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Wine Server Jobs (NOW HIRING)

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Wine Server

San Antonio, TX · On-site

$12/hr (+ commission)

Wine Server (Tasting Room) About the role As a Wine Server, you create memorable guest experiences--guiding tastings, sharing our story, and ensuring smooth, accurate checkout. You'll balance warm ...

Position PV Pie & Wine- Server Full-Time/Part-Time Full-Time and/or Part-Time Category Food & Beverage Description Ensure that guest(s) are taken care of and having a great experience at PV Pie ...

$16.32/hr

Wine Servers/Tasting Room Hosts provide our guests with a warm, friendly, professional atmosphere while helping each guest become familiar with Biltmore Estate wine and wine making in general. This ...

Ensure that guest(s) are taken care of and having a great experience at PV Pie & Wine. Greets guests promptly and courteously, review specials and menu options. Abide by all state, federal ...

Ensure that guest(s) are taken care of and having a great experience at PV Pie & Wine.Greets guests promptly and courteously, review specials and menu options.Abide by all state, federal regulations ...

The responsibilities of theLeadBeer and Wine Associate include providing exceptional customer service, leading by example, driving sales by effectively merchandising for adult beverages in the ...

Visit us at As wine servers, we deliver exceptional customer service and tell that story while we pour tastes and serve items from our small plate menu which compliment the wine. These interactions ...

Visit us at As wine servers, we deliver exceptional customer service and tell that story while we pour tastes and serve items from our small plate menu which compliment the wine. These interactions ...

Winery Server

Valley Center, CA · On-site

$16.90/hr

Hill Top Winery is looking for a passionate and personable server to join our team in the beautiful ... Guide guests through wine tastings, flights, and pairings with knowledgeable and engaging ...

Winery Server SERVER | TABOR HILL WINERY Do you have a passion for wine, food, and creating unforgettable guest experiences? Tabor Hill Winery is seeking hospitality-driven servers who are excited to ...

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Wine Server information

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How much do wine server jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for wine server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What is a wine server?

Wine Servers are hospitality professionals who specialize in presenting, serving, and recommending wines to guests in restaurants, bars, or tasting rooms. They have a deep knowledge of different wine varieties, regions, and food pairings to enhance the dining experience. Wine Servers often handle the opening, pouring, and proper storage of wines, and may also educate guests about wine characteristics and history. Their role is crucial in helping customers select wines that best complement their meals and preferences.

What are the key skills and qualifications needed to thrive as a wine server, and why are they important?

To thrive as a Wine Server, you need a solid understanding of wine varietals, food and wine pairing, and basic serving techniques, often supported by experience in hospitality or a wine certification like WSET Level 1. Familiarity with POS systems, inventory management tools, and proper wine storage equipment is typically required. Excellent communication, attentiveness, and a personable demeanor help create memorable guest experiences and handle customer inquiries confidently. These skills ensure guests receive knowledgeable recommendations, efficient service, and an elevated dining experience, which are crucial for customer satisfaction and repeat business.

What are some common challenges faced by wine servers in a busy restaurant setting?

Wine servers often encounter challenges such as managing multiple tables during peak hours, ensuring proper wine service etiquette, and staying knowledgeable about an ever-changing wine list. Balancing attentive customer service with efficiency can be demanding, especially when guests have specific questions about wine pairings or vintages. Additionally, wine servers must coordinate closely with kitchen staff and bartenders to provide a seamless dining experience, making strong communication and time management skills essential in this role.

What is the difference between Wine Server vs Bartender?

AspectWine ServerBartender
Required CredentialsNone or basic food and beverage service certificationsFood handler permits, mixology certifications often preferred
Work EnvironmentUpscale restaurants, wine bars, fine diningBars, nightclubs, pubs, restaurants
Employer & Industry UsageHospitality, fine dining, wine-focused venuesHospitality, nightlife, casual and upscale venues
Common Search & Comparison IntentCustomer service, wine knowledge, serving skillsMixology, drink preparation, customer interaction

The main difference between a Wine Server and a Bartender lies in their focus and environment. Wine Servers primarily serve wine in upscale or fine dining settings, emphasizing wine knowledge and refined service. Bartenders, on the other hand, prepare a variety of alcoholic beverages in bars and nightclubs, often requiring mixology skills. Both roles require customer service skills, but their work environments and specific responsibilities differ significantly.

How much do wine servers make?

Wine servers typically earn an hourly wage that ranges from minimum wage to around $15 per hour, with many earning additional tips that can significantly increase their total income. In some regions, experienced wine servers in busy establishments can make $20 or more per hour including tips, especially when working evenings and weekends.
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What states have the most Wine Server jobs?

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Infographic showing various Wine Server job openings in the United States as of September 2026, with employment types broken down into 75% Full Time, 22% Part Time, and 3% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

Wine Server

San Antonio, TX • On-site

$12/hr (+ commission)

Part-time

Re-posted 27 days ago

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Job description

Wine Server (Tasting Room)

About the role
As a Wine Server, you create memorable guest experiences—guiding tastings, sharing our story, and ensuring smooth, accurate checkout. You’ll balance warm hospitality with fast, detail-oriented service in a lively retail setting.

What you’ll do

  • Welcome & host guests; lead tastings and flights with confident, friendly wine education (approachable, not snobby).
  • Sell with purpose: recommend bottles, club memberships, and add-ons (merch, snacks) to meet daily sales goals.
  • Run the register: operate POS quickly and accurately (open tabs, split checks, apply discounts, redeem club benefits).
  • Verify & comply: check IDs; follow TABC and house policies for responsible service.
  • Service standards: maintain clean, stocked bars; polish glassware; reset tasting areas between parties.
  • Product readiness: restock shelves, rotate inventory, and assist with counts to keep items in stock and looking great.
  • Resolve issues with empathy and urgency; escalate when needed.
  • Team play: support events, large groups, and side work; help with opening/closing checklists and cash handling.
  • Brand ambassador: represent our voice on busy days—photo-friendly pours, quick answers, and genuine hospitality.

What you bring

  • Experience: tasting room, bar/restaurant, or retail hospitality experience preferred.
  • Communication: clear, upbeat, and professional with guests and teammates.
  • Sales mindset: comfortable recommending, upselling, and asking for the close.
  • Pace & polish: thrive during rushes while keeping service tidy and accurate.
  • Tech comfort: quick on a tablet POS (Commerce7 or similar a plus).
  • Certifications: TABC (or obtained within 30 days). Food Handler a plus.
  • Physical: lift and carry up to 40 lbs (a case of wine); stand/walk for shifts.

Schedule & pay

  • Part-time; weekends, evenings, and holidays as needed.
  • $12/hour + tips; employee discounts.

How success is measured

  • Guest satisfaction and reviews
  • Sales per guest / club sign-ups
  • Accuracy (POS, cash, and inventory)
  • Teamwork and reliability (on-time, completes side work)