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Alcohol Beverage Control Jobs in Utah (NOW HIRING)

Twigs Bistro and Martini Bar

Bartender

Farmington, UT · On-site

Adheres to sanitation, safety, and alcohol beverage control policies. * Ensure that all alcoholic and specialty beverages are created with the correct ingredients, correct portions and using the ...

Twigs Station Park LLC

Bartender

Farmington, UT · On-site

Adheres to sanitation, safety, and alcohol beverage control policies. * Ensure that all alcoholic and specialty beverages are created with the correct ingredients, correct portions and using the ...

Twigs Bistro and Martini Bar

Server

Farmington, UT · On-site

Adheres to sanitation, safety, and alcohol beverage control policies. * Assists guests in selecting food and beverages by presenting menu; offering cocktails and other beverages; suggesting courses ...

Twigs Station Park LLC

Server

Farmington, UT

Adheres to sanitation, safety, and alcohol beverage control policies. * Assists guests in selecting food and beverages by presenting menu; offering cocktails and other beverages; suggesting courses ...

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All JobsAlcohol Beverage Control JobsAlcohol Beverage Control Jobs in Utah

Alcohol Beverage Control information

See Utah salary details

$20.8K

$71.6K

$115K

How much do alcohol beverage control jobs pay per year?

As of Aug 25, 2026, the average yearly pay for alcohol beverage control in Utah is $71,563.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,600.00 and $92,929.00 per year, depending on experience, location, and employer.

What is an Alcohol Beverage Control agent?

Alcohol Beverage Control (ABC) agents are law enforcement officers responsible for enforcing laws and regulations related to the sale, distribution, and consumption of alcoholic beverages. They investigate violations such as selling alcohol to minors, operating without a license, or violating hours of sale. ABC agents often conduct undercover operations, inspections, and work closely with local law enforcement and licensing authorities to ensure businesses comply with state and local alcohol laws.

What skills and qualifications are needed to thrive as an Alcohol Beverage Control agent?

To excel as an Alcohol Beverage Control Agent, you need a solid understanding of state and federal alcohol laws, investigative techniques, and often a background in law enforcement or criminal justice. Familiarity with case management systems, report writing software, and sometimes law enforcement tools or certifications is required. Strong interpersonal skills, attention to detail, and sound judgment are crucial for effectively interacting with business owners and ensuring compliance. These competencies are vital for maintaining public safety, enforcing regulations, and upholding the integrity of the alcohol industry.

What are some typical challenges faced by professionals working in Alcohol Beverage Control roles?

Professionals in Alcohol Beverage Control often encounter challenges such as ensuring compliance with complex regulations, handling licensing processes efficiently, and investigating potential violations. They must balance regulatory enforcement with supporting local businesses, which can require strong communication and negotiation skills. Additionally, working in this field often involves collaborating with law enforcement agencies and community stakeholders to promote public safety while facilitating legal commerce.

What is the difference between Alcohol Beverage Control vs Alcohol Beverage Server?

AspectAlcohol Beverage ControlAlcohol Beverage Server
Required CredentialsState licensing, alcohol licensing trainingAlcohol server permit, responsible beverage service training
Work EnvironmentRegulatory agencies, licensing officesBars, restaurants, retail stores
Employer & Industry UsageGovernment agencies overseeing alcohol lawsHospitality and retail establishments
Comparison Search IntentUnderstanding licensing and regulationServing alcohol responsibly

Alcohol Beverage Control agencies focus on licensing, regulation, and enforcement of alcohol laws, ensuring compliance across the industry. In contrast, Alcohol Beverage Servers are responsible for serving alcohol responsibly within licensed establishments, often requiring responsible beverage service training. Both roles are essential in maintaining legal and safe alcohol consumption but serve different functions within the industry.

What are popular job titles related to Alcohol Beverage Control jobs in Utah?

For Alcohol Beverage Control jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Alcohol Beverage Control jobs in Utah look for?

The top searched job categories for Alcohol Beverage Control jobs in Utah are:

Alcohol Beverage Control jobs near you
Infographic showing various Alcohol Beverage Control job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 2% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $71,563 per year, or $34.4 per hour.

Host/Bartender

Brighton, UT

Silver Fork Lodge & Restaurant
See more jobs at Silver Fork Lodge & Restaurantexternal

$15/hr

Part-time

Re-posted 26 days ago

Job description

Work in the mountains and join our fun team! Silver Fork Lodge & Restaurant is hiring a Host/Bartender now! If you work a winter job or just want to pick up an extra shifts, this is a great opportunity to get a taste of bartending!


The position is part time. Weekend and evening availability is important. But apply today so you don't miss out! Bartending experience is necessary and you must have a good attitude and willingness to learn and work hard! Weekends and holiday availability is preferred since those are our busiest time periods. (Exact shift hours may vary based on season and business needs.)!


The successful candidate will have some experience in a host and/or bartending position and some hotel front desk experience is a plus! Must be available days, weekends and holidays. Exact shift hours will vary based on season and business needs. The hosting/bartending position pays $15/hour plus bar tips and tip out from servers. You must be 21 years of age to perform this job.


Responsibilities and Duties:

  • Greet and seat people as they are walking in the door. If you are in the middle of making a drink, great them and let them know you will be right with them.
  • Make a lattes, hot chocolate, cappuccino, other specialty drinks and alcoholic beverages.
  • Adhere to Utah Alcoholic Beverage Control guidelines such as properly pouring alcohol, checking ID's, etc.
  • Stock the bar before and after shift with milk, alcohol, syrups, etc.
  • Polish wine glasses.
  • Make hot chocolate mix, hot cider mix, margarita mix, and bloody Mary mix.
  • Answer phones, basic questions, and/or direct questions to the right team member.
  • Assist in lodging reservations, check-in's and check-out's.
  • Ensure preparation and presentation maintain quality, safety, and restaurant standards.
  • Keep station cleaned throughout shift, maintain sanitizer bucket, participate in deep cleaning areas as needed, and clean station and remove trash at end of shift.
  • Perform other duties as assigned.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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