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Weekend Line Cook Jobs in Anaheim, CA (NOW HIRING)

DELIZIE RISTORANTE

Line Cook

Mission Viejo, CA · On-site

$20 - $22/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our ... Availability to work evenings, weekends, and holidays required * Punctual, dependable, and able to ...

woodranch

Line Cook

Rancho Santa Margarita, CA · On-site

$17 - $21.50/hr

The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up ...

IHOP

Line Cook

Riverside, CA · On-site

$16 - $20.25/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

IHOP

Line Cook

Riverside, CA · On-site

$16.50 - $20.50/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

Bear Flag Fish Co.

Line Cook

Costa Mesa, CA · On-site

$16.90 - $20/hr

Our line cooks play a key role in delivering fresh, high-quality food while maintaining a clean and ... Availability to work evenings, weekends, and holidays Physical Requirements * Ability to stand for ...

Old Spaghetti Factory

Line Cook

Riverside, CA · On-site

$17.50/hr

The Old Spaghetti Factory has an Immediate Opening For a Line Cook to Join Our Team! Paid Training Provided. Apply Online Now or in Person Mon-Fri From 2-4pm Line Cook The Line Cook is a key part of ...

woodranch

Line Cook

Corona, CA

$16.25 - $20.50/hr

The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up ...

woodranch

Line Cook

Los Angeles, CA

$17 - $21.25/hr

The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up ...

woodranch

Line Cook

Cerritos, CA

$16.50 - $20.50/hr

The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up ...

Wood Ranch

Line Cook

Rancho Santa Margarita, CA · On-site

$17 - $21.50/hr

The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up ...

woodranch

Line Cook

Los Angeles, CA · On-site

$17 - $21.25/hr

The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up ...

woodranch

Line Cook

Cerritos, CA

$16.50 - $20.50/hr

The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up ...

woodranch

Line Cook

Cerritos, CA · On-site

$16.50 - $20.50/hr

The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up ...

IHOP

Line Cook

Riverside, CA · On-site

$16 - $20.25/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

IHOP

Line Cook

Riverside, CA · On-site

$16.50 - $20.50/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

woodranch

Line Cook

Corona, CA · On-site

The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up ...

IHOP

Line Cook

Baldwin Park, CA · On-site

$19 - $21/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

Wood Ranch

Line Cook

Chino Hills, CA · On-site

$16 - $20/hr

The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up ...

IHOP

Line Cook

Riverside, CA · On-site

$16.50 - $20.50/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

IHOP

Line Cook

Baldwin Park, CA · On-site

$16 - $20.25/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

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Showing results 41-60

All JobsLine Cook JobsWeekend Line Cook JobsWeekend Line Cook Jobs in Anaheim, CA

Weekend Line Cook information

See Anaheim, CA salary details

$10

$17

$23

How much do weekend line cook jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for weekend line cook in Anaheim, CA is $17.91, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $19.90 per hour, depending on experience, location, and employer.

What is a weekend line cook?

Weekend line cooks are culinary professionals responsible for preparing and cooking food orders during weekends in restaurants or food establishments. They work on the 'line,' which is the area in the kitchen where dishes are assembled and cooked during busy service times. Weekend line cooks must be able to work efficiently under pressure, follow recipes, maintain food safety standards, and coordinate with other kitchen staff to ensure timely and high-quality food service. Their role is crucial for meeting customer demand during peak weekend hours.

What are the key skills and qualifications needed to thrive as a weekend line cook, and why are they important?

To thrive as a Weekend Line Cook, you need solid culinary skills, knowledge of food safety, and experience working in a fast-paced kitchen, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and proper food handling certifications is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills in this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment during busy weekend shifts.

What are some common challenges weekend line cooks face, and how can I prepare for them?

Weekend line cooks often encounter high customer volumes and fast-paced shifts, especially during peak meal times. Staying organized, maintaining clear communication with kitchen staff, and mastering time management are crucial for handling multiple orders efficiently. It's helpful to familiarize yourself with the menu and prep work in advance to reduce stress. Adapting quickly to changes and working collaboratively with the team will help you succeed in this role.

What is the difference between Weekend Line Cook vs Full-Time Line Cook?

AspectWeekend Line CookFull-Time Line Cook
Work SchedulePrimarily weekends, part-time hoursFull-week, consistent hours
CredentialsBasic culinary skills, food safety certification often requiredSame as Weekend Line Cook, often with more experience
Work EnvironmentFast-paced kitchen, similar to full-time rolesSame as Weekend Line Cook, but with longer shifts
Industry UsageCommon in restaurants needing weekend coverageStandard in most restaurant kitchens

The main difference between a Weekend Line Cook and a Full-Time Line Cook lies in their work schedules. Weekend Line Cooks typically work part-time hours focused on weekends, while Full-Time Line Cooks work consistent, full-week shifts. Both roles require similar skills and certifications, but the schedule flexibility makes Weekend Line Cooks ideal for those seeking part-time work or supplementing income.

Can I be a weekend line cook without experience?

Weekend line cook positions often require some basic cooking skills, but many employers are willing to train candidates with little or no experience. Having a positive attitude, willingness to learn, and basic kitchen knowledge can help you secure such roles. Certifications like food safety training can also improve your chances.

How many days a week do weekend line cooks work?

Weekend line cooks typically work two to three days on weekends, such as Friday, Saturday, and Sunday, depending on the restaurant's schedule. They often work during peak hours and may have additional shifts during the week if needed, with schedules varying by employer and location.

Where do weekend line cooks make the most money?

Weekend line cooks tend to earn higher wages in regions with a higher cost of living and in upscale or fine dining establishments. States or cities with a strong hospitality industry and competitive labor markets often offer better pay, especially for cooks with specialized skills or certifications. However, wages can vary widely based on location, experience, and the type of restaurant.

What are the most commonly searched types of Line Cook jobs in Anaheim, CA?

The most popular types of Line Cook jobs in Anaheim, CA are:

What cities near Anaheim, CA are hiring for Weekend Line Cook jobs?

Cities near Anaheim, CA with the most Weekend Line Cook job openings:

Weekend Line Cook jobs near you

Line Cook

DELIZIE RISTORANTE

Mission Viejo, CA • On-site

$20 - $22/hr

Part-time

Re-posted 15 days ago

Job description

Benefits:
  • Competitive salary
  • Employee discounts
  • Free uniforms

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.
Duties and Responsibilities: 
  • Prepare food and present it in an appealing manner
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management  
Qualifications: 
  • Minimum 1–3 years line cook experience in a full-service or upscale restaurant preferred
  • Experience preparing and executing dishes in a high-volume kitchen environment
  • Knowledge of Italian cuisine, pasta preparation, sauces, seafood, and sauté station preferred
  • Ability to work efficiently in a fast-paced environment while maintaining quality and consistency
  • Ability to follow recipes, plating standards, and chef direction precisely
  • Strong knife skills and familiarity with kitchen equipment and cooking techniques
  • Ability to multitask and prioritize during busy service periods
  • Ability to maintain a clean, organized, and sanitary workstation at all times
  • Current Food Handler Card required
  • Ability to stand for extended periods and lift up to 50 pounds
  • Availability to work evenings, weekends, and holidays required
  • Punctual, dependable, and able to maintain composure under pressure
  • Understanding of proper food storage, labeling, rotation, and temperature control procedures