Line Cook
Bellevue, NE · On-site
$15 - $18.75/hr
Applebee's is a well established, full service restaurant concept that has growth opportunities for team We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back ...
Quick apply
Line Cook
Bellevue, NE · On-site
$15 - $18.75/hr
Applebee's is a well established, full service restaurant concept that has growth opportunities for team We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back ...
Line Cook
Papillion, NE · On-site
$14.75 - $18.50/hr
Line Cook Range: $15.64 - $18.85 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Line Cook: You will ...
Line Cook
Papillion, NE · On-site
$14.75 - $18.50/hr
Line Cook Range: $15.64 - $18.85 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Line Cook: You will ...
Committee - Line Cook
Omaha, NE · On-site
$15 - $18.75/hr
Previous professional line cook experience in a high-volume or upscale restaurant environment ... Availability to work flexible hours, including evenings, weekends, and holidays Benefits Davidson ...
Committee - Line Cook
Omaha, NE · On-site
$15 - $18.75/hr
Previous professional line cook experience in a high-volume or upscale restaurant environment ... Availability to work flexible hours, including evenings, weekends, and holidays Benefits Davidson ...
Committee - Line Cook
Omaha, NE · On-site
$15 - $18.75/hr
Previous professional line cook experience in a high-volume or upscale restaurant environment ... Availability to work flexible hours, including evenings, weekends, and holidays Benefits Davidson ...
Committee - Line Cook
Omaha, NE · On-site
$15 - $18.75/hr
Previous professional line cook experience in a high-volume or upscale restaurant environment ... Availability to work flexible hours, including evenings, weekends, and holidays Benefits Davidson ...
Chef/Line Cook/Food Prep
Omaha, NE · On-site
$15 - $19/hr
3 Jays Enterprise LLC is seeking a reliable, fast-paced, and detail-oriented Line Cook / Chef to join our team at the War Hawk Cafe in Omaha, Nebraska. In this role, you will be responsible for ...
Quick apply
Chef/Line Cook/Food Prep
Omaha, NE · On-site
$15 - $19/hr
3 Jays Enterprise LLC is seeking a reliable, fast-paced, and detail-oriented Line Cook / Chef to join our team at the War Hawk Cafe in Omaha, Nebraska. In this role, you will be responsible for ...
Line Cook
Council Bluffs, IA · On-site
$14.75 - $18.50/hr
For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...
Line Cook
Council Bluffs, IA · On-site
$14.75 - $18.50/hr
For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...
Line Cook
$14.75 - $18.50/hr
For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...
Line Cook
$14.75 - $18.50/hr
For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...
Line Cook
Council Bluffs, IA · On-site
$14.75 - $18.50/hr
For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...
Line Cook
Council Bluffs, IA · On-site
$14.75 - $18.50/hr
For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...
Chef/Line Cook/Food Prep
$15 - $19/hr
3 Jays Enterprise LLC is seeking a reliable, fast-paced, and detail-oriented Line Cook / Chef to join our team at the War Hawk Cafe in Omaha, Nebraska. In this role, you will be responsible for ...
Quick apply
Chef/Line Cook/Food Prep
$15 - $19/hr
3 Jays Enterprise LLC is seeking a reliable, fast-paced, and detail-oriented Line Cook / Chef to join our team at the War Hawk Cafe in Omaha, Nebraska. In this role, you will be responsible for ...
Weekend Line Cook information
See Omaha, NE salary details
$9.43 - $10.49
1% of jobs
$10.49 - $11.56
2% of jobs
$11.56 - $12.63
5% of jobs
$12.63 - $13.69
8% of jobs
$14.28 is the 25th percentile. Wages below this are outliers.
$13.69 - $14.76
15% of jobs
$14.76 - $15.83
14% of jobs
The median wage is $16.09 / hr.
$15.83 - $16.89
19% of jobs
$17.67 is the 75th percentile. Wages above this are outliers.
$16.89 - $17.96
15% of jobs
$17.96 - $19.02
12% of jobs
$19.02 - $20.09
5% of jobs
$20.09 - $21.16
4% of jobs
$9
$16
$21
How much do weekend line cook jobs pay per hour?
As of Sep 4, 2026, the average hourly pay for weekend line cook in Omaha, NE is $16.36, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $18.17 per hour, depending on experience, location, and employer.
What is a weekend line cook?
Weekend line cooks are culinary professionals responsible for preparing and cooking food orders during weekends in restaurants or food establishments. They work on the 'line,' which is the area in the kitchen where dishes are assembled and cooked during busy service times. Weekend line cooks must be able to work efficiently under pressure, follow recipes, maintain food safety standards, and coordinate with other kitchen staff to ensure timely and high-quality food service. Their role is crucial for meeting customer demand during peak weekend hours.
What are the key skills and qualifications needed to thrive as a weekend line cook, and why are they important?
To thrive as a Weekend Line Cook, you need solid culinary skills, knowledge of food safety, and experience working in a fast-paced kitchen, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and proper food handling certifications is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills in this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment during busy weekend shifts.
What are some common challenges weekend line cooks face, and how can I prepare for them?
Weekend line cooks often encounter high customer volumes and fast-paced shifts, especially during peak meal times. Staying organized, maintaining clear communication with kitchen staff, and mastering time management are crucial for handling multiple orders efficiently. It's helpful to familiarize yourself with the menu and prep work in advance to reduce stress. Adapting quickly to changes and working collaboratively with the team will help you succeed in this role.
What is the difference between Weekend Line Cook vs Full-Time Line Cook?
| Aspect | Weekend Line Cook | Full-Time Line Cook |
|---|---|---|
| Work Schedule | Primarily weekends, part-time hours | Full-week, consistent hours |
| Credentials | Basic culinary skills, food safety certification often required | Same as Weekend Line Cook, often with more experience |
| Work Environment | Fast-paced kitchen, similar to full-time roles | Same as Weekend Line Cook, but with longer shifts |
| Industry Usage | Common in restaurants needing weekend coverage | Standard in most restaurant kitchens |
The main difference between a Weekend Line Cook and a Full-Time Line Cook lies in their work schedules. Weekend Line Cooks typically work part-time hours focused on weekends, while Full-Time Line Cooks work consistent, full-week shifts. Both roles require similar skills and certifications, but the schedule flexibility makes Weekend Line Cooks ideal for those seeking part-time work or supplementing income.
Can I be a weekend line cook without experience?
Weekend line cook positions often require some basic cooking skills, but many employers are willing to train candidates with little or no experience. Having a positive attitude, willingness to learn, and basic kitchen knowledge can help you secure such roles. Certifications like food safety training can also improve your chances.
How many days a week do weekend line cooks work?
Weekend line cooks typically work two to three days on weekends, such as Friday, Saturday, and Sunday, depending on the restaurant's schedule. They often work during peak hours and may have additional shifts during the week if needed, with schedules varying by employer and location.
Where do weekend line cooks make the most money?
Weekend line cooks tend to earn higher wages in regions with a higher cost of living and in upscale or fine dining establishments. States or cities with a strong hospitality industry and competitive labor markets often offer better pay, especially for cooks with specialized skills or certifications. However, wages can vary widely based on location, experience, and the type of restaurant.
What are the most commonly searched types of Line Cook jobs in Omaha, NE?
The most popular types of Line Cook jobs in Omaha, NE are:
$18/hr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 17 days ago
Marcus Hotels & Resorts rating
4.4
Based on 17 frontline employees who took The Breakroom Quiz
Job description
Are you passionate about hospitality and eager to work for one of the most recognized names in the industry? Do you aspire to grow your career at a premier hotel in downtown Omaha? If so, the Omaha Marriott at the Capital District is the perfect place for you! We are seeking a dedicated individual to join our dynamic team and contribute to the exceptional guest experience we're known for. As a Line Cook at the Omaha Marriott Downtown, you will be responsible for preparing and cooking all food items according to menus and expediting orders quickly and correctly.
Located in the heart of downtown Omaha, the Omaha Marriott Downtown is a premier destination known for its world-class hospitality, sleek design, and exceptional service. Ranked among the top hotels in the city, we take pride in creating unforgettable guest experiences and that same commitment extends to our team members. With 333 modern rooms and over 15,000 square feet of event space, our hotel serves as the anchor of Omaha's vibrant Capitol District. Just steps from the CHI Health Center and Charles Schwab Field home of the NCAA College World Series our upscale property is a hub of energy, style, and opportunity. Whether you're looking to grow your hospitality career or be part of a team that delivers excellence every day, this is your chance to shine in one of the city's most dynamic and inspiring environments.
What will you be doing?
What we are looking for:
What's in it for you?
Pay Estimate: $18
About Us:
A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are People Pleasing People who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.
Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.
The Omaha Marriott Downtown is an equal opportunity employer.
Located in the heart of downtown Omaha, the Omaha Marriott Downtown is a premier destination known for its world-class hospitality, sleek design, and exceptional service. Ranked among the top hotels in the city, we take pride in creating unforgettable guest experiences and that same commitment extends to our team members. With 333 modern rooms and over 15,000 square feet of event space, our hotel serves as the anchor of Omaha's vibrant Capitol District. Just steps from the CHI Health Center and Charles Schwab Field home of the NCAA College World Series our upscale property is a hub of energy, style, and opportunity. Whether you're looking to grow your hospitality career or be part of a team that delivers excellence every day, this is your chance to shine in one of the city's most dynamic and inspiring environments.
What will you be doing?
- Prepare and cook food quickly and correctly following all required recipes and complete in a timely fashion.
- Correctly store food, use proper rotation and dating and labeling.
- Determine inventory of food items and requisition from storeroom.
- Set up equipment needed for preparation prior to service.
- Maintain high quality level of food production and presentation as well as ensure that plates consistently appear crisp and clean.
- Maintain all cleanliness and sanitation of cooking area along with personal hygiene.
- Maintain communication between the other cooks, wait staff and management.
- Other duties as assigned.
What we are looking for:
- 3 years of cooking experience required; culinary or apprenticeship program preferred, high school degree or equivalent required.
- Must be able to work varied shifts, including days, nights, weekends, holidays, and long hours.
- Ability to lift/push/pull up to 100 lbs, stand for long periods, and work in extreme temperatures and under pressure.
- Proficiency in sauté, line, and broiler stations; ability to read orders from a POS system.
- Ability to cut, dice, julienne, and prepare fresh produce with proper techniques.
- Familiarity with seafood stocks, grilling, sautéing, deep frying, and cold food prep.
- Ability to obtain necessary sanitation, liquor service, or food service certifications.
- Knowledge of proper cooking procedures, knife handling, and use of kitchen tools.
- Ability to read orders for the point of sales system and understand English.
What's in it for you?
- A free, well-balanced meal every shift
- Room discounts at Marcus Hotels & Resorts and Marriott worldwide properties
- Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing and spa
- Free parking
- Two for one movie theatre coupons at Marcus Theatres
- Ability to grow your career, and transfer from one property to another
- Paid time off
- Medical, dental, and vision insurance, company-paid life insurance, and an employee assistance program
- 401k with employer match
- Early wage access
- And more!
Pay Estimate: $18
About Us:
A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are People Pleasing People who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.
Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.
The Omaha Marriott Downtown is an equal opportunity employer.
What Marcus Hotels & Resorts employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Marcus Hotels
Sourced by ZipRecruiter
Industry
Hospitality services
Company size
5,001 - 10,000 Employees
Headquarters location
Milwaukee, WI, US
Year founded
1962