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Wine Server Jobs (NOW HIRING)

SIXTY VINES NASHVILLE, LLC

SV-Server

Nashville, TN

Because food tastes better with wine. Server: Sixty Vines Nashville is seeking energetic, hospitality-driven servers to join our team. We operate in a fast-paced environment where delivering ...

Sixty Vines

SV-Server

Nashville, TN · On-site

Because food tastes better with wine. Server: Sixty Vines Nashville is seeking energetic, hospitality-driven servers to join our team. We operate in a fast-paced environment where delivering ...

Food City

Lead Beer and Wine Server

Athens, AL · On-site

The responsibilities of theLeadBeer and Wine Associate include providing exceptional customer service, leading by example, driving sales by effectively merchandising for adult beverages in the ...

New

First Batch

Server

Washington, DC · On-site

$10/hr

District Winery--Server (Full Time) District Winery is building one of Washington, D.C.'s most dynamic urban winery experiences, and we are seeking hospitality professionals who want to be part of ...

Scratch Restaurants Group

Sommelier

Los Angeles, CA

$70K - $80K/yr

As an integral part of a team, the Wine Server is responsible for continuously looking for ways to improve each guest's experience from greeting through service, pace, teamwork, menu knowledge and ...

BHC

Server - Cooper Coffee & Wine

Cooper, TX

The Server at Cooper Coffee & Wine, is responsible for selling, preparing and serving all beverages, wine and food. Duties include overseeing bar maintenance, making menu suggestions, delivering food ...

Vinya Wine LLC

Server

Coral Gables, FL · On-site

To us, good wine is produced in a sustainable and environmentally friendly way, reflects the place ... Our ideal server will be able multitask while exceeding customers' expectations. They will also ...

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How much do wine server jobs pay per hour?

As of May 31, 2026, the average hourly pay for wine server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Wine Server, and why are they important?

To thrive as a Wine Server, you need a solid understanding of wine varietals, food and wine pairing, and basic serving techniques, often supported by experience in hospitality or a wine certification like WSET Level 1. Familiarity with POS systems, inventory management tools, and proper wine storage equipment is typically required. Excellent communication, attentiveness, and a personable demeanor help create memorable guest experiences and handle customer inquiries confidently. These skills ensure guests receive knowledgeable recommendations, efficient service, and an elevated dining experience, which are crucial for customer satisfaction and repeat business.

What are some common challenges faced by wine servers in a busy restaurant setting?

Wine servers often encounter challenges such as managing multiple tables during peak hours, ensuring proper wine service etiquette, and staying knowledgeable about an ever-changing wine list. Balancing attentive customer service with efficiency can be demanding, especially when guests have specific questions about wine pairings or vintages. Additionally, wine servers must coordinate closely with kitchen staff and bartenders to provide a seamless dining experience, making strong communication and time management skills essential in this role.

What are Wine Servers?

Wine Servers are hospitality professionals who specialize in presenting, serving, and recommending wines to guests in restaurants, bars, or tasting rooms. They have a deep knowledge of different wine varieties, regions, and food pairings to enhance the dining experience. Wine Servers often handle the opening, pouring, and proper storage of wines, and may also educate guests about wine characteristics and history. Their role is crucial in helping customers select wines that best complement their meals and preferences.

What do wine waiters do?

A wine server, or wine waiter, is responsible for serving wine to customers, recommending wine pairings, and ensuring proper presentation and pouring. They often have knowledge of different wine types, storage, and service techniques, and may assist with wine selections based on customer preferences. Good communication and attention to detail are important skills for this role.

What is the highest paying server job?

The highest paying server jobs are often in fine dining or luxury establishments, where servers can earn high base wages combined with substantial tips. In some cases, wine servers or sommeliers with specialized knowledge and certifications can earn significantly more, especially in upscale venues or with extensive experience.

What is the difference between Wine Server vs Bartender?

AspectWine ServerBartender
Required CredentialsNone or basic food and beverage service certificationsFood handler permits, mixology certifications often preferred
Work EnvironmentUpscale restaurants, wine bars, fine diningBars, nightclubs, pubs, restaurants
Employer & Industry UsageHospitality, fine dining, wine-focused venuesHospitality, nightlife, casual and upscale venues
Common Search & Comparison IntentCustomer service, wine knowledge, serving skillsMixology, drink preparation, customer interaction

The main difference between a Wine Server and a Bartender lies in their focus and environment. Wine Servers primarily serve wine in upscale or fine dining settings, emphasizing wine knowledge and refined service. Bartenders, on the other hand, prepare a variety of alcoholic beverages in bars and nightclubs, often requiring mixology skills. Both roles require customer service skills, but their work environments and specific responsibilities differ significantly.

More about Wine Server jobs
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What states have the most Wine Server jobs? States with the most job openings for Wine Server jobs include:
Wine Server jobs near you

Wine Server | Seasonal Part-Time | LA County Fair

Oak View Group

Pomona, CA

$17.27/hr

Part-time

Posted 15 days ago

Oak View Group rating

6.3

Company rating: 6.3 out of 10

Based on 78 frontline employees who took The Breakroom Quiz

19th of 34 rated event venues

Job description

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. 


We are seeking knowledgeable and customer-focused Wine Servers to join our team for the 2026 LA County Fair May 7th - May 31st. LA County Fair is open Thursday - Sunday & Memorial Day May 25th. This position is responsible for serving wine, educating guests about selections, and creating a welcoming and engaging experience within the Wine Garden. Ideal candidates will have previous experience working with wine and feel comfortable discussing wine varietals, tasting notes, and pairings with guests.

This role pays an hourly rate of $17.27 and is tip eligible.

This is a part time seasonal position from April 6, 2026 to May 31, 2026.

This position will remain open until May 31, 2026.


The LA County Fair is a large annual event held at Fairplex in Pomona, featuring food vendors, entertainment, and attractions. It is a fast-paced, high-volume environment that requires strong organization and teamwork to ensure a safe and enjoyable experience for guests.


  •  Serve wine to guests in a professional, friendly, and efficient manner.
  •  Provide recommendations and explain wine varietals, tasting notes, and basic food pairings.
  •  Educate guests about different wines, including regions and flavor profiles.
  •  Properly present and pour wine according to service standards.
  •  Verify guest identification and ensure compliance with all alcohol service laws and company policies.
  •  Maintain cleanliness and organization of the wine service area, including bar stations, glassware, and equipment.
  •  Monitor guest consumption and practice responsible alcohol service.
  •  Restock wine inventory and supplies as needed during service.
  •  Assist with opening and closing duties as assigned.
  •  Work collaboratively with supervisors and team members to ensure smooth operations during Fair hours.

  • Previous experience serving wine, bartending, or working in a winery, tasting room, wine bar, or restaurant preferred.
  • Basic knowledge of wine varietals, wine regions, tasting profiles, and pairings.
  • Basic knowledge of beer and liquor.
  • Ability to confidently describe wines and assist guests with selections.
  • Must be 21 years of age or older.
  • Responsible Beverage Service (RBS) certification required (or ability to obtain prior to start date).
  • Strong customer service and communication skills.
  • Ability to work in a fast-paced event environment.
  • Ability to stand for extended periods and lift wine cases or supplies when needed.
  • Must be available to work evenings, weekends, and Fair dates during the event schedule.

Preferred Experience

  • Winery or tasting room experience.
  • Wine sales or wine education experience.

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.


Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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