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Weekend Pastry Chef Jobs in Washington (NOW HIRING)

Boulangerie Christophe LLC

Pastry Chef

Washington, DC · On-site

We are looking for a talented and creative Pastry Chef to lead our pastry department. The ideal candidate will have a strong background in pastry arts, a passion for crafting beautiful and delicious ...

Boulangerie Christophe LLC

Pastry Chef

Washington, DC · On-site

We are looking for a talented and creative Pastry Chef to lead our pastry department. The ideal candidate will have a strong background in pastry arts, a passion for crafting beautiful and delicious ...

RIDGEWELLS INC

Pastry Sous Chef

Bethesda, MD

Supports Executive Pastry Chef in the daily operations in the bakery. * Inspects all bakery items upon completion to ensure they have been prepared correctly and attractively. * Helps Executive ...

Rosselli DC

Pastry Chef

Washington, DC

$23/hr

Knightsbridge Restaurant Group's newest concept, Rosselli Ristorante, and 2 Michelin Star Chef Carlos Cardona is searching for an experienced and creative Pastry Chef to add to the team.

Moon Rabbit DC

Assistant Pastry Chef

Washington, DC

$21 - $24/hr

Moon Rabbit is seeking a highly organized, detail-oriented Assistant Pastry Chef to support the ... Availability to work evenings, weekends, and holidays as required What We're Looking For The ideal ...

Paris Baguette

Pastry chef/Baker

Washington, DC · On-site

$20/hr

Join the vibrant team at Paris Baguette in Washington, DC, as a Pastry Chef/Baker! Bring your ... Ability to work flexible hours, including weekends and holidays. * Excellent attention to detail ...

Gecko Hospitality

Executive Pastry Chef

Rockville, MD · On-site

$90K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Executive Pastry Chef--Rockville, MD Area We're seeking a talented Executive Pastry Chef to lead pastry operations for a premier culinary destination near Rockville, MD. If you thrive in a fast-paced ...

Compass Group

PASTRY CHEF (FULL TIME)

Washington, DC · On-site

$30/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Two to four years of pastry chef experience is required. * Fixed Pay Rate: $30.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search ...

Compass Group

PASTRY CHEF

Washington, DC · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time PASTRY CHEF positions. * Location : Occasions Caterers - 655 Taylor Street Northeast, Washington, DC 20017. Note: online applications accepted only. * Schedule ...

Compass Group

PASTRY CHEF (FULL TIME)

Washington, DC · On-site

$30/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Two to four years of pastry chef experience is required. * Fixed Pay Rate: $30.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search ...

Restaurant Associates

PASTRY CHEF (FULL TIME)

Washington, DC · On-site

$30/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Two to four years of pastry chef experience is required. * Fixed Pay Rate: $30.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search ...

New

Lutèce.

Pastry Cook

Washington, DC

$19.75 - $24/hr

Monitor ingredient quality and freshness, communicating any concerns to the Chef. Operations ... Ability to work hybrid schedule hours, including morning, evenings, weekends, and holidays.

Lutèce.

Pastry Cook

Washington, DC

$22 - $24/hr

Monitor ingredient quality and freshness, communicating any concerns to the Chef. Operations ... Ability to work hybrid schedule hours, including morning, evenings, weekends, and holidays.

Compass Group

PASTRY CHEF (FULL TIME)

Washington, DC · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time PASTRY CHEF positions. * Location : Occasions Caterers - 655 Taylor Street Northeast, Washington, DC 20017. Note: online applications accepted only. * Schedule ...

Occasions

PASTRY CHEF (FULL TIME)

Washington, DC · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time PASTRY CHEF positions. * Location : Occasions Caterers - 655 Taylor Street Northeast, Washington, DC 20017. Note: online applications accepted only. * Schedule ...

Compass Group

PASTRY CHEF (FULL TIME)

Washington, DC

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time PASTRY CHEF positions. * Location : Occasions Caterers - 655 Taylor Street Northeast, Washington, DC 20017. Note: online applications accepted only. * Schedule ...

RIDGEWELLS INC

Executive Pastry Chef

Bethesda, MD

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Executive Pastry Chef will be responsible for managing a high quality/high volume bakery. Assures that established bakery deadlines are met by effectively managing the bakery staff. Assists in ...

New

Jose Andres Group

Pastry Cook

Washington, DC · On-site

$19.75 - $24/hr

Pastry Chef / Executive Pastry Chef / Chef de Cuisine Department: Back of House - Pastry Employment ... Schedule flexibility (early mornings, nights, weekends, holidays). Working Conditions & Physical ...

GLOBAL TAPAS LLC

Pastry Cook

Washington, DC

$19.75 - $24/hr

Pastry Chef / Executive Pastry Chef / Chef de Cuisine Department: Back of House - Pastry Employment ... Schedule flexibility (early mornings, nights, weekends, holidays). Working Conditions & Physical ...

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All JobsPastry Chef JobsWeekend Pastry Chef JobsWeekend Pastry Chef Jobs in Washington

Weekend Pastry Chef information

See Washington salary details

$13

$28

$46

How much do weekend pastry chef jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for weekend pastry chef in Washington is $28.34, according to ZipRecruiter salary data. Most workers in this role earn between $20.67 and $35.38 per hour, depending on experience, location, and employer.

Where do weekend pastry chefs make the most money?

Weekend pastry chefs tend to earn higher wages in regions with a higher cost of living and a strong hospitality industry, such as major metropolitan areas or affluent communities. Salaries can also vary based on experience, skill level, and the type of establishment, with upscale bakeries and hotels typically offering higher pay for weekend work.

How many hours does a weekend pastry chef work a day?

A weekend pastry chef typically works 4 to 8 hours per day, often during weekend mornings or afternoons to prepare baked goods for the upcoming week. The exact hours depend on the bakery's schedule and workload, and some roles may require early morning shifts or extended hours during busy periods.

What is a weekend pastry chef?

Weekend Pastry Chefs are culinary professionals who specialize in preparing and baking pastries, desserts, and baked goods, typically working during weekends. They may work in bakeries, hotels, restaurants, or catering services, handling tasks such as mixing dough, decorating cakes, and ensuring the quality and presentation of each pastry. Their schedules are often designed to meet higher customer demand during weekends, and they must balance efficiency with creativity to deliver a wide variety of sweet treats. Weekend Pastry Chefs also follow strict food safety standards and may be involved in menu planning and inventory management.

What are the key skills and qualifications needed to thrive as a weekend pastry chef, and why are they important?

To thrive as a Weekend Pastry Chef, you need strong pastry and baking skills, attention to detail, and typically a culinary degree or relevant experience in a commercial kitchen. Familiarity with bakery equipment, food safety certifications, and recipe management systems is often required. Creativity, time management, and teamwork are vital soft skills that help you excel in a busy kitchen environment. These abilities ensure the consistent production of high-quality pastries, efficient workflow, and excellent customer satisfaction during peak weekend hours.

Are weekend pastry chefs in demand?

Weekend pastry chefs are in demand in many hospitality and catering establishments, especially during busy seasons and weekends when demand for baked goods and desserts increases. Employers often seek skilled pastry chefs with experience in baking techniques, presentation, and time management to meet customer needs during peak times.

What are some common challenges faced by weekend pastry chefs, and how can they be addressed?

Weekend pastry chefs often encounter fast-paced environments with condensed schedules, as a large volume of pastries must be prepared in a short timeframe for weekend service. Balancing quality and efficiency is crucial, so strong organizational skills and preparation are key. Collaborating closely with the kitchen team and maintaining clear communication helps ensure that production runs smoothly and any issues are addressed promptly. Adapting to fluctuating customer demand and being prepared for last-minute changes are also important aspects of the role.

What are the most commonly searched types of Pastry Chef jobs in Washington?

The most popular types of Pastry Chef jobs in Washington are:

Weekend Pastry Chef jobs near you

Pastry Chef

Boulangerie Christophe LLC

Washington, DC • On-site

Full-time

Re-posted 24 days ago

Job description

Company Overview:

Our bakery is a premier bakery/patisserie known for its exquisite pastries, desserts, and baked goods. We take pride in using high-quality ingredients and innovative techniques to create exceptional products for our customers.

Position Overview:

We are looking for a talented and creative Pastry Chef to lead our pastry department. The ideal candidate will have a strong background in pastry arts, a passion for crafting beautiful and delicious desserts, and the ability to manage a team in a fast-paced environment.

Key Responsibilities:

• Recipe Creation & Execution: Develop, test, and execute a variety of pastries, desserts, and baked goods, ensuring consistency and high quality.

• Menu Development: Collaborate with the executive chef or management team to design seasonal and innovative dessert menus.

• Quality Control: Monitor the appearance, taste, and texture of all pastries and baked goods, maintaining the highest standards.

• Inventory & Cost Management: Oversee ingredient inventory, order supplies as needed, and control food costs to maximize profitability.

• Kitchen Leadership: Train, mentor, and supervise pastry team members, ensuring smooth operations and adherence to food safety regulations.

• Equipment Maintenance: Properly use, clean, and maintain pastry tools and equipment to ensure a safe working environment.

Qualifications:

• Experience: Minimum of 3–5 years of experience as a Pastry Chef or in a similar role.

• Education: Degree or certification in Pastry Arts, Baking, or Culinary Arts preferred.

• Skills:

• Expertise in pastry techniques, baking, and chocolate work.

• Creativity in flavor combinations and dessert presentation.

• Strong leadership and organizational abilities.

• Ability to work efficiently in a fast-paced kitchen.

• Knowledge of food safety and sanitation regulations.

• Physical Requirements: Ability to stand for long periods, lift up to 50 lbs, and work in a hot kitchen environment.

Benefits:

• Competitive salary based on experience

• Employee discounts on bakery products

• Opportunities for professional growth and advancement