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Weekend Operating Room Supervisor Jobs (NOW HIRING)

Dining Room Supervisor

Sparks, NV · On-site

$18 - $20/hr

Ability to work flexible hours to include evenings and weekends What you can expect to do as a Dining Room Supervisor for Cascades of the Sierra: * Supervise all dining service activities in the ...

Supervises the control and maintenance of drugs, i.e. inventory of pyxis. Qualifications: Ability ... Schedule Details: 40 Hrs per week, Rot Days/Eves, 9a-5:30p, may rotate 11a-7:30p, Rot Weekends ...

As Dining Room Supervisor with Creekside Continuing Care you'll be leading the front of the house ... Ability to work flexible hours to include evenings and weekends * Compassionate individuals who ...

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Weekend Operating Room Supervisor information

What is the difference between Weekend Operating Room Supervisor vs Weekend Surgical Nurse?

AspectWeekend Operating Room SupervisorWeekend Surgical Nurse
Required CredentialsRN license, management experienceRN license, surgical nursing certification
Work EnvironmentOversees OR staff, manages schedulesAssists in surgeries, patient care
Employer & IndustryHospitals, surgical centersHospitals, outpatient clinics
Common Search & ComparisonLeadership, scheduling, OR managementPatient care, surgical assistance

The Weekend Operating Room Supervisor primarily manages OR staff and schedules, requiring management experience and RN licensure. In contrast, the Weekend Surgical Nurse focuses on assisting surgeries and patient care, with RN licensure and surgical certifications. Both roles are vital in hospital settings but differ in responsibilities and focus areas.

What cities are hiring for Weekend Operating Room Supervisor jobs? Cities with the most Weekend Operating Room Supervisor job openings:
What are the most commonly searched types of Operating Room Supervisor jobs? The most popular types of Operating Room Supervisor jobs are:
What states have the most Weekend Operating Room Supervisor jobs? States with the most job openings for Weekend Operating Room Supervisor jobs include:
Dining Room Supervisor

Dining Room Supervisor

Anthony's Coal Fired Pizza

Littleton, MA • On-site

$18 - $20/hr

Other

Posted 12 days ago


Job description

At Anthony's Coal Fired Pizza, we are fired up-literally. Our signature coal-fired ovens and made from scratch recipes set us apart, but it is our people who make the difference. If you are looking for more than just a job and want to be part of a family that values passion, quality, and hospitality-this is the place for you. We don't just talk about culture-we live it. A Dining Room Supervisor plays a key leadership role in supporting the General Manager with the daily operations of the Front of House.


This position is responsible for supervising hourly team members, ensuring a clean and welcoming environment, delivering exceptional guest service, and helping to drive restaurant profitability. Responsibilities include overseeing floor operations, maintaining sanitation standards, and completing administrative tasks in alignment with company policies. The Dining Room Supervisor leads by example-coaching and developing team members, providing clear direction, and consistently reinforcing Anthony's Coal Fired Pizza's standards, values, and guest-first culture.


What it Takes to be a Part of the Team...

  • Oversee daily Front of House operations to ensure high standards of service, cleanliness, and guest satisfaction
  • Lead and support team members during shifts, including scheduling, guest interaction, and shift planning
  • Identify opportunities to increase sales and manage costs effectively
  • Open and close the restaurant in accordance with company procedures
  • Handle financial tasks such as cash handling and inventory management
  • Demonstrate strong leadership, communication, and decision-making skills

Qualifications

*  Have a proven drive for quality guest service in the Restaurant Industry.

*  Problem solve and handle high stress situations in a fast-paced environment.

*  Have motivation with strong interpersonal, organizational, time management skills.

*  Have excellent written and verbal communication skills.

*  Have strong leadership and assessment skills.

*  Be willing to work nights, weekends and Holidays.

*  Have or obtain ServSafe Manager's Certificate.


Prior experience as a general manager, manager, assistant manager, supervisor, shift lead positions are desirable.


We offer hands-on training, opportunities for career growth, and a supportive team environment. Dining Room Supervisor positions typically start as part-time, with the potential to move into full-time roles. Full-time employees are eligible for health benefits.

Work schedule
  • 8 hour shift
  • 10 hour shift
  • Weekend availability
  • Holidays
  • Day shift
  • Night shift
Benefits
  • Paid training