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Weekend Corporate Chef Jobs in Colorado (NOW HIRING)

Sous Chef-Denver, CO

Denver, CO · On-site

$51K - $69K/yr

Give restaurant daily recap to the corporate chef about operations * Ensure that inventory is properly stored, and the product is rotated * Cross-train all staff to clean, organized their station ...

CHEF MANAGER

Walsenburg, CO · On-site

$60K - $65K/yr

M-F ALT, Weekends / Holidays * Requirement : Culinary Managment * Pay Range : $60,000-$65,000 ... Experience in restaurants, hotels, corporate dining, education, military, health care, and/or ...

CHEF MANAGER

Walsenburg, CO · On-site

$65K - $68K/yr

M-F ALT, Weekends / Holidays * Requirement : Culinary Managment * Pay Range : $65,000-$68,000 ... Experience in restaurants, hotels, corporate dining, education, military, health care, and/or ...

M-F ALT, Weekends / Holidays * Requirement : Culinary Managment * Pay Range : $60,000-$65,000 ... Experience in restaurants, hotels, corporate dining, education, military, health care, and/or ...

CHEF MANAGER

Walsenburg, CO · On-site

$60K - $65K/yr

M-F ALT, Weekends / Holidays * Requirement : Culinary Managment * Pay Range : $60,000-$65,000 ... Experience in restaurants, hotels, corporate dining, education, military, health care, and/or ...

Sous Chef

Colorado Springs, CO

$49K - $66K/yr

At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...

Sous Chef

Colorado Springs, CO · On-site

$49K - $66K/yr

At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...

Sous Chef

Colorado Springs, CO · On-site

$49K - $66K/yr

At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...

Sous Chef

Colorado Springs, CO · On-site

$23.50/hr

The Sous Chef plays a critical role in maintaining high standards in preparing high quality food ... to work weekends, nights and holidaysBenefits and Perks:This position offers competitive ...

Sous Chef

Colorado Springs, CO · On-site

$49K - $66K/yr

At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...

Sous Chef

Colorado Springs, CO · On-site

$49K - $66K/yr

At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...

Sous Chef

Colorado Springs, CO · On-site

$49K - $66K/yr

At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...

Sous Chef

Colorado Springs, CO · On-site

$49K - $66K/yr

At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...

Sous Chef

Lafayette, CO · On-site

$58K/yr

... weekends, and holidays as needed - Some Spanish language skills are preferred Skills: - Kitchen ... As a Sous Chef, you will have the opportunity to create delicious meals, lead a team of talented ...

Executive Chef

Lone Tree, CO · On-site

$95K - $100K/yr

You will prepare or direct the preparation of meals in accordance with corporate programs and ... Hands-on chef experience a must * Comprehensive knowledge of food and catering trends with a focus ...

You will prepare or direct the preparation of meals in accordance with corporate programs and ... Hands-on chef experience a must * Comprehensive knowledge of food and catering trends with a focus ...

Executive Chef

Lone Tree, CO · On-site

$95K - $100K/yr

You will prepare or direct the preparation of meals in accordance with corporate programs and ... Hands-on chef experience a must * Comprehensive knowledge of food and catering trends with a focus ...

Executive Chef

Lone Tree, CO · On-site

$95K - $100K/yr

You will prepare or direct the preparation of meals in accordance with corporate programs and ... Hands-on chef experience a must * Comprehensive knowledge of food and catering trends with a focus ...

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Weekend Corporate Chef information

What is the difference between Weekend Corporate Chef vs Part-Time Catering Chef?

AspectWeekend Corporate ChefPart-Time Catering Chef
CredentialsCulinary degree or equivalent, food safety certificationsSimilar culinary credentials, often with additional event-specific training
Work EnvironmentCorporate offices, event venues, company cafeteriasCatering events, private parties, banquets
Employer & IndustryCorporations, event planning companiesCatering companies, event organizers
Work ScheduleWeekends, specific event daysFlexible, based on event schedule

The Weekend Corporate Chef primarily prepares meals for corporate events and company functions during weekends, often working within corporate environments. In contrast, a Part-Time Catering Chef focuses on preparing food for various catering events, which may occur on weekends or weekdays. Both roles require culinary skills and certifications, but their work settings and schedules differ, with the Weekend Corporate Chef centered around corporate clients and the Part-Time Catering Chef more flexible and event-specific.

What are the most commonly searched types of Corporate Chef jobs in Colorado?

The most popular types of Corporate Chef jobs in Colorado are:

Corporate Chef at Ignite Foodservice Solutions Denver, CO

Fairweather, LLC

Denver, CO • On-site

$90 - $120/hr

Other

Posted 4 days ago


Job description

Company Description

Ignite Foodservice Solutions is a leading manufacturers' representative serving Colorado, Arizona, Utah, Wyoming, Idaho, New Mexico, Montana, Oregon, Washington, Alaska, Hawaii, and El Paso, TX. We offer innovative solutions and services to the foodservice industry through our trusted manufacturing partners. Our mission is to be a valuable resource for dealers, consultants, and foodservice operators, helping them make informed decisions to achieve greater operational success. Ignite is committed to addressing the challenges foodservice operators face and ensuring their success is at the core of everything we do.

Role Description

This is a full-time, on-site role for a Corporate Chef based in Denver, CO. The Corporate Chef will collaborate with the sales team and manufacturing partners to provide culinary expertise, product demonstrations, and training sessions. Responsibilities include recipe development, menu planning, and ensuring customer satisfaction through tailored foodservice solutions. The role requires engaging with clients, identifying their needs, and showcasing solutions that align with their operational goals.

Qualifications
  • Culinary expertise, including skills in recipe development, menu planning, and preparation
  • Experience in executing product demonstrations, food tastings, and customer training
  • Strong communication and presentation skills to engage with clients and stakeholders
  • Organizational skills for managing multiple projects and ensuring timely delivery
  • Familiarity with foodservice products and equipment; experience in the foodservice industry preferred
  • Ability to work collaboratively with cross-functional teams, including sales and manufacturing partners
  • Willingness to travel occasionally for off-site customer visits or events
  • Associate’s or Bachelor's degree in Culinary Arts or a related field is a plus
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