ZipRecruiter

Log In

1

A Chef Hourly Jobs (NOW HIRING)

Tupelo Honey

Sous Chef (Hourly Mgr)

Frisco, TX · On-site

$18 - $23/hr

We feel passionate about offering a diverse array of benefits to meet our team members' needs throughout every age and stage of employment. HONEY POT BENEFITS * Fair Start Wage * Industry-leading ...

JJWINNS RESTAURANT

Chef

Montpelier, OH

$13 - $20/hr

We are currently seeking a chef/cook to join our team. We are in search of talented and hardworking ... Employment Type: Full Time Years Experience: 1 - 3 years Salary: $13 - $20 Hourly Bonus/Commission:

Tupelo Honey

Sous Chef (Hourly Mgr)

Milwaukee, WI

$19 - $22/hr

Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much.  We feel ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Grand Rapids, MI

$20 - $22/hr

Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much.  We feel ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Raleigh, NC

$18 - $20/hr

Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much.  We feel ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Grand Rapids, MI · On-site

$20 - $22/hr

We feel passionate about offering a diverse array of benefits to meet our team members' needs throughout every age and stage of employment. HONEY POT BENEFITS * Fair Start Wage * Industry-leading ...

Goodwin Recruiting

Executive Chef

Tampa, FL

$90K - $95K/yr

... a chef who wants to flex their culinary chops and creativity. Benefits and Bonus are available. Executive Chef Responsibilities: * Detailed, organized, focused * Management of hourly staff in ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Raleigh, NC · On-site

$18 - $20/hr

We feel passionate about offering a diverse array of benefits to meet our team members' needs throughout every age and stage of employment. HONEY POT BENEFITS * Fair Start Wage * Industry-leading ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Asheville, NC · On-site

$22 - $24/hr

Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much.  We feel ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Columbus, OH · On-site

$18 - $20/hr

We feel passionate about offering a diverse array of benefits to meet our team members' needs throughout every age and stage of employment. HONEY POT BENEFITS * Fair Start Wage * Industry-leading ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Frisco, TX · On-site

$18 - $23/hr

Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much.  We feel ...

Tupelo Honey

Sous Chef (Hourly Manager)

Chattanooga, TN · On-site

$18 - $20/hr

We feel passionate about offering a diverse array of benefits to meet our team members' needs throughout every age and stage of employment. HONEY POT BENEFITS * Fair Start Wage * Industry-leading ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Asheville, NC · On-site

$22 - $24/hr

We feel passionate about offering a diverse array of benefits to meet our team members' needs throughout every age and stage of employment. HONEY POT BENEFITS * Fair Start Wage * Industry-leading ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Milwaukee, WI · On-site

$19 - $22/hr

We feel passionate about offering a diverse array of benefits to meet our team members' needs throughout every age and stage of employment. HONEY POT BENEFITS * Fair Start Wage * Industry-leading ...

stewleonards

Sous Chef

Paramus, NJ

$25 - $27/hr

Full-Time Kitchen Sous Chef Hourly - Weekly pay Pay range: $25/hr.- $27/hr. Reports to : Executive Chef, Salad Bar Must be at least 18 years or older We are seeking a talented and experienced Sous ...

next page

Showing results 1-20

All JobsA Chef Hourly Jobs

A Chef Hourly information

See salary details

$10

$24

$44

How much do a chef hourly jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for a chef hourly in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What cities are hiring for A Chef Hourly jobs? Cities with the most A Chef Hourly job openings:
What are the most commonly searched types of A Chef jobs? The most popular types of A Chef jobs are:
What states have the most A Chef Hourly jobs? States with the most job openings for A Chef Hourly jobs include:
A Chef Hourly jobs near you
Chophouse Sous Chef Hourly Full-Time

Chophouse Sous Chef Hourly Full-Time

Marcus Hotels

Milwaukee, WI • On-site

$49K - $66K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

Marcus Hotels & Resorts rating

4.4

Company rating: 4.4 out of 10

Based on 17 frontline employees who took The Breakroom Quiz

Job description

Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the perfect place for you! We are seeking a talented and motivated Hourly Sous Chef to join our Culinary team and help deliver the exceptional dining experiences our guests have come to expect. In this role, you will assist in leading kitchen operations, supporting culinary associates, and ensuring every dish is prepared with the highest standards of quality, consistency, and presentation.
There's no better time to join us as the Hilton Milwaukee is just completing a $40 million renovation. This extensive transformation elevated our guest rooms, event spaces, and grand lobby to reflect a new era of modern elegance. Connected to the newly expanded Baird Center, the Hilton Milwaukee is not only the city's largest hotel but also a historic gem. Built in 1927 as the Schroeder Hotel, we offer 554 beautifully appointed guest rooms and over 34,000 square feet of flexible meeting space. Our commitment to innovation, exceptional service, and timeless style ensures our continued reputation as Milwaukee's premier meeting and convention destination. If you're passionate about culinary excellence and ready to make a lasting impact, we invite you to become part of our team.
What you will be doing:
  • Supervising and supporting culinary associates during daily kitchen operations.
  • Preparing and cooking menu items according to established recipes and quality standards.
  • Ensuring food is prepared, plated, and presented with consistency and excellence.
  • Maintaining food safety, sanitation, and cleanliness in accordance with health department and company standards.
  • Assisting with inventory management, food rotation, storage, and requisitioning of products.
  • Leading pre-shift culinary meetings to communicate business levels, menu updates, and daily priorities.
  • Coaching, training, and developing culinary associates while promoting teamwork and accountability.
  • Monitoring food quality, minimizing waste, and maintaining cost-conscious kitchen operations.
  • Assisting with station setup, breakdown, and advance preparation to ensure smooth service.
  • Maintaining a clean, organized, and safe kitchen environment at all times.

What we are looking for:
  • Culinary degree preferred or a minimum of three years of professional culinary experience.
  • Previous supervisory or leadership experience in a high-volume restaurant, hotel, or banquet kitchen preferred.
  • Strong knowledge of food preparation techniques including sauté, grill, fry, sauces, meat fabrication, and seafood preparation.
  • Knowledge of food safety and sanitation standards.
  • Excellent communication, leadership, and organizational skills.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Flexible availability, including evenings, weekends, and holidays.
  • Ability to stand for extended periods and frequently lift up to 50 pounds.
  • ServSafe Food Handler or Manager Certification (or ability to obtain).

What's in it for you?
  • A free, well-balanced meal every shift.
  • Room discounts at Marcus Hotels & Resorts and Hilton-branded properties.
  • Discounts at Marcus Hotels & Resorts restaurants, cafés, lounges, golfing, skiing, and spa.
  • Free parking.
  • "Two for One" movie theater coupons at Marcus Theatres.
  • Career growth opportunities throughout Marcus Hotels & Resorts.
  • Early wage access.
  • Paid time off.
  • Medical, dental, and vision insurance (offered after 30 days of employment), company-paid life insurance, Employee Assistance Program, and 401(k) with employer match.
  • And more!

Job Type: Full-Time, Hourly
Shift Available: Varies (including evenings, weekends, and holidays)
Pay Rate: Based on experience.
About Us
A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are "People Pleasing People" who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of hotels and resorts, our properties are known for their unique character, outstanding service, and exceptional hospitality.
Note: This document describes the general nature and level of work required of people in this position. It is not intended to be an all-inclusive list of responsibilities, duties, or qualifications.
Hilton Milwaukee is an equal opportunity employer.

What Marcus Hotels & Resorts employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply