Village Inn

60 Village Inn Inventory Manager Jobs Hiring Near You

Kitchen Manager

Fayetteville, AR · On-site

$49K - $55K/yr

Key Responsibilities: • Inventory and Ordering: Manage the ordering of food and kitchen supplies ... Compensation: $49,500.00 - $55,000.00 per year Village Inn - Walker Group is a renowned and ...

Kitchen Manager

FL · On-site

$44K - $45K/yr

What You'll Own * Inventory & Ordering: Keep the kitchen stocked and smart: manage ordering ... 000.00 per year Village Inn - Walker Group is a renowned and expansive Restaurant Franchise ...

Assistant Manager

Saint Cloud, FL · On-site

$39K - $42K/yr

Benefits Meal Discounts Transfer Potential Paid Time Off - Eligibility Requirements Health & Supplemental Insurances Compensation: $39,000.00 - $42,000.00 per year Village Inn - Walker Group is a ...

Assistant Manager

Denver, CO · On-site

$40K - $50K/yr

Benefits Meal Discounts Transfer Potential Paid Time Off - Eligibility Requirements Health & Supplemental Insurances Compensation: $40,000.00 - $50,000.00 per year Village Inn - Walker Group is a ...

Assistant Manager

Broomfield, CO · On-site

$45K - $50K/yr

Benefits Meal Discounts Transfer Potential Paid Time Off - Eligibility Requirements Health & Supplemental Insurances Compensation: $45,000.00 - $50,000.00 per year Village Inn - Walker Group is a ...

Assistant Manager

Aurora, CO · On-site

$45K - $50K/yr

Benefits Meal Discounts Transfer Potential Paid Time Off - Eligibility Requirements Health & Supplemental Insurances Compensation: $45,000.00 - $50,000.00 per year Village Inn - Walker Group is a ...

Assistant Manager

Avondale, AZ · On-site

$45K - $50K/yr

Benefits Meal Discounts Transfer Potential Paid Time Off - Eligibility Requirements Health & Supplemental Insurances Compensation: $45,000.00 - $50,000.00 per year Village Inn - Walker Group is a ...

Assistant Manager

Mesa, AZ · On-site

$45K - $50K/yr

Benefits Meal Discounts Transfer Potential Paid Time Off - Eligibility Requirements Health & Supplemental Insurances Compensation: $45,000.00 - $50,000.00 per year Village Inn - Walker Group is a ...

Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family. The company ...

Kitchen Manger

Mission, KS · On-site

$42K - $46K/yr

Compensation: $42,000.00 - $46,000.00 per year Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three ...

Kitchen Manager

Quincy, IL · On-site

$14.69 - $16.50/hr

Compensation: $14.69 - $16.50 per hour Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of ...

Assistant Manager

Mesa, AZ · On-site

$45K - $50K/yr

Benefits Meal Discounts Transfer Potential Paid Time Off - Eligibility Requirements Health & Supplemental Insurances Compensation: $45,000.00 - $50,000.00 per year Village Inn - Walker Group is a ...

Assistant Manager

Lakewood, CO · On-site

$40K - $50K/yr

Benefits Meal Discounts Transfer Potential Paid Time Off - Eligibility Requirements Health & Supplemental Insurances Compensation: $40,000.00 - $50,000.00 per year Village Inn - Walker Group is a ...

Assistant Manager

Colorado Springs, CO · On-site

$45K - $50K/yr

Benefits Meal Discounts Transfer Potential Paid Time Off - Eligibility Requirements Health & Supplemental Insurances Compensation: $45,000.00 - $50,000.00 per year Village Inn - Walker Group is a ...

... Inventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and ... Compensation: $38,000.00 - $46,000.00 per year Village Inn - Walker Group is a renowned and ...

Manager

Papillion, NE · On-site

$52K - $60K/yr

Compensation: $52,000.00 - $60,000.00 per year Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three ...

Kitchen Manager

Moline, IL · On-site

$42K - $50K/yr

Compensation: $42,000.00 - $50,000.00 per year Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three ...

General Manager

Mission, KS · On-site

$48K - $54K/yr

Compensation: $48,000.00 - $54,000.00 per year Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three ...

Assistant Manager

Aurora, CO · On-site

$47K - $52K/yr

Benefits Meal Discounts Transfer Potential Paid Time Off - Eligibility Requirements Health & Supplemental Insurances Compensation: $47,000.00 - $52,000.00 per year Village Inn - Walker Group is a ...

Assistant Manager

Mission, KS · On-site

$38K - $40K/yr

Compensation: $38,000.00 - $40,000.00 per year Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three ...

Showing results 41-60

Village Inn Jobs Information

What is it like to work at Village Inn?

Village Inn is a family-friendly restaurant chain that values a warm and welcoming atmosphere, prioritizing customer satisfaction and employee well-being. The company operates as a team-oriented environment, with a focus on providing excellent service and quality food in a cozy, rustic setting. Working at Village Inn may appeal to individuals seeking a stable, entry-level or management career in the food service industry, with opportunities for advancement and a supportive team dynamic.

What makes Village Inn an attractive place to work?

Village Inn is a well-established restaurant chain with a long history of serving high-quality food and providing excellent customer service. The company offers a supportive work environment with opportunities for collaboration, professional growth, and development, as well as a stable and secure work schedule. By joining Village Inn, individuals can contribute to a team that values customer satisfaction and community involvement, while also pursuing their own career goals and aspirations.

What are the most popular categories at Village Inn?

Infographic showing various Inventory Manager job openings at Village Inn in the United States as of August 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 100% Physical job distribution.

Kitchen Manager

Village Inn

Fayetteville, AR • On-site

$49K - $55K/yr

Full-time

Re-posted 12 days ago


Job description

Position Overview: We are seeking a dedicated Kitchen Manager to oversee the back-of-house operations at our bustling restaurant. This role is pivotal in ensuring the efficient management of kitchen staff, food production, and inventory control. The Kitchen Manager will work closely with restaurant leadership to maintain food cost efficiencies, uphold the highest standards of food safety and cleanliness, and ensure a seamless kitchen operation.
Key Responsibilities:
• Inventory and Ordering: Manage the ordering of food and kitchen supplies based on par systems and inventory needs. Oversee inventory to optimize food costs in conjunction with the back-of-house management team.
• Staff Management: Schedule kitchen staff efficiently, making necessary adjustments to staffing levels to match business demands. Ensure all kitchen staff are well-trained and adhere to restaurant standards.
• Quality Control: Oversee all aspects of food preparation and presentation to ensure consistently high quality. Conduct regular line checks, temperature logs, and food quality assessments.
• Health and Safety Compliance: Enforce strict sanitation and safety standards in the kitchen, ensuring compliance with local, state, and federal health and safety regulations.
• Communication: Maintain open lines of communication with all management levels to address any operational concerns promptly. Participate actively in management meetings to discuss and resolve operational issues.
• System Maintenance: Implement and monitor back-of-house systems including prep lists, order guides, and daily walkthroughs to ensure operational excellence.
Qualifications:
• Proven experience in kitchen management or a similar role in a high-volume food service setting.
• Strong background in large commissary or mass-volume food production.
• Excellent leadership and organizational skills, with the ability to mentor and motivate a team.
• High standard of cleanliness and an understanding of sanitation regulations.
• Patient and empathetic with strong interpersonal skills.
• Capable of multitasking efficiently in a fast-paced environment.
• Physical ability to lift up to 50 pounds, stand for long periods, and handle the physical demands of a busy kitchen.
• Familiarity with cost control, inventory management techniques, and scheduling software.
• Experience with safety and food handling certifications (e.g., ServSafe).
• Flexibility to work various shifts, including weekends, evenings, and holidays.
Compensation: $49,500.00 - $55,000.00 per year
Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family. The company operates over 40 locations across 11 states, showcasing a widespread presence and influence in the industry.
Our Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests.