Village Inn

60 Village Inn Line Cook Jobs Hiring Near You

Prep Cook

Bentonville, AR · On-site

$15/hr

Qualities of a Village Inn Prep Cook - If you posses the following qualities, becoming a Village Inn server is the job for you!! * Warm Smile Warm smiles are inviting and create a genuine connection ...

Cook

Moline, IL · On-site

$13 - $17.25/hr

We are looking for an experienced Cook to join our team! You will be preparing and cooking a ... Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with ...

Cook

Avondale, AZ · On-site

$18/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Compensation: $18.00 per hour Village Inn - Walker Group is a renowned and expansive Restaurant ...

General Manager

Quincy, IL · On-site

$48K - $54K/yr

We are looking to hire a new General Manager for the Village Inn in Quincy! The ideal candidate ... based on the bottom line * 100% paid individual health insurance * Dental and vision plans ...

Prep Cook

Mesa, AZ · On-site

$15.15 - $18/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Compensation: $15.15 - $18.00 per hour Village Inn - Walker Group is a renowned and expansive ...

Prep-Cook

Lakewood, CO · On-site

$16/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Compensation: $16.00 per hour Village Inn - Walker Group is a renowned and expansive Restaurant ...

Prep Cook

Chandler, AZ · On-site

$17 - $18/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Compensation: $17.00 - $18.00 per hour Village Inn - Walker Group is a renowned and expansive ...

Prep-Cook

Lakewood, CO · On-site

$18 - $19/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Compensation: $18.00 - $19.00 per hour Village Inn - Walker Group is a renowned and expansive ...

Cook

Bentonville, AR · On-site

$15 - $17/hr

... cook line thoroughly throughout the shift. • Utilize proper tools such as: scoops, ladles and ... Compensation: $15.00 - $17.00 per hour Village Inn - Walker Group is a renowned and expansive ...

Cook

Tulsa, OK · On-site

$15 - $17/hr

... cook line thoroughly throughout the shift. • Utilize proper tools such as: scoops, ladles and ... Compensation: $15.00 - $17.00 per hour Village Inn - Walker Group is a renowned and expansive ...

Cook

Fort Smith, AR · On-site

$13 - $16/hr

... cook line thoroughly throughout the shift. • Utilize proper tools such as: scoops, ladles and ... Compensation: $13.00 - $16.00 per hour Village Inn - Walker Group is a renowned and expansive ...

Cook

Fayetteville, AR · On-site

$17 - $21/hr

... cook line thoroughly throughout the shift. • Utilize proper tools such as: scoops, ladles and ... Compensation: $17.00 - $21.00 per hour Village Inn - Walker Group is a renowned and expansive ...

Cook

Fayetteville, AR · On-site

$17 - $21/hr

... cook line thoroughly throughout the shift. • Utilize proper tools such as: scoops, ladles and ... Compensation: $17.00 - $21.00 per hour Village Inn - Walker Group is a renowned and expansive ...

Cook

Moline, IL · On-site

$13 - $16/hr

... cook line thoroughly throughout the shift. • Utilize proper tools such as: scoops, ladles and ... Compensation: $13.00 - $16.00 per hour Village Inn - Walker Group is a renowned and expansive ...

Cook

Quincy, IL · On-site

$16 - $18/hr

... cook line thoroughly throughout the shift. • Utilize proper tools such as: scoops, ladles and ... Compensation: $16.00 - $18.00 per hour Village Inn - Walker Group is a renowned and expansive ...

line Cook

Greeley, CO · On-site

$15.25 - $19/hr

Line Cook Job Responsibilities: * Sets up and stocks food items and other necessary supplies. * Prepares food items by cutting, chopping, mixing, and preparing sauces. * Cooks food items by grilling ...

line Cook

Cheyenne, WY

$14.75 - $18.50/hr

Line Cook Job Responsibilities: * Sets up and stocks food items and other necessary supplies. * Prepares food items by cutting, chopping, mixing, and preparing sauces. * Cooks food items by grilling ...

line Cook

Greeley, CO

$15.25 - $19/hr

Line Cook Job Responsibilities: * Sets up and stocks food items and other necessary supplies. * Prepares food items by cutting, chopping, mixing, and preparing sauces. * Cooks food items by grilling ...

line Cook

Cheyenne, WY · On-site

$14.75 - $18.50/hr

Line Cook Job Responsibilities: * Sets up and stocks food items and other necessary supplies. * Prepares food items by cutting, chopping, mixing, and preparing sauces. * Cooks food items by grilling ...

Line Cook

Cheyenne, WY · On-site

$14.75 - $18.50/hr

Line Cook Job Responsibilities: * Sets up and stocks food items and other necessary supplies. * Prepares food items by cutting, chopping, mixing, and preparing sauces. * Cooks' food items by grilling ...

next page

Showing results 1-20

Village Inn Jobs Information

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What are line cooks?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

Do line cooks make a lot of money?

Line cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above, and some earning tips that can increase total income. Experienced line cooks working in busy restaurants or with specialized skills may earn higher wages, but overall, the position is considered an entry-level culinary role with moderate pay. Advancement opportunities and tips can significantly impact total earnings.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using commercial kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are essential for this role.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

What is it like to work at Village Inn?

Village Inn is a family-friendly restaurant chain that values a warm and welcoming atmosphere, prioritizing customer satisfaction and employee well-being. The company operates as a team-oriented environment, with a focus on providing excellent service and quality food in a cozy, rustic setting. Working at Village Inn may appeal to individuals seeking a stable, entry-level or management career in the food service industry, with opportunities for advancement and a supportive team dynamic.
What are the most popular jobs at Village Inn?
Infographic showing various Line Cook job openings at Village Inn in the United States as of May 2026, with employment types broken down into 52% Full Time, and 48% Part Time. Highlights an 100% Physical job distribution.

Prep Cook

Village Inn

Bentonville, AR • On-site

$15/hr

Full-time

Medical, PTO

Posted 4 days ago


Job description

Company Overview
Our talented team members have been delivering exceptional service to guests for almost 60 years. We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people. To ensure that we attract and retain our team members,
we offer:
  • Opportunities, locations and work environments that operate based on our core values.
  • Career paths that are flexible allowing you to specialize or seek additional opportunities.
  • A diverse workplace where your unique abilities and talents will be recognized and encouraged.
  • Training programs, opportunities and initiatives to ensure your continued growth and career development.
  • Transfer potential to different geographical locations.
  • Personalized growth plans to reach leadership positions with either single location or multiple location responsibilities.

Qualities of a Village Inn Prep Cook- If you posses the following qualities, becoming a Village Inn server is the job for you!!
  • Warm Smile Warm smiles are inviting and create a genuine connection between you and your guest. Be
  • Positive Positivity in a team member helps create a successful environment not only for everyone you work with but for our guests.
  • Team Player The only way we can be truly successful, is to make a conscious effort to be a team player. Don't wait to be asked, try to help when you have the chance.
  • Time Management We absolutely LOVE when it's busy, but this is where paying attention to time management and having hustle can determine our success.
  • Honesty & Integrity Keep your word and take actions that build trust. This will encourage teamwork and camaraderie.
  • Respect Respect your teammates and the qualities that make them all different. Understand why their unique characteristics help make the team successful. Also, have respect for your own abilities and qualities as well.
  • Accountability Don't play the blame game. The guest is going to respect you when you are accountable for your own actions. If you make a mistake, it's okay to admit it.
  • Calm Under Pressure Walk in each day expecting to be busy and keep calm and positive when it happens. After all, more business equals more money in everyone's pocket.
  • Enthusiastic When we care about what we are doing, our guests take notice and feed off that energy.
  • Communication Communication is key to our success. Keeping constant and clear communication with your team members and guests will set you up for a successful shift and for the guest's experience.
  • Purpose Do everything you do with purpose, and you will see yourself grow and become more and more successful.

Benefits
  • Meal Discounts
  • Transfer Potential
  • Paid Time Off - Eligibility Requirements
  • Health & Supplemental Insurances - Eligibility & Programs vary by location.

Hours
- 5:30am-2:30pm 3-5 days a week

Compensation: $15.00 per hour
Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family. The company operates over 40 locations across 11 states, showcasing a widespread presence and influence in the industry.
Our Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests.