Weekend Product Development Chef Jobs Near Me

Communicate effectively with team members and ensure high productivity is a main focus Requirements ... Ability to work flexible hours, including nights, weekends, and holidays * Ability to work ...

Communicate effectively with team members and ensure high productivity is a main focus Requirements ... Ability to work flexible hours, including nights, weekends, and holidays * Ability to work ...

The Executive Chef is to direct food ordering, preparation, production, and control for all food ... Responsible for the selection, training, and development of the personnel within the department

The Executive Chef is to direct food ordering, preparation, production, and control for all food ... Responsible for the selection, training, and development of the personnel within the department

Ensure that all food products produced and served adhere to the Jeff Ruby standard of quality and ... Strong coaching and development skills * Ability to produce a high volume of work in a timely ...

The Executive Chef is to direct food ordering, preparation, production, and control for all food ... Responsible for the selection, training, and development of the personnel within the department

Our Sous Chefs oversee all back of house operations and food production for the restaurant and ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

The Executive Chef is responsible for managing/directing for all culinary activities for the GHC ... product and recipe testing and menu development. * Creates and submits menu two weeks ahead to the ...

Manages back of house team members, operations, and food production for the restaurant and FIREBAR ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

Manages back of house team members, operations, and food production for the restaurant and FIREBAR ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

Development opportunities to bring new ideas, follow trends, and improve Menu offerings to enhance ... Solid knowledge of all seafood and food products, able to skillfully apply culinary techniques.

Manages back of house team members, operations, and food production for the restaurant and FIREBAR ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

Supervises culinary staff regarding product quality, portion, cost controls, scheduling, and ... Assists with menu planning and development and ordering of food supplies * Prepare and cook meals ...

Manages back of house team members, operations, and food production for the restaurant and FIREBAR ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

Supervise and coordinate food production operations and activities at The Grand Event Center, while ... Provide strong leadership and foster the development of the culinary and utility staff by creating ...

Must have previous experience and proficient with menu development and pricing. * Must have ... production to ensure consistency. * Ensure proper equipment operation/maintenance, proper safety ...

Must have previous experience and proficient with menu development and pricing. * Must have ... production to ensure consistency. * Ensure proper equipment operation/maintenance, proper safety ...

Must have previous experience and proficient with menu development and pricing. * Must have ... production to ensure consistency. * Ensure proper equipment operation/maintenance, proper safety ...

Development opportunities to bring new ideas, follow trends, and improve Menu offerings to enhance ... Solid knowledge of all seafood and food products, able to skillfully apply culinary techniques.

The Sous Chef is an active member of the restaurant leadership team and partners with Chefs from ... Focus on team member training and skill development. Prepares daily production list and direct the ...