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85 Bakery Jobs in Raleigh, NC (NOW HIRING)

Deli Bakery Clerk Description A Deli Bakery Clerk at Carlie C's IGA realizes that providing prompt and friendly customer service is priority #1. Being courteous and cooperative with both customer and ...

Deli Bakery Clerk Description A Deli Bakery Clerk at Carlie C's IGA realizes that providing prompt and friendly customer service is priority #1. Being courteous and cooperative with both customer and ...

Deli Bakery Clerk Description A Deli Bakery Clerk at Carlie C's IGA realizes that providing prompt and friendly customer service is priority #1. Being courteous and cooperative with both customer and ...

Assistant Bakery Manager FT

Wendell, NC

$14.75 - $20.25/hr

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental ...

Assistant Bakery Manager FT

Wake Forest, NC · On-site

$15.50 - $21/hr

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental ...

Assistant Bakery Manager FT

Raleigh, NC · On-site

$17.50 - $23.75/hr

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental ...

Assistant Bakery Manager FT

Raleigh, NC · On-site

$17.50 - $23.75/hr

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental ...

Overview To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and ...

Assistant Bakery Manager FT

Wake Forest, NC · On-site

$15.50 - $21/hr

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental ...

Bakery Manager Level V

Clayton, NC

$15.25 - $20.75/hr

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the bakery department. 1. Ensure guests receive polite, friendly service ...

Bench - Assistant Bakery Manager FT

Raleigh, NC · On-site

$16 - $21.75/hr

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental ...

Bench - Bakery Manager Level V

Chapel Hill, NC · On-site

$16.50 - $22.50/hr

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the bakery department. After training, Bench Department Managers are ...

Bench - Bakery Manager Level V

Raleigh, NC · On-site

$17.50 - $23.75/hr

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the bakery department. After training, Bench Department Managers are ...

Bench - Bakery Manager Level V

Cary, NC · On-site

$15.75 - $21.25/hr

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the bakery department. After training, Bench Department Managers are ...

Showing results 21-40

85 Bakery information

See Raleigh, NC salary details

$11

$20

$29

How much do 85 bakery jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for 85 bakery in Raleigh, NC is $20.42, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $22.88 per hour, depending on experience, location, and employer.

What is an 85 bakery?

85 Bakery, also known as 85°C Bakery Cafe, is a popular Taiwanese bakery chain known for its fresh bread, pastries, cakes, and a variety of beverages like coffee and tea. The '85°C' refers to the ideal temperature to brew coffee, emphasizing their commitment to quality. 85 Bakery locations offer customers a self-serve experience where they can select from a wide range of baked goods made fresh daily. The bakery is especially famous for its sea salt coffee and signature cakes. With locations across the world, 85 Bakery has become a favorite spot for those seeking Asian-inspired baked treats.

What are the key skills and qualifications needed to thrive as a bakery associate at 85°C Bakery Cafe, and why are they important?

To thrive as a Bakery Associate at 85°C Bakery Cafe, you need basic food handling knowledge, customer service abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and basic baking equipment is typically required. Strong teamwork, attention to detail, and effective communication help you excel in a fast-paced environment. These skills ensure efficient operations, high product quality, and great customer experiences, which are essential for the bakery’s success.

What are some common challenges faced by team members working at 85°C Bakery Cafe, and how can they be managed effectively?

Team members at 85°C Bakery Cafe often work in a fast-paced, customer-facing environment where multitasking and time management are crucial. One common challenge is balancing excellent customer service with maintaining product freshness and keeping the display well-stocked during busy periods. Effective communication with coworkers and efficient workflow organization are key to managing these demands. New hires can benefit from shadowing experienced colleagues, seeking feedback, and staying proactive about learning the bakery’s products and procedures.

What is the difference between 85 Bakery vs 85 Bakery Assistant?

Aspect85 Bakery85 Bakery Assistant
Required CredentialsHigh school diploma or equivalent; baking or culinary certificationsSame as 85 Bakery, often entry-level
Work EnvironmentBakery setting, production area, customer serviceBakery floor, assisting bakers, customer support
Employer & Industry UsageBakery chains, retail food industrySame as 85 Bakery, support role within bakery
Common Search & ComparisonPrimary role, baking responsibilitiesSupport role, entry-level position

85 Bakery is the main baking and production role within the bakery, involving baking, preparation, and customer interaction. The 85 Bakery Assistant typically supports bakers and staff, focusing on assisting with tasks and customer service. Both roles require similar credentials and work in the same environment, but differ in responsibilities and seniority level.

What is the highest position in a bakery?

The highest position in a bakery is typically the bakery manager or head baker, who oversees daily operations, staff, and production. In larger bakeries or companies, executive roles such as bakery director or operations manager may be the top leadership positions.

What qualifications do I need to work at an 85 Bakery?

To work at 85 Bakery, candidates typically need a high school diploma or equivalent and relevant experience for the specific role, such as baking, customer service, or cashier positions. Good communication skills, the ability to work in a fast-paced environment, and basic knowledge of bakery operations are also important. Some positions may require food handling or safety certifications depending on local regulations.

What are popular job titles related to 85 Bakery jobs in Raleigh, NC?

For 85 Bakery jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching 85 Bakery jobs in Raleigh, NC look for?

The top searched job categories for 85 Bakery jobs in Raleigh, NC are:

Infographic showing various 85 Bakery job openings in Raleigh, NC as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $42,477 per year, or $20.4 per hour.

Deli Bakery Clerk

Carlie C's IGA

Raleigh, NC • On-site

Full-time

Re-posted 29 days ago


Carlie C's IGA rating

3.5

Company rating: 3.5 out of 10

Based on 31 frontline employees who took The Breakroom Quiz

124th of 124 rated grocery stores


Job description

Deli Bakery Clerk
Description
A Deli Bakery Clerk at Carlie C's IGA realizes that providing prompt and friendly customer service is priority #1. Being courteous and cooperative with both customer and coworker is a critical aspect of maximizing sales and building business for years to come. As a Deli/Bakery Clerk, you'll handle everything from fried chicken to 9-layer cakes and everything in between. Preparing, serving, cooking and cleaning, it's all a part of the Carlie C's Bakery/Deli.
Duties
  • Use scales and printer, understand tare weight.
  • Use and sharpen meat/cheese slicer.
  • Use chicken fryer, monitor grease.
  • Make meals for Breakfast, Lunch and Dinner.
  • Understand portion control
  • Monitor food temperature requirements.
  • Operate oven, proof box.
  • Keep sales area full, and rotated.
  • Clean and sanitized area
  • Maintain Carlie C's Uniform Standards
  • Any and all other daily operational duties as directed by Deli/Bakery Manager.

Qualifications
  • Must be 18 years of age, friendly and outgoing.
  • Neat and clean in appearance.
  • Must enjoy working with the public.
  • Must be able to follow instructions.
  • Experience a plus

What Carlie C's IGA employees say

Pay

Benefits

Hours and flexibility

Workplace

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