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Wine Making Jobs (NOW HIRING)

Saint Urban

Restaurant Manager

Scottsdale, AZ · On-site

$70K/yr

Ready to contribute to a fun team atmosphere Named after the patron saint of wine making, Saint Urban is the latest creation from Common Ground Culinary. A wine bar that celebrates West Coast ...

The Wonderful Company

Winery Concierge

Napa, CA

$24 - $26/hr

... the wine-making process (willingness to learn is a plus) * Proficiency with reservation software and basic office tools; Tock, Commerce 7 * Flexibility to work weekends, holidays, and evenings as ...

The Wonderful Company

Winery Concierge

Napa, CA · On-site

$24 - $26/hr

... the wine-making process (willingness to learn is a plus) * Proficiency with reservation software and basic office tools; Tock, Commerce 7 * Flexibility to work weekends, holidays, and evenings as ...

Core Talent

Wine Broker Wine Distributor

Centennial, CO · On-site

$50K - $150K/yr

Our goal is to continue making great wine at great prices, have happy customers, successful brokers and distributors. We believe that to be successful in any relationship dependent business you must ...

Anthony Scotto Restaurants

Sommelier

Melville, NY

Ultimately, a top-notch sommelier should have an understanding of the wine making process, ability to create exquisite food and wine pairings, and be available for travel. UNPARALLELED COMPENSATION ...

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Wine Making information

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$10

$19

$28

How much do wine making jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for wine making in the United States is $19.99, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $21.15 per hour, depending on experience, location, and employer.

What are some common challenges faced by winemakers during harvest season, and how can these be managed?

During harvest season, winemakers often encounter challenges such as unpredictable weather, timing the grape harvest for optimal ripeness, and coordinating with vineyard and cellar teams to process grapes efficiently. Managing these challenges requires close monitoring of weather forecasts, regular sampling and testing of grapes, and maintaining clear communication with all team members. Flexibility and quick decision-making are key, as conditions can change rapidly and impact the quality of the final product.

How much do you make as a wine maker?

Wine makers typically earn a median annual salary of around $50,000 to $70,000, depending on experience, location, and the size of the winery. Salaries can vary widely, with some experienced professionals earning over $100,000 annually, especially in high-end or large-scale operations. Compensation may also include benefits such as bonuses, health insurance, and opportunities for advancement.

What are the key skills and qualifications needed to thrive as a Winemaker, and why are they important?

To thrive as a Winemaker, you need expertise in viticulture and enology, a background in chemistry or food science, and often a degree in winemaking or a related field. Familiarity with laboratory analysis tools, fermentation control systems, and bottling equipment is essential. Strong attention to detail, sensory evaluation skills, and effective communication are important soft skills for success. These abilities ensure consistent wine quality, regulatory compliance, and successful collaboration with vineyard teams and distributors.

How hard is it to become a winemaker?

Becoming a winemaker typically requires a combination of education in viticulture or enology, hands-on experience through internships or apprenticeships, and knowledge of fermentation, blending, and wine production processes. While formal degrees can be helpful, practical experience and a strong understanding of grape growing and wine chemistry are essential for success in the field.

What is the difference between Wine Making vs Winemaker?

AspectWine MakingWinemaker
CredentialsVary; often no formal degree, but certifications in viticulture or enology can helpTypically requires a degree in enology, viticulture, or related fields
Work EnvironmentVineyards, wineries, fermentation facilitiesWineries, laboratories, tasting rooms
Industry UsageRefers to the process or craft of producing wineRefers to the professional responsible for overseeing wine production

Wine Making describes the overall process or craft of producing wine, often performed by various workers or artisans. The Winemaker is the professional who manages and oversees the entire wine production process, ensuring quality and consistency. While Wine Making can be a team effort, the Winemaker holds the primary responsibility for the final product.

What is wine making?

Wine making, also known as vinification, is the process of producing wine from grapes or other fruits. It involves several key stages, including harvesting, crushing, fermentation, clarification, aging, and bottling. Each step requires careful attention to detail to ensure the quality and taste of the final product. Wine makers use different techniques and equipment depending on the type of wine being produced and the desired flavor profile.

Is there money in wine making?

Wine making can be a profitable career, especially for those who develop strong skills in fermentation, quality control, and business management. Income varies based on scale, location, and experience, with successful wineries generating significant revenue, but it often requires substantial initial investment and dedication. Many wine makers supplement income through sales, tastings, and wine events.

What is the highest paying job in the wine industry?

The highest paying job in the wine industry is often a winery general manager or executive, such as a winemaking director or chief winemaker, with salaries reaching six figures. These roles require extensive experience, leadership skills, and knowledge of viticulture and enology. Senior management positions overseeing large wineries tend to offer the highest compensation.
More about Wine Making jobs
What states have the most Wine Making jobs? States with the most job openings for Wine Making jobs include:
What job categories do people searching Wine Making jobs look for? The top searched job categories for Wine Making jobs are:
Wine Making jobs near you
Infographic showing various Wine Making job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 77% Full Time, 20% Part Time, and 2% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $41,583 per year, or $20 per hour.

Restaurant Manager

Saint Urban

Scottsdale, AZ • On-site

$70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 9 days ago

Job description

Common Ground Culinary is looking for Restaurant Managers!

Common Ground Culinary is a local restaurant company operating 8 full-service locations in the Valley with more locations coming! Founded in 2011, we are dedicated to serving the highest quality food and giving outstanding service in thoughtful environments where everyone feels like part of the family.

Are you looking for a dynamic and fun workplace where your leadership can shine? Do you thrive in a positive and enthusiastic team environment that values your talents?

We are seeking a motivated and talented Restaurant Manager to lead our teams. This full-time role offers opportunities to grow your career while enjoying excellent benefits and a supportive work culture. Join us and gain valuable skills in management, customer service, and team development!

Key Responsibilities

  • Oversee daily restaurant operations to ensure smooth and efficient service
  • Lead, motivate, and develop a dynamic team of staff
  • Maintain high standards of customer satisfaction and quality
  • Manage inventory, ordering, and budgeting effectively

What We Offer

  • Paid time off and comprehensive health, dental, and vision insurance
  • Life insurance and 401k plan with matching contributions
  • Employee discounts and a rewarding referral program
  • Paid training and bonus pay to recognize your hard work

Ideal Candidate

  • Enthusiastic leader with excellent communication skills
  • Passionate about delivering outstanding customer experiences
  • Organized and detail-oriented with strong problem-solving abilities
  • Ready to contribute to a fun team atmosphere

Named after the patron saint of wine making, Saint Urban is the latest creation from Common Ground Culinary.
A wine bar that celebrates West Coast- inspired shareable cuisine with a laid back, eclectic wine program.