Cook
$12.75 - $17.25/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
$12.75 - $17.25/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
$13.25 - $17.75/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
$13.25 - $17.75/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
Sunrise, FL · On-site
$13.25 - $17.75/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
Sunrise, FL · On-site
$13.25 - $17.75/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
$13.25 - $17.75/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
$13.25 - $17.75/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
$12.75 - $17/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
$12.75 - $17/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
$13.25 - $17.50/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
$13.25 - $17.50/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
Miami Gardens, FL · On-site
$13 - $17.50/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
Miami Gardens, FL · On-site
$13 - $17.50/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
Hialeah, FL · On-site
$12.75 - $17/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
Hialeah, FL · On-site
$12.75 - $17/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
Sunrise, FL · On-site
$13.25 - $17.50/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Cook
Sunrise, FL · On-site
$13.25 - $17.50/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares ... Must be able to work early mornings, evenings, weekends, and holidays. * Must be able to lift up to ...
Weekend Cooking information
See Miami, FL salary details
$9.43 - $10.49
1% of jobs
$10.49 - $11.56
2% of jobs
$11.56 - $12.62
5% of jobs
$12.62 - $13.69
8% of jobs
$14.28 is the 25th percentile. Wages below this are outliers.
$13.69 - $14.76
15% of jobs
$14.76 - $15.82
14% of jobs
The median wage is $16.09 / hr.
$15.82 - $16.89
19% of jobs
$17.67 is the 75th percentile. Wages above this are outliers.
$16.89 - $17.95
15% of jobs
$17.95 - $19.02
12% of jobs
$19.02 - $20.09
5% of jobs
$20.09 - $21.15
4% of jobs
$9
$16
$21
How much do weekend cooking jobs pay per hour?
As of Aug 20, 2026, the average hourly pay for weekend cooking in Miami, FL is $16.36, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $18.17 per hour, depending on experience, location, and employer.
What is weekend cooking?
Weekend cooking jobs typically involve preparing and serving meals during weekends, often in restaurants, catering services, hotels, or private homes. These positions may include roles such as line cook, prep cook, personal chef, or event caterer. Weekend cooking jobs are ideal for individuals looking for part-time work or extra income, and they often require flexibility, food safety knowledge, and basic culinary skills. Responsibilities can range from food preparation and cooking to cleaning and ensuring kitchen safety standards are met.
What are the key skills and qualifications needed to thrive as a weekend cook?
To thrive as a Weekend Cook, you need basic culinary skills, knowledge of food safety, and experience with meal preparation, often backed by a food handler’s permit or relevant training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Strong time management, teamwork, and communication skills help ensure smooth operations, especially during busy service hours. These skills are crucial for delivering quality meals efficiently while maintaining a safe and collaborative kitchen environment.
What are some common challenges faced by weekend cooks, and how can they be managed?
Weekend cooks often face the challenge of managing a high volume of orders in a short timeframe, as weekends typically see increased customer traffic. Efficient prep work, time management, and clear communication with other kitchen staff are crucial for maintaining quality and speed. It's also important to adapt quickly to menu changes or special requests, and to stay organized under pressure. Building strong teamwork skills and staying proactive during slower periods can help prevent stress during peak hours.
What is the difference between Weekend Cooking vs Weekend Chef?
| Aspect | Weekend Cooking | Weekend Chef |
|---|---|---|
| Credentials | Basic culinary knowledge, food safety certifications | Professional culinary training, certifications often preferred |
| Work Environment | Home kitchens, small catering events, food blogs | Restaurants, catering services, private events |
| Employer & Industry | Individuals, small businesses, food media | Restaurants, catering companies, hospitality industry |
| Common Search & Comparison | Yes | Yes |
Weekend Cooking typically refers to individuals preparing food during weekends, often for personal enjoyment, blogging, or small-scale catering. Weekend Chef usually denotes a professional or semi-professional cook working in restaurants or catering services during weekends. While both roles involve culinary skills, Weekend Chefs often have formal training and work in commercial settings, whereas Weekend Cooks may operate more informally or as hobbyists.
What are the most commonly searched types of Cooking jobs in Miami, FL?
The most popular types of Cooking jobs in Miami, FL are:
What cities near Miami, FL are hiring for Weekend Cooking jobs?
Cities near Miami, FL with the most Weekend Cooking job openings:
$12.75 - $17.25/hr
Full-time
Re-posted 5 days ago
Job description
Duties/Responsibilities:
- Prepares world-famous chicken that is cooked to order or kept warm until ordered and sold.
- Operates large-volume cooking equipment such as griddles, grills, or deep fryers.
- Prepares, washes, and cuts food to be cooked.
- Prepares and cooks food according to instructions provided on food order slips or through verbal directions; verifies the quality and quantity of all orders.
- Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.
- Performs other related duties as assigned.
Required Skills/Abilities:
- Excellent verbal and written communication skills.
- Basic understanding of or ability to learn basic sanitation and regulations for workplace safety.
- Basic understanding of or ability to learn food-handling techniques, preparation, and cooking procedures.
- Ability to work efficiently and quickly.
- Must be able to work well as part of a team.
- Must be able to work well under pressure.
- Ability to maintain personal cleanliness.
Education and Experience:
- High school or vocational school coursework in kitchen basics, such as food safety, preferred.
Physical Requirements:
- Must be able to work early mornings, evenings, weekends, and holidays.
- Must be able to lift up to 15 pounds at times.