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Zagat Usa Jobs (NOW HIRING)

... Zagat award, and a growing number of notable publications, including Bon Appetit, Food & Wine, Southern Living, USA Today, and one of Oprah's Favorite Things. We strive to provide extraordinary ...

... USA" according to U.S. News & World Report, and #9 on "Zagat's Best Food Cities". \n \n \n \n \n \n We agree the cities we work and live in are amazing! \n \n \n \n \n \n Your career path matters to ...

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Zagat Usa information

What is a Zagat USA reviewer?

Zagat USA reviewers are individuals who participate in the Zagat Survey, providing ratings and reviews for restaurants and other hospitality venues across the United States. The Zagat Survey, originally founded in 1979, compiles diner feedback to create trusted restaurant guides that rate establishments on food, décor, service, and cost. Zagat reviewers are typically everyday diners rather than professional critics, offering genuine, crowd-sourced opinions. Their reviews help consumers make informed choices and have been influential in shaping American dining culture.

What are some common challenges faced by Zagat USA reviewers when evaluating restaurants, and how can new hires best prepare for them?

Zagat USA reviewers often face challenges such as maintaining objectivity while assessing a wide variety of dining experiences and balancing the need for thoroughness with tight deadlines. New hires should be prepared to develop a keen attention to detail, practice clear and concise writing, and stay updated on current food trends. Collaborating with other reviewers and editors is essential to ensure consistent ratings and fair assessments. Building a robust palate and strong research skills can also help new reviewers deliver insightful, well-rounded evaluations.

What are the key skills and qualifications needed to thrive as a Zagat USA food critic, and why are they important?

To thrive as a Zagat USA Food Critic, you need a deep understanding of culinary arts, strong writing abilities, and expertise in food and restaurant trends, often supported by a background in journalism or hospitality. Familiarity with digital content management systems, review platforms, and multimedia tools is typically required. Excellent observational skills, attention to detail, and the ability to provide fair, unbiased feedback are crucial soft skills for this role. These capabilities ensure credible, engaging reviews that help consumers make informed dining decisions and uphold Zagat’s reputation for quality.

What is the difference between Zagat Usa vs Food Critic?

AspectZagat UsaFood Critic
CredentialsSurvey-based ratings, no formal certification requiredOften experienced in culinary arts or journalism, no formal certification
Work EnvironmentTeam-based, collaborative reviews, often in offices or via surveysIndependent, often freelance, working in restaurants or reviewing food
Industry UsageUsed by consumers for restaurant ratings, published in guidesPublished in newspapers, magazines, or online reviews

While Zagat Usa compiles restaurant ratings through surveys and provides aggregated scores, a Food Critic personally reviews and writes detailed assessments of dining experiences. Both roles influence public dining choices but differ in approach and credentials.

More about Zagat Usa jobs

What cities are hiring for Zagat Usa jobs?

Cities with the most Zagat Usa job openings:

What states have the most Zagat Usa jobs?

States with the most job openings for Zagat Usa jobs include:

Infographic showing various Zagat Usa job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, 21% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

$18 - $19/hr

Full-time

Re-posted 13 days ago


Key responsibilities

  • Train in all aspects of the restaurant, including the register and grill.

  • Support the team in maintaining cleanliness, customer service, and food quality standards.

  • Assist in managing daily restaurant operations and contribute to a positive team environment.


Five Guys rating

6.3

Company rating: 6.3 out of 10

Based on 390 frontline employees who took The Breakroom Quiz

15th of 107 rated fast food restaurants


Job description

Five Guys Burgers and Fries - Immediate Assistant Manager Needed

Do you enjoy working in a fast-paced (but fun!), clean, cook-to-order environment? Are you motivated by the opportunity to earn weekly bonuses and tips? Then this is the job for you!

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, known for its delicious burgers and exceptional employees. As an Assistant Manager, you will have the chance to work in a unique environment where you'll be trained in all aspects of the restaurant, from the register to the grill. Join our team and be part of a dynamic crew that values teamwork, communication, and delicious burger creations.

Here's what we can offer you:

  • Free meal for anyone who shows up for an interview!
  • Flexible schedules
  • Room for advancement - we are always looking to promote from within
  • Weekly bonuses, one free meal per shift, plus tips!
  • Online schedules with requests for time off and/or additional shifts
  • CLOSED on Thanksgiving & Christmas

Our commitment to customer service, cleanliness, and serving fresh, quality food is what sets us apart. If you have a positive attitude, enjoy working in a fast-paced environment, and have a desire for personal and professional growth, this is the perfect opportunity for you.

Requirements:

  • Positive, friendly, upbeat demeanor
  • Proficiency for teamwork
  • High sense of urgency and integrity
  • High standard of cleanliness
  • Strong communication skills
  • Enjoys working in a fast-paced environment
  • Desire for personal and professional growth
  • No mandatory restaurant experience required, but a smile and positive attitude are a must!

Location: Crabtree Mall 4325 Glenwood Ave unit 2048, Raleigh, NC 27612, USA

Join Five Guys Burgers and Fries today and be part of a loving, enthusiastic team where your hard work is rewarded with delicious perks and valuable skills!

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by the Zagat survey, but also because of its employees.
We have a unique work environment where you're trained to work every position in the restaurant. From the register, to the grill, to morning prep and evening close, our crew members become a team working in all aspects of the restaurant.
We also have a unique crew bonus program that provides the opportunity to earn cash bonuses two times per week giving our crew members the opportunity to earn much higher incomes.
We have an open kitchen experience so it's fun and it's loud with lots of team communication. The crew's burger creation is part of the customer experience.


What Five Guys employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Five Guys logo

About Five Guys

Sourced by ZipRecruiter

Five Guys Burgers and Fries started with humble beginnings 25 years ago in Northern Virginia. With the exception of opening over 1,000 additional restaurants, we have not changed much. We are a family led company that has a very clear vision of what we do. We serve outstanding, fresh burgers and fries in extremely clean restaurants with great customer focused service. You'll love our dynamic team environment and being recognized for your contributions to your team's success. Plus, you'll be amazed at how quickly your career will grow!

Industry

Food services and drinking places and traveler accommodation

Company size

1,001 - 5,000 Employees

Headquarters location

Lorton, VA, US