Lead UI/UX Designer - DTC eCommerce (Whisky Library)About the Role We're looking for a Lead UI/UX Designer to own and elevate the end-to-end customer experience across our direct-to-consumer e ...
Quick apply
Lead UI/UX Designer - DTC eCommerce (Whisky Library)About the Role We're looking for a Lead UI/UX Designer to own and elevate the end-to-end customer experience across our direct-to-consumer e ...
Quick apply
Lead UI/UX Designer - DTC eCommerce (Whisky Library)About the Role We're looking for a Lead UI/UX Designer to own and elevate the end-to-end customer experience across our direct-to-consumer e ...
San Francisco, CA · Hybrid
$86K - $92K/yr
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
San Francisco, CA · Hybrid
$86K - $92K/yr
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
San Francisco, CA · On-site
$86K - $92K/yr
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
San Francisco, CA · On-site
$86K - $92K/yr
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
Manhattan, NY · On-site
$90K - $130K/yr
With flagship sales in Hong Kong, London, New York, and Paris, Bonhams has established itself as a major force in the secondary market for rare whisky, cognac, rum, and other investment-grade spirits.
Manhattan, NY · On-site
$90K - $130K/yr
With flagship sales in Hong Kong, London, New York, and Paris, Bonhams has established itself as a major force in the secondary market for rare whisky, cognac, rum, and other investment-grade spirits.
Manhattan, NY · On-site
$20 - $25/hr
Whisky Advocate magazine seeks a part-time person to help out in its Tasting Department. The job is part time, with about 20 hours per week needed. Duties include unpacking and checking in newly ...
Quick apply
Manhattan, NY · On-site
$20 - $25/hr
Whisky Advocate magazine seeks a part-time person to help out in its Tasting Department. The job is part time, with about 20 hours per week needed. Duties include unpacking and checking in newly ...
... whisky. Open for lunch, dinner and late night, the menu also incorporates Asian-inspired offerings like traditional okonomiyaki on the weekends and Late Night Fried Rice daily after 10 PM. Caring.
... whisky. Open for lunch, dinner and late night, the menu also incorporates Asian-inspired offerings like traditional okonomiyaki on the weekends and Late Night Fried Rice daily after 10 PM. Caring.
Washington, DC · On-site
The 140-seat boutique Japanese restaurant is designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo and features a bar-lounge area, wine, sake, and whisky cellars ...
Washington, DC · On-site
The 140-seat boutique Japanese restaurant is designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo and features a bar-lounge area, wine, sake, and whisky cellars ...
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
Quick apply
Apply Early
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
Apply Early
Chicago, IL · On-site
$26 - $58/hr
... whisky. Open for lunch, dinner and late night, the menu also incorporates Asian-inspired offerings like traditional okonomiyaki on the weekends and Late Night Fried Rice daily after 10 PM. Caring.
Chicago, IL · On-site
$26 - $58/hr
... whisky. Open for lunch, dinner and late night, the menu also incorporates Asian-inspired offerings like traditional okonomiyaki on the weekends and Late Night Fried Rice daily after 10 PM. Caring.
Washington, DC · On-site
$19.25 - $22.75/hr
The 140-seat boutique Japanese restaurant is designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo and features a bar-lounge area, wine, sake, and whisky cellars ...
Washington, DC · On-site
$19.25 - $22.75/hr
The 140-seat boutique Japanese restaurant is designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo and features a bar-lounge area, wine, sake, and whisky cellars ...
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
Quick apply
Apply Early
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
Apply Early
Chicago, IL · On-site
... whisky. Open for lunch, dinner and late night, the menu also incorporates Asian-inspired offerings like traditional okonomiyaki on the weekends and Late Night Fried Rice daily after 10 PM. Caring.
Chicago, IL · On-site
... whisky. Open for lunch, dinner and late night, the menu also incorporates Asian-inspired offerings like traditional okonomiyaki on the weekends and Late Night Fried Rice daily after 10 PM. Caring.
San Francisco, CA · On-site
$101K - $132K/yr
Company Description Named the 2015 Icons of Whisky Importer of the Year by Whisky Magazine, Anchor Distilling Company aims to provide the bridge between discerning buyers and world's finest spirits.
San Francisco, CA · On-site
$101K - $132K/yr
Company Description Named the 2015 Icons of Whisky Importer of the Year by Whisky Magazine, Anchor Distilling Company aims to provide the bridge between discerning buyers and world's finest spirits.
$26 - $58/hr
... whisky. Open for lunch, dinner and late night, the menu also incorporates Asian-inspired offerings like traditional okonomiyaki on the weekends and Late Night Fried Rice daily after 10 PM. Caring.
Quick apply
$26 - $58/hr
... whisky. Open for lunch, dinner and late night, the menu also incorporates Asian-inspired offerings like traditional okonomiyaki on the weekends and Late Night Fried Rice daily after 10 PM. Caring.
Philadelphia, PA · Hybrid
$85K - $95K/yr
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
Philadelphia, PA · Hybrid
$85K - $95K/yr
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
Chicago, IL · Hybrid
$85K - $95K/yr
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
Chicago, IL · Hybrid
$85K - $95K/yr
Today, Hotaling & Co.'s portfolio is synonymous with brands of unmatched quality and character, including Luxardo Liqueurs & Cherries, Nikka Whisky, Junipero Gin, HINE Cognac, Convite Mezcal, Kavalan ...
$101K - $132K/yr
Company Description Named the 2015 Icons of Whisky Importer of the Year by Whisky Magazine, Anchor Distilling Company aims to provide the bridge between discerning buyers and world's finest spirits.
$101K - $132K/yr
Company Description Named the 2015 Icons of Whisky Importer of the Year by Whisky Magazine, Anchor Distilling Company aims to provide the bridge between discerning buyers and world's finest spirits.
Washington, DC · On-site
The 140-seat boutique Japanese restaurant is designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo and features a bar-lounge area, wine, sake, and whisky cellars ...
Quick apply
Apply Early
Washington, DC · On-site
The 140-seat boutique Japanese restaurant is designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo and features a bar-lounge area, wine, sake, and whisky cellars ...
Apply Early
With flagship sales in Hong Kong, London, New York, and Paris, Bonhams hasestablisheditself as a major force in the secondary market for rare whisky, cognac, rum, and other investment-grade spirits.
With flagship sales in Hong Kong, London, New York, and Paris, Bonhams hasestablisheditself as a major force in the secondary market for rare whisky, cognac, rum, and other investment-grade spirits.
Washington, DC · On-site
The 140-seat boutique Japanese restaurant is designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo and features a bar-lounge area, wine, sake, and whisky cellars ...
Washington, DC · On-site
The 140-seat boutique Japanese restaurant is designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo and features a bar-lounge area, wine, sake, and whisky cellars ...
| Aspect | Whisky | Bartender |
|---|---|---|
| Required Credentials | Knowledge of whisky types, tasting, and storage; sometimes certifications in spirits or hospitality | Customer service skills, mixology knowledge, sometimes bartending certifications |
| Work Environment | Distilleries, tasting rooms, retail stores | Bars, restaurants, events |
| Industry Usage | Production, tasting, and retail of spirits | Serving drinks, creating cocktails, customer interaction |
Whisky professionals focus on the production, tasting, and retail of whisky, requiring specialized knowledge of spirits. Bartenders, on the other hand, prepare and serve a variety of drinks, including whisky, in hospitality settings. While both roles may involve knowledge of whisky, their primary functions and environments differ significantly.

Full-time
Posted 6 hours ago
We’re looking for a Lead UI/UX Designer to own and elevate the end-to-end customer experience across our direct-to-consumer eCommerce and subscription ecosystem at Whisky Library. This role blends strategic thinking, user-centered design, and conversion optimization to create seamless, high-performing shopping experiences that directly drive business growth.
You will work closely with leadership, marketing, engineering, and eCommerce teams to translate customer insights into intuitive digital experiences. We are looking for someone who thrives in fast-paced, high-ownership environments, takes full accountability for outcomes, and is deeply focused on building exceptional customer journeys.
Who We AreWe are Whisky Library, a U.S.-based whiskey retail and subscription company building a modern way to discover and purchase bourbon. The whiskey industry has remained largely unchanged for decades, and our mission is to meaningfully improve how people explore, learn about, and buy whiskey online.
Our platform combines curated whiskey retail with a subscription experience designed to make discovery more accessible, intuitive, and personalized. Customers don’t just purchase bottles—they engage with a guided experience that helps them explore and deepen their appreciation of whiskey.
We are a small, global, execution-driven team that values ownership, speed, and high-quality output over process or hierarchy. Every team member is expected to take full responsibility for their work, operate independently in ambiguous environments, and consistently raise the standard of what we ship.
What You’ll DoUser Experience & Product DesignLead end-to-end customer journeys across web, mobile, landing pages, checkout flows, and post-purchase experiences
Conduct UX research and analyze customer behavior to identify friction points and opportunities
Create user flows, wireframes, prototypes, and high-fidelity designs
Continuously improve usability, accessibility, and overall customer satisfaction
Design experiences that improve conversion rates, engagement, AOV, and retention
Collaborate with growth and marketing teams to design and test landing pages, funnels, and offers
Use analytics, heatmaps, session recordings, and A/B testing insights to inform design decisions
Balance creative direction with measurable business outcomes
Build and maintain scalable design systems and UI component libraries
Ensure consistency across all digital touchpoints while evolving the brand experience
Define design standards, workflows, and best practices
Champion high-quality visual design across the organization
Partner closely with engineers to ensure pixel-perfect implementation
Collaborate with marketing, copy, and eCommerce teams to launch campaigns and features
Mentor designers and provide clear, actionable feedback
Own projects end-to-end from concept to execution with minimal oversight
5+ years of UI/UX design experience in DTC eCommerce, consumer brands, or high-growth startups
Strong portfolio demonstrating both UX thinking and high-quality visual design
Proven impact on conversion rate, retention, or customer experience improvements
Expertise in Figma and modern product design workflows
Strong understanding of responsive design, accessibility, and usability principles
Experience working closely with engineering and product teams
Strong prioritization skills and ability to manage multiple initiatives
Experience with Shopify or similar eCommerce platforms
Familiarity with analytics and experimentation tools (Google Analytics, Hotjar, Microsoft Clarity, etc.)
Experience designing subscription, retention, or loyalty systems
Basic understanding of HTML/CSS and front-end constraints
You will be successful if you:
Take full ownership of the customer experience
Make decisions grounded in customer insight and data
Move quickly while maintaining a high bar for quality
Embrace experimentation and continuous iteration
Communicate clearly across teams and disciplines
Care deeply about both customer outcomes and business performance
Opportunity to shape the customer experience of a category-defining DTC whiskey brand
High-impact role with direct influence on revenue and customer satisfaction
Fast-moving, entrepreneurial, and globally distributed team
Significant autonomy and ownership over design direction and execution
If you’re excited about building exceptional eCommerce experiences and want to help redefine how people discover and enjoy whiskey online, we’d love to hear from you.