Carrols
Carrols

5 Carrols Data Analyst Jobs Hiring Near You

Carrols Jobs Information

What is it like to work at Carrols?

Carrols, a leading Burger King franchisee, operates with a fast-paced and dynamic culture that emphasizes customer satisfaction and team collaboration. The company's structure is decentralized, with regional managers overseeing multiple locations, allowing for a sense of autonomy and flexibility among employees. Working at Carrols may appeal to individuals seeking a hands-on, customer-facing role with opportunities for career advancement and professional growth within a large and established organization.

What makes Carrols an attractive place to work?

Carrols is a leading Burger King franchisee with a long history of success in the quick-service restaurant industry, operating over 1,000 locations across the United States. The company prioritizes a positive work environment, offering opportunities for professional growth and development, as well as a collaborative team culture that values open communication and employee feedback. By joining Carrols, individuals can contribute to the company's mission of delivering exceptional customer experiences and enjoy opportunities for advancement in a dynamic and fast-paced industry.

Do workers at Carrols Restaurant Group get paid breaks?

No. Most people don’t get paid breaks.
85% of people say they don’t get paid breaks.
Based on data from 34 people who took the Breakroom Quiz between December 2024 and May 2026.

Does Carrols Restaurant Group pay people when they’re sick?

No. Most people don’t get paid when they’re sick.
82% of people say they wouldn’t get paid if they were sick but scheduled to work.
Based on data from 34 people who took the Breakroom Quiz between May 2025 and May 2026.

At Carrols Restaurant Group, are sick days and vacation days separate paid time off?

Sick days and vacation days are separate paid time off.
69% of people say they don’t have to use vacation days when they’re out sick.
Based on data from 16 people who took the Breakroom Quiz between June 2025 and April 2026.

Do part-time workers get paid time off at Carrols Restaurant Group?

Most people who work part-time don’t get paid time off.
88% of people who work part-time say they don’t get paid time off
Based on data from 8 people who took the Breakroom Quiz between June 2025 and October 2025.

Is the health insurance from Carrols Restaurant Group affordable enough for their workers?

Most people say the health insurance costs are okay.
81% of people say the health insurance costs are okay
Based on data from 21 people who took the Breakroom Quiz between March 2025 and January 2026.

Do people get paid time off at Carrols Restaurant Group?

Some people get paid time off from work.
39% of people say they don’t get paid time off.
Based on data from 31 people who took the Breakroom Quiz between May 2025 and May 2026.

How far ahead of time do people find out their work schedule?

Most people find out their schedule less than four weeks ahead of time.
  • 83% of people with changing schedules find out their shifts one week or less ahead of time.
  • 8% of people with changing schedules find out their shifts two weeks ahead of time.
  • 0% of people with changing schedules find out their shifts three weeks ahead of time.
  • 9% of people with changing schedules find out their shifts four weeks or more ahead of time.

Based on data from 53 people who took the Breakroom Quiz between November 2024 and May 2026.

Do workers at Carrols Restaurant Group worry about hours?

Some people worry about getting enough hours.
41% of people report they worry about getting enough hours.
Based on data from 49 people who took the Breakroom Quiz between November 2024 and May 2026.

Do Carrols Restaurant Group workers get to choose the shifts they work?

Some people don’t get to choose which shifts they work.
50% report that they don’t have enough control over which shifts they work.
Based on data from 44 people who took the Breakroom Quiz between November 2024 and May 2026.

How easy is it for Carrols Restaurant Group workers to change shifts?

Some people find it hard to change shifts.
55% of people report that it’s hard to change shifts if they need to.
Based on data from 44 people who took the Breakroom Quiz between November 2024 and May 2026.

How easy is it to get time off at Carrols Restaurant Group?

Some people find it hard to get time off.
55% of people report it’s hard to get time off.
Based on data from 31 people who took the Breakroom Quiz between May 2025 and May 2026.

Do Carrols Restaurant Group managers change schedules at the last minute?

Most managers don’t change people’s schedules at the last minute.
67% of people say their manager doesn’t change their shift schedule at the last minute.
Based on data from 55 people who took the Breakroom Quiz between November 2024 and May 2026.

Do jobs at Carrols Restaurant Group spill into time workers aren’t paid for?

Rarely. The job doesn't usually spill into unpaid time.
33% of people report that their job takes up time that they don’t get paid for.
Based on data from 55 people who took the Breakroom Quiz between November 2024 and May 2026.

How easy is it to take sick days at Carrols Restaurant Group?

Some people find it hard to take sick days.
59% of people report that it’s hard to take time off if they are sick.
Based on data from 32 people who took the Breakroom Quiz between May 2025 and May 2026.

Is a Carrols Restaurant Group job good for students?

Most students say this is a good place to work if you’re studying.
93% of students report this is a good place to work if you’re studying.
Based on data from 14 people who took the Breakroom Quiz between December 2024 and November 2025.

Is working at Carrols Restaurant Group good if you’re a parent or caregiver?

Only some parents and caregivers say this is a good place to work.
56% of people who care for a child or other relative report this isn’t a good place to work.
Based on data from 18 people who took the Breakroom Quiz between December 2024 and April 2026.

Do people at Carrols Restaurant Group feel treated with respect by their managers?

Most people feel treated with respect by their managers.
70% of people say they’re treated with respect by their managers.
Based on data from 30 people who took the Breakroom Quiz between May 2025 and May 2026.

Do people at Carrols Restaurant Group get to take their breaks without interruption?

Most people get breaks without interruption.
68% of people report that they get to take their breaks without interruption.
Based on data from 37 people who took the Breakroom Quiz between December 2024 and May 2026.

Is it stressful to work at Carrols Restaurant Group?

Most people feel stressed here.
73% of people say they often feel stressed at work.
Based on data from 33 people who took the Breakroom Quiz between May 2025 and May 2026.

Do people at Carrols Restaurant Group enjoy their jobs?

Only some people enjoy their job.
40% of people report they don’t enjoy their job.
Based on data from 55 people who took the Breakroom Quiz between November 2024 and May 2026.

Do people at Carrols Restaurant Group recommend working with their team?

Only some people recommend working with their team.
43% of people report that they wouldn’t recommend working with their immediate team to a friend.
Based on data from 35 people who took the Breakroom Quiz between May 2025 and May 2026.

Do people get enough training when they start at Carrols Restaurant Group?

Some people didn’t get enough training when they started.
52% of people report they didn’t get enough training when they started working here.
Based on data from 33 people who took the Breakroom Quiz between May 2025 and May 2026.

Do people get support to advance at Carrols Restaurant Group?

Only some people are given support to advance their career here.
In the last year, 47% of people report not being given support to advance their career here.
Based on data from 59 people who took the Breakroom Quiz between November 2024 and May 2026.

Do people think Carrols Restaurant Group’s headquarters understands what’s happening where they work?

Most people think headquarters doesn’t understand what’s happening where they work.
84% of people think that this employer’s headquarters or owners don’t have a good understanding of what’s really happening where they work.
Based on data from 32 people who took the Breakroom Quiz between May 2025 and May 2026.

Do workers feel well informed about how Carrols Restaurant Group is doing?

Most people don’t feel well informed about how the company is doing.
71% of people feel that they aren’t kept well informed about how the company is doing as a whole.
Based on data from 34 people who took the Breakroom Quiz between May 2025 and May 2026.

What are the most popular categories at Carrols?

Infographic showing various Data Analyst job openings at Carrols in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution.

Sr. Analyst, Capital Spending, Burger King, Company Restaurants

3327 Carrols Corporation

Syracuse, NY • On-site

$85 - $100/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 10 days ago


Job description

Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world. Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®, BURGER KING®, POPEYES®, and FIREHOUSE SUBS®. These independently operated brands have been serving their respective guests, franchisees and communities for decades. Through its Restaurant Brands for Good framework, RBI is improving sustainable outcomes related to its food, the planet, and people and communities. RBI is committed to growing the TIM HORTONS®, BURGER KING®, POPEYES® and FIREHOUSE SUBS® brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Each brand benefits from the global scale and shared best practices that come from ownership by Restaurant Brands International Inc.

Job Summary

The Senior Analyst, Capital Spending plays a critical role in supporting capital planning, forecasting, reporting, and financial analysis across Restaurant Brands International and Burger King. This position is responsible for monitoring capital expenditures, maintaining capital project reporting, supporting budgeting and forecasting processes, and providing actionable insights to business partners and finance leadership. The role partners closely with Corporate Accounting, Development, Construction, IT, Shared Services, and other cross-functional teams to ensure accurate financial reporting, adherence to U.S. GAAP, and effective management of capital investments. The ideal candidate combines strong analytical and financial modeling skills with the ability to manage multiple priorities in a fast-paced environment. RBI follows a 5-day, in-office work schedule to support collaboration. Candidates should be comfortable working onsite 5 days per week.

Roles & Responsibilities

Support month-end and quarter-end close processes related to capital expenditures, fixed assets, depreciation, and amortization, ensuring timely and accurate reporting. Maintain and reconcile capital project activity, validating project spend, investigating variances, and ensuring accurate capitalization of assets. Partner with Corporate Accounting, Shared Services, and business stakeholders to ensure compliance with U.S. GAAP and internal accounting policies. Prepare monthly, quarterly, and annual capital spending reports, including actual versus budget analyses and executive reporting packages. Support the development of annual capital budgets, periodic forecasts, and long-range capital spending plans in partnership with business leaders. Analyze capital investment trends and project performance, providing recommendations and insights to support decision‑making. Assist business partners with project budget development, capital requests, financial analysis, and investment evaluations. Develop and maintain financial models supporting capital planning, depreciation forecasting, and project prioritization. Identify opportunities to improve reporting processes, automate recurring analyses, and enhance data quality across capital management activities. Prepare presentations and supporting analyses for Finance leadership and business stakeholders, communicating financial performance and key drivers effectively. Participate in special projects and ad hoc analyses as required.

Skills & Qualifications

Bachelor’s degree in Finance, Accounting, Economics, Business, or a related field. 3+ years of experience in finance, accounting, FP&A, capital planning, fixed asset accounting, or a related analytical function. Experience supporting capital expenditure management, budgeting, forecasting, or project-based financial analysis preferred.

  • Strong financial modeling, analytical, and problem‑solving skills with the ability to interpret large data sets and identify key insights.

Advanced proficiency in Microsoft Excel, including financial modeling, pivot tables, lookups, and data analysis techniques. Experience with financial systems such as SAP, Hyperion, Oracle, or similar ERP and planning tools is preferred. Strong organizational skills and ability to manage multiple priorities while meeting tight deadlines. Excellent written and verbal communication skills, with the ability to present financial information clearly to both finance and non‑finance stakeholders. Highly detail‑oriented, self‑motivated, and capable of working independently in a fast‑paced environment. Experience in restaurant, retail, franchise, hospitality, or multi‑unit operating environments is a plus.

Salary

Base salary range of $85,000 – $100,000. Base salary for this position may vary based on relevant factors such as experience, education, location, and skills. This position is eligible to participate in the Company’s annual discretionary bonus plan, subject to the terms and conditions of the incentive program, based on individual and company performance metrics. This position may also be eligible for additional compensation in the form of equity grants pursuant to the Company’s long‑term incentive plan.

Benefits
  • Health benefits (medical, dental, vision and life insurance) offered upon hire date
  • Fertility benefits to support family planning needs
  • A 401(k) plan with Company match available after the first year of service
  • Time‑off programs (PTO, sick leave, Company‑observed holidays, and parental leave)
  • Short‑term and long‑term disability insurance
  • Telemedicine & mental wellness support

Eligibility requirements apply to certain benefits and resources, and may vary based on job classification, location, and length of employment.

We are equally committed to professional development, offering various learning and development courses.

#burgerking Benefits at all of our global offices are focused on physical, mental and financial wellness. We offer unique and progressive benefits, including a comprehensive global paid parental leave program that supports employees as they expand their families, free telemedicine and mental wellness support.

Restaurant Brands International and all of its affiliated companies (collectively, RBI) are equal opportunity and affirmative action employers that do not discriminate on the basis of race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or veteran status, or any other characteristic protected by local, state, provincial or federal laws, rules, or regulations. RBI's policy applies to all terms and conditions of employment.

Accommodation is available for applicants with disabilities upon request.

Looking for high impact work in a fast paced and ever changing environment? Then you have come to the right place. RBI is consistently looking for individuals with a passion to learn and desire to make change.

RBI is committed to growing the TIM HORTONS®, BURGER KING®, POPEYES® and FIREHOUSE SUBS® brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support.

Each brand benefits from the global scale and shared best practices that come from ownership by Restaurant Brands International Inc.

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