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Wine Distributor Jobs in Austin, TX (NOW HIRING)

Johnson Brothers Maverick Beverage is a leading family-owned distributor of wine, spirits, and beer, delivering exceptional service since 1953. We proudly represent the world's top beverage brands ...

S. - Barefoot Wine & High Noon and are the official sponsors of the NFL, NHL, UFC, and PGA of ... You will influence distributor leaders to align resources behind GALLO priorities while ...

S. - Barefoot Wine & High Noon and are the official sponsors of the NFL, NHL, UFC, and PGA of ... You will influence distributor leaders to align resources behind GALLO priorities while ...

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Wine Distributor information

See Austin, TX salary details

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$16

$27

How much do wine distributor jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for wine distributor in Austin, TX is $16.80, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $19.04 per hour, depending on experience, location, and employer.

What is a wine distributor?

Wine distributors are companies or individuals who act as intermediaries between wineries and retailers, restaurants, or consumers. They purchase wine in bulk from producers and then sell and deliver it to businesses that sell wine to the public. Distributors handle logistics, storage, and compliance with alcohol regulations, making it easier for producers to reach a wider market and for retailers to access a variety of wines. Their role is essential in the wine supply chain, ensuring efficient distribution and availability of products.

What are the key skills and qualifications needed to thrive as a wine distributor, and why are they important?

To succeed as a Wine Distributor, you need a solid understanding of wine varieties, industry regulations, and sales strategies, often supported by experience in beverage distribution or a related field. Familiarity with inventory management software, CRM systems, and knowledge of licensing requirements are typically necessary. Excellent negotiation, relationship-building, and communication skills help you connect with clients and manage accounts effectively. These competencies ensure efficient distribution, regulatory compliance, and strong client relationships critical for business growth in a competitive market.

What are some common challenges wine distributors face when building relationships with new clients?

Wine distributors often encounter challenges such as navigating the preferences of diverse clients, standing out in a competitive market, and complying with complex regulations. Building trust with new clients requires in-depth product knowledge, consistent communication, and excellent customer service. Additionally, distributors must adapt to changing trends and ensure timely delivery to maintain strong relationships and foster repeat business.

What is the difference between Wine Distributor vs Wine Sales Representative?

AspectWine DistributorWine Sales Representative
CredentialsBusiness licenses, industry knowledgeSales certifications, product knowledge
Work EnvironmentWarehouse, distribution centers, logisticsClient meetings, retail or restaurant visits
Employer & Industry UsageDistributors supply retailers/restaurantsRepresent wineries to clients, promote products

In summary, a Wine Distributor manages the logistics and supply chain of wine products, focusing on distribution channels. A Wine Sales Representative, on the other hand, actively promotes and sells wine to retailers and restaurants. Both roles require industry knowledge but differ in daily tasks and work environment.

How do wine distributors make money?

Wine distributors make money by purchasing wine from producers at wholesale prices and selling it to retailers, restaurants, or other clients at a higher markup. They often earn revenue through sales commissions, distribution fees, and markups on the products they handle, relying on strong relationships and inventory management skills to maximize profit margins.

What are popular job titles related to Wine Distributor jobs in Austin, TX?

For Wine Distributor jobs in Austin, TX, the most frequently searched job titles are:

What job categories do people searching Wine Distributor jobs in Austin, TX look for?

The top searched job categories for Wine Distributor jobs in Austin, TX are:

What cities near Austin, TX are hiring for Wine Distributor jobs?

Cities near Austin, TX with the most Wine Distributor job openings:

Infographic showing various Wine Distributor job openings in Austin, TX as of August 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,940 per year, or $16.8 per hour.

Sales Representative, Austin Texas

Austin, TX • On-site

Serendipity Wines LLC
Alcoholic Beverages Wholesalers • 51 - 200 employees

Full-time

Posted 21 days ago


Key responsibilities

  • Manage an assigned territory by planning routes, visiting accounts, and developing new business opportunities.

  • Conduct wine presentations, tastings, staff trainings, and sales meetings to promote products and secure placements.

  • Utilize CRM and sales technology to manage account information, track opportunities, and follow up with customers.


Job description

Description:

Serendipity Wines is a growing wine distributor built around exceptional producers, strong customer relationships, and a modern approach to wine sales. We are looking for a motivated, relationship-driven Wine Sales Representative to join our team. This position is ideal for someone who is passionate about wine and wants to build a career in professional sales. The successful candidate will combine wine knowledge and hospitality experience with strong business skills, technology, organization, and a genuine ability to build lasting partnerships with accounts. Wine distributor experience is highly valued, but we will also consider candidates with strong restaurant, retail wine, hospitality, or beverage sales backgrounds who are ready to take the next step into distributor sales.


As a Wine Sales Representative, you will manage an assigned territory and customer base while developing new business and growing existing accounts. You will be responsible for planning your territory, managing your sales pipeline, presenting wines, securing placements, and creating sustainable growth. This is an outside sales position requiring daily account visits, relationship development, and the ability to manage your business independently.


Key Responsibilities Sales & Business Development
  • Develop and execute a strategic sales plan for your assigned territory.
  • Build and maintain strong relationships with restaurant, retail, and hospitality customers.
  • Consistently grow existing accounts while identifying and opening new accounts.
  • Conduct wine presentations, tastings, staff trainings, and sales meetings.
  • Present products with confidence, communicate value, and overcome objections.
  • Identify opportunities for new placements, menu features, displays, and increased volume.
  • Meet or exceed established sales, distribution, and activity goals.
  • Maintain an organized sales pipeline and follow up consistently on opportunities.

Technology & Account Management

  • Utilize CRM and sales technology to manage account information, activity, opportunities, and follow-ups.
  • Use digital ordering platforms to place orders, review inventory, analyze account history, and monitor sales.
  • Leverage account data, sales reports, depletion information, and other business intelligence to make informed selling decisions.
  • Maintain accurate account notes, contact information, opportunities, and next steps.
  • Communicate effectively through email, phone, text, and other digital platforms.
  • Use Microsoft Office, Excel, and other technology platforms to organize information and manage your business efficiently.
  • Embrace new technology and evolving sales tools that improve productivity and customer service.

Territory Management

  • Plan an efficient weekly route based on account priorities, sales opportunities, and business objectives.
  • Manage time effectively while balancing existing account service with new business development.
  • Regularly evaluate territory performance and identify opportunities for growth.
  • Maintain consistent account follow-up and ensure commitments are completed.
  • Travel throughout the assigned territory as needed. Mileage can vary based on territory size.

Merchandising & Account Service

  • Maintain appropriate merchandising and brand standards within assigned off-premise accounts.
  • Ensure products are properly presented, priced, and positioned.
  • Support supplier and company initiatives, promotions, tastings, and market visits.
  • Work collaboratively with suppliers, management, operations, and fellow sales representatives to execute market objectives.
What We Offer the Ideal Candidate

We are looking for someone who is curious, competitive, organized, technologically capable, and genuinely passionate about wine and people. You don't need to know everything about wine on day one. You do need to be willing to learn, comfortable using technology, accountable for your business, and motivated to become an expert in your market.


All inquiries will be kept confidential. This is a commissioned sales position.

Requirements:


  • Wine industry, restaurant, hospitality, retail, or outside sales experience preferred.
  • Strong fundamental knowledge of wine, including major regions, varietals, styles, and production methods.
  • Demonstrated ability to build relationships and generate sales.
  • Strong computer and technology skills with the ability to learn and utilize multiple sales platforms.
  • Comfortable working with CRM systems, digital ordering platforms, email, spreadsheets, and sales reporting tools.
  • Strong Microsoft Excel and general Microsoft Office skills preferred.
  • Highly organized with strong time-management and follow-through skills.
  • Excellent written and verbal communication skills.
  • Self-motivated and able to work independently while contributing to a team environment.
  • Professional, personable, and confident when interacting with buyers, managers, owners, chefs, sommeliers, and other industry professionals.
  • Valid driver's license, reliable transportation, and the ability to travel throughout the assigned territory.
  • Ability to lift and transport cases of wine weighing up to 50 pounds.