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Weekend Kitchen Jobs in Portland, OR (NOW HIRING)

Kitchen Professional

Sherwood, OR · On-site

$16.50 - $18.50/hr

As a Back of House Team Member at Chick-fil-A, you'll be the heartbeat of our kitchen. From ... A consistent 3-day workweek with 4 days off (including a 2-day weekend) * Free food & drinks during ...

As a Back of House Team Member at Chick-fil-A, you'll be the heartbeat of our kitchen. From ... A consistent 3-day workweek with 4 days off (including a 2-day weekend) * Free food & drinks during ...

As a Back of House Team Member at Chick-fil-A, you'll play a vital role in what makes our kitchen ... A consistent 4-day weekend-style schedule (yes, seriously) * Free food & drinks during your shift ...

As a Back of House Team Member at Chick-fil-A, you'll play a vital role in what makes our kitchen ... A consistent 4-day weekend-style schedule (yes, seriously) * Free food & drinks during your shift ...

As a Back of House Team Member at Chick-fil-A, you'll play a vital role in what makes our kitchen ... A consistent 4-day weekend-style schedule (yes, seriously) * Free food & drinks during your shift ...

As a Back of House Team Member at Chick-fil-A, you'll play a vital role in what makes our kitchen ... A consistent 4-day weekend-style schedule (yes, seriously) * Free food & drinks during your shift ...

Kitchen Professional - Morning

Sherwood, OR · On-site

$16.50 - $17.50/hr

As a Back of House Team Member at Chick-fil-A, you'll be the heartbeat of our kitchen. From ... A consistent 3-day workweek with 4 days off (including a 2-day weekend) * Free food & drinks during ...

Kitchen Manager

Vancouver, WA · On-site

$16.50 - $20/hr

KITCHEN MANAGER JOB SUMMARY The Kitchen Manager is primarily responsible for overseeing the ... Work days, nights, and/or weekends as required * Work in noisy, fast-paced environment with ...

Kitchen Manager

Vancouver, WA · On-site

$16.50 - $20/hr

KITCHEN MANAGER JOB SUMMARY The Kitchen Manager is primarily responsible for overseeing the ... Work days, nights, and/or weekends as required * Work in noisy, fast-paced environment with ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

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Weekend Kitchen information

See Portland, OR salary details

$9

$16

$21

How much do weekend kitchen jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for weekend kitchen in Portland, OR is $16.34, according to ZipRecruiter salary data. Most workers in this role earn between $14.28 and $17.60 per hour, depending on experience, location, and employer.

What are some common challenges faced in a Weekend Kitchen role and how can they be managed?

Working in a Weekend Kitchen role often involves handling higher volumes of customers compared to weekdays, which can lead to a fast-paced and sometimes stressful environment. Effective time management and strong communication with team members are essential to ensure orders are prepared accurately and efficiently. Additionally, you may need to adapt quickly to changing menus or special weekend promotions. Being proactive, organized, and maintaining a positive attitude can help you manage these challenges and contribute to a successful team dynamic.

What is the difference between Weekend Kitchen vs Weekend Chef?

AspectWeekend KitchenWeekend Chef
CredentialsBasic culinary skills, food handling certificationsSame as Weekend Kitchen, often with additional culinary training
Work EnvironmentCommercial kitchens, catering events, food prep areasRestaurants, catering, private events
Employer & Industry UsageFood service establishments, catering companiesRestaurants, catering services, private clients
Common Search & ComparisonOften compared for part-time food prep rolesCompared for cooking and food presentation roles

Weekend Kitchen typically refers to roles focused on food preparation and kitchen support during weekends, often in catering or food service settings. Weekend Chef usually involves cooking and menu preparation, often in restaurants or private events. While both roles require culinary skills, Weekend Chefs tend to have more advanced cooking responsibilities. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What are weekend kitchen jobs?

Weekend kitchen jobs typically involve working in a kitchen environment during the weekends, assisting with food preparation, cooking, cleaning, and maintaining kitchen hygiene. These roles can be found in restaurants, cafes, catering companies, or other food service establishments that require extra help during busy weekend hours. Common positions include kitchen assistants, line cooks, dishwashers, or prep cooks. Weekend kitchen staff play a crucial role in ensuring smooth kitchen operations and high-quality food service during peak times.

What are the key skills and qualifications needed to thrive as a Weekend Kitchen Worker, and why are they important?

To thrive as a Weekend Kitchen Worker, you need basic food preparation skills, familiarity with kitchen safety standards, and often a high school diploma or equivalent. Experience with commercial kitchen equipment and, in some cases, a food handler's certification are typically required. Strong teamwork, time management, and the ability to stay calm under pressure are crucial soft skills. These skills and qualifications ensure efficient, safe, and high-quality food service during busy weekend shifts.
What are the most commonly searched types of Kitchen jobs in Portland, OR? The most popular types of Kitchen jobs in Portland, OR are:
What are popular job titles related to Weekend Kitchen jobs in Portland, OR? For Weekend Kitchen jobs in Portland, OR, the most frequently searched job titles are:
What job categories do people searching Weekend Kitchen jobs in Portland, OR look for? The top searched job categories for Weekend Kitchen jobs in Portland, OR are:
Infographic showing various Weekend Kitchen job openings in Portland, OR as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,986 per year, or $16.3 per hour.
Kitchen Shift Leader

Kitchen Shift Leader

The Old Spaghetti Factory

Clackamas, OR • On-site

$11/hr

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 7 days ago


The Old Spaghetti Factory rating

6.6

Company rating: 6.6 out of 10

Based on 27 frontline employees who took The Breakroom Quiz

21st of 86 rated restaurants


Job description

Our Secret Ingredient Is Great People!

The Old Spaghetti Factory has an opening for an Kitchen Shift Leader to work 35-40 hours per week.  We value a positive and flexible attitude, motivational leadership skills, and a commitment to guest service.

If you are looking to grow in your career, this is also a great opportunity to quickly move into a kitchen manager position.

RESPONSIBILITIES:

  • Provide leadership and guide the kitchen staff to meet operational and company goals.
  • Assist in all positions in the kitchen as needed.
  • Maintain food quality and ensure that all recipe books are being used.
  • Enforce sanitation and food safety rules.
  • Assist with cost control.
  • Ensure proper kitchen protocol and compliance with human resource procedures.
  • Create an environment of both-win management, and model our company values on a daily basis to include treating others with honesty, dignity and respect.
  • Interview, schedule, train, supervise, and coach.

REQUIREMENTS:

  • 1-2 years of supervisory experience preferred.
  • Ability to work evenings and weekends.
  • Professional and positive attitude.
  • Ability to effectively manage in the absence of the kitchen manager.
  • Valid food handler’s card by date of hire.

BENEFITS:

  • Medical/dental/vision insurance
  • 401(k) with discretionary employer match
  • Paid vacation after 6 months
  • Bonus potential

SALARY:  Starting wage is $11.00 per hour (or more depending on experience)

**Opportunity of advancement increases with the flexibility to relocate**

We will contact you if you are selected to move forward in our screening process.
The Old Spaghetti Factory is an Equal Opportunity Employer.


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