SAGE
SAGE

3 Sage Cook Jobs Hiring Near You

Line Cook

Tallahassee, FL · On-site

$15 - $20/hr

Sage is part of a thriving company; there are ample opportunities for candidates who show ambition ... cooked and stored at the correct temperature ● Operate and clean kitchen equipment properly ...

Sous Chef

Tallahassee, FL · On-site

$42K - $50K/yr

Prepare and cook foods of all types, including Italian, French, Latin, Asian, and US regional cuisines * Oversee service for the main dining room as well as the private dining room and special ...

Dishwasher

Tallahassee, FL · On-site

$13/hr

Our Dishwashers contribute to an exceptional dining experience by cleaning cooking utensils and smallwares. You will assist in maintaining clean work areas and restaurant equipment, managing multiple ...

Line Cook

Tallahassee, FL • On-site

$15 - $20/hr

Full-time

Retirement, PTO

Re-posted 13 days ago


Job description

Benefits:
  • PTO after one year
  • 401(k) matching
  • Competitive salary
  • Employee discounts

We are looking for an experienced, talented, culinary-minded Cook. Successful candidates will have a passion for food, a desire to grow as a chef, a strong sense of urgency, and the ability to take direction with humility.
You are passionate about creating exceptional dining experiences through creative and high-quality dishes. With previous experience in kitchens, you can manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you can work nights and weekends, as Sage operates for lunch and dinner Tuesday – Saturday.
Sage is part of a thriving company; there are ample opportunities for candidates who show ambition, drive, and a passion for hospitality. 
 
Responsibilities: 
●       Inspect and clean food preparation areas, such as equipment and work surfaces
●       Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
●       Ensure food is cooked and stored at the correct temperature
●       Operate and clean kitchen equipment properly – ovens, grill, fryer, range, broiler, slicer, etc
●       Prepare and cook food according to Sage standards and recipes 
●       Respond to guest feedback with appropriate urgency and professionalism 
Qualifications: 
●       Previous experience as a restaurant cook is preferred 
●       ServeSafe or Food Handler’s certification (or must be willing to attain)
●       Effective communication skills 
●       Ability to lift 30+ lbs 
●       Ability to work standing for 8+ hours 
 
Complete our short application today!