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Wic Nutrition Jobs (NOW HIRING)

OCO

WIC Nutrition Specialist

Oswego, NY · On-site

$17.26 - $22.45/hr

Provides support to the WIC Program by performing clerical and nutrition paraprofessional tasks. This position is based at the permanent WIC site, with travel to temporary and other sites as needed ...

RiverStone Health

WIC Nutrition Educator (CPA)

Billings, MT · On-site

$22.75 - $29.54/hr

WIC Nutrition Educator Classification title : Competent Professional Authority (CPA) - WIC Division : Client Health Services Program : WIC Reports to : WIC Program Manager FLSA status : Non-Exempt ...

TVCCA

WIC Nutrition Aide 1

Norwich, CT

Provide individual and group nutrition education counseling to low-risk children. Provide WIC Program participant services and conduct clerical duties, including scheduling appointments, updating ...

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$32.5K

$54.1K

$90K

How much do wic nutrition jobs pay per year?

As of Jul 2, 2026, the average yearly pay for wic nutrition in the United States is $54,137.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $61,000.00 per year, depending on experience, location, and employer.

What types of collaboration can I expect as a WIC Nutritionist, and how does this impact daily responsibilities?

As a WIC Nutritionist, you’ll work closely with a multidisciplinary team that often includes nurses, lactation consultants, social workers, and administrative staff. Collaboration is essential for providing comprehensive support to WIC participants, as you’ll coordinate nutritional assessments, referrals, and education with other professionals. Daily responsibilities typically involve conducting individual or group counseling sessions, developing tailored nutrition plans, and maintaining accurate records. Effective teamwork enhances the quality of care and ensures that clients receive holistic support for their health and nutritional needs.

What are the key skills and qualifications needed to thrive as a WIC Nutritionist, and why are they important?

To thrive as a WIC Nutritionist, you need a degree in nutrition, dietetics, or a related field, often with state licensure or registration as a dietitian/nutritionist. Familiarity with nutrition assessment tools, dietary analysis software, and WIC program guidelines is typically required. Strong communication, cultural sensitivity, and motivational interviewing skills help build rapport with clients and support positive behavior change. These skills ensure effective nutrition education, improved client health outcomes, and compliance with program standards.

What is the difference between Wic Nutrition vs Wic Nutritionist?

AspectWic NutritionWic Nutritionist
CredentialsTypically requires a high school diploma or equivalent; some roles may need additional trainingRequires a bachelor's degree in nutrition, dietetics, or related field; often licensed or registered
Work EnvironmentCommunity clinics, WIC offices, healthcare settingsHealthcare facilities, community programs, private practice
Employer & IndustryGovernment agencies, public health programsHealthcare organizations, public health departments, private clinics

Wic Nutrition roles focus on providing basic nutritional guidance within WIC programs, often requiring less formal education. Wic Nutritionists are licensed or registered professionals with advanced training, offering comprehensive nutritional counseling and planning. While both work in community health settings, Nutritionists have a broader scope and higher qualifications.

What is a WIC Nutritionist?

A WIC Nutritionist is a health professional who works for the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Their main role is to provide nutrition education, counseling, and support to eligible pregnant women, new mothers, infants, and young children. They assess dietary needs, help develop healthy eating plans, monitor growth, and guide clients in choosing nutritious foods. WIC Nutritionists also help clients access supplemental foods and other health resources. Their work is vital in promoting the health and well-being of families in the community.
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Wic Nutrition jobs near you
Infographic showing various Wic Nutrition job openings in the United States as of June 2026, with employment types broken down into 9% Full Time, 86% Part Time, and 5% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $54,137 per year, or $26 per hour.
WIC Nutrition Manager

WIC Nutrition Manager

Georgia Department of Public Health (GA)

Atlanta, GA • On-site

$59K/yr

Other

Posted 17 days ago

Job description

Description Manages the operation of a nutrition program. Establishes and implements policies and procedures. Monitors and evaluates the program for compliance with established guidelines.

Manages subordinate supervisors and staff. Job Responsibilities Provides direct on-site supervision to program employees at assigned WIC clinic Assesses diet-related health problems and available resources to determine present and forecast future needs. Budgets multiple source nutrition funding (ie, WIC, grant and contract funds) in compliance with federal, state, and local standards.

Determines the needs of nutrition department or public health program for personnel, supplies and equipment. Develops, implements, and monitors standards for nutritional services. Manages human resource and employee relations functions.

Participates in developing agency health policy and assuring that food and nutrition related issues are included. Participants in strategic planning, identifying programs and services that should have a nutrition component and integrates plans into the overall agency health plan and budget. Plans, directs, and implements a nutrition program and nutrition education programs.

Prepares grant proposals and contracts to obtain funds for expansion of nutritional services. Reviews proposed legislation, guidelines, and standards by federal, state, and local organizations affecting nutritional services. Develops, conducts, and/or evaluates training related to nutrition policies, procedures, standards, and compliance to improve program effectiveness and efficiencies.

Develops and/or evaluates nutrition education materials, including hard copies, media, internet, and in person. Serves as a local level liaison and public health nutrition service resource contact for internal and external partners Minimum Qualifications Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, food systems management, or a closely related field from an accredited college or university, verification statement of completion of a didactic program accredited by The Academy of Nutrition & Dietetics and four (4) years of job-related experience providing nutrition care to groups and individuals; or two (2) years of experience at the lower level Dietitian/Nutritionist 2 (HCP022) or equivalent position. Additional Information Preferred Qualifications: Minimum of 2 years of Georgia WIC Program experience Minimum of 2 years experience as a manager/supervisor Bilingual (Spanish).

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