no requirementsEmployment Type: FULL_TIME