Cook
Mcminnville, OR · On-site
$18 - $24/hr
Description: Line cook who can help prepare meals as per our company standards recipes. A ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...
Cook
Mcminnville, OR · On-site
$18 - $24/hr
Description: Line cook who can help prepare meals as per our company standards recipes. A ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...
Cook OR
Mcminnville, OR · On-site
$18 - $24/hr
Description: Line cook who can help prepare meals as per our company standards recipes. A ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...
Cook OR
Mcminnville, OR · On-site
$18 - $24/hr
Description: Line cook who can help prepare meals as per our company standards recipes. A ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...
Cook II
Newberg, OR · On-site
$20.81 - $22.42/hr
Tuesday - Saturday, 10:00 am to 6:30 pm Weekends Required. Pay: $20.81 - $22.42 DOE Do you dream in ... Cook everything from hearty entrees to comforting homemade soups and sauces using batch cooking ...
Cook II
Newberg, OR · On-site
$20.81 - $22.42/hr
Tuesday - Saturday, 10:00 am to 6:30 pm Weekends Required. Pay: $20.81 - $22.42 DOE Do you dream in ... Cook everything from hearty entrees to comforting homemade soups and sauces using batch cooking ...
Cook
Newberg, OR · On-site
$14.75 - $19.75/hr
POSITION SUMMARY As a Cook in our community restaurant, you will have the opportunity to connect ... Availability to work flexible shifts, including weekends and holidays.
Quick apply
Cook
Newberg, OR · On-site
$14.75 - $19.75/hr
POSITION SUMMARY As a Cook in our community restaurant, you will have the opportunity to connect ... Availability to work flexible shifts, including weekends and holidays.
Cook
Newberg, OR · On-site
$14.75 - $19.75/hr
POSITION SUMMARY As a Cook in our community restaurant, you will have the opportunity to connect ... Availability to work flexible shifts, including weekends and holidays.
Cook
Newberg, OR · On-site
$14.75 - $19.75/hr
POSITION SUMMARY As a Cook in our community restaurant, you will have the opportunity to connect ... Availability to work flexible shifts, including weekends and holidays.
Cook
Newberg, OR · On-site
$14.75 - $19.75/hr
POSITION SUMMARY As a Cook in our community restaurant, you will have the opportunity to connect ... Availability to work flexible shifts, including weekends and holidays.
Cook
Newberg, OR · On-site
$14.75 - $19.75/hr
POSITION SUMMARY As a Cook in our community restaurant, you will have the opportunity to connect ... Availability to work flexible shifts, including weekends and holidays.
Cook
Mcminnville, OR · On-site
$19 - $21/hr
Unlike other cooking positions in hospitality (restaurants, hotels, resorts), in this role you'll ... Weekend Availability Required Cascade Living Group Benefit Offerings: * Competitive Wages * Career ...
Quick apply
Cook
Mcminnville, OR · On-site
$19 - $21/hr
Unlike other cooking positions in hospitality (restaurants, hotels, resorts), in this role you'll ... Weekend Availability Required Cascade Living Group Benefit Offerings: * Competitive Wages * Career ...
Cook II
Newberg, OR · On-site
$20.81 - $22.42/hr
Tuesday - Saturday, 10:00 am to 6:30 pm Weekends Required. Pay: $20.81 - $22.42 DOE Do you dream in ... Cook everything from hearty entrees to comforting homemade soups and sauces using batch cooking ...
Cook II
Newberg, OR · On-site
$20.81 - $22.42/hr
Tuesday - Saturday, 10:00 am to 6:30 pm Weekends Required. Pay: $20.81 - $22.42 DOE Do you dream in ... Cook everything from hearty entrees to comforting homemade soups and sauces using batch cooking ...
Cook
Mcminnville, OR · On-site
$19 - $21/hr
Unlike other cooking positions in hospitality (restaurants, hotels, resorts), in this role you'll ... Weekend Availability Required Cascade Living Group Benefit Offerings: * Competitive Wages * Career ...
Cook
Mcminnville, OR · On-site
$19 - $21/hr
Unlike other cooking positions in hospitality (restaurants, hotels, resorts), in this role you'll ... Weekend Availability Required Cascade Living Group Benefit Offerings: * Competitive Wages * Career ...
Prep Cook
Keizer, OR · On-site
$15 - $18/hr
No weekends * Employee discounts * Free shift meal * Be a part of a rapidly growing community in ... If you are passionate about cooking and have a desire to work in a dynamic, fast-paced environment ...
Quick apply
Prep Cook
Keizer, OR · On-site
$15 - $18/hr
No weekends * Employee discounts * Free shift meal * Be a part of a rapidly growing community in ... If you are passionate about cooking and have a desire to work in a dynamic, fast-paced environment ...
Prep Cook
Keizer, OR · On-site
$15 - $18/hr
No weekends * Employee discounts * Free shift meal * Be a part of a rapidly growing community in ... If you are passionate about cooking and have a desire to work in a dynamic, fast-paced environment ...
Quick apply
Prep Cook
Keizer, OR · On-site
$15 - $18/hr
No weekends * Employee discounts * Free shift meal * Be a part of a rapidly growing community in ... If you are passionate about cooking and have a desire to work in a dynamic, fast-paced environment ...
Cook III
Newberg, OR · On-site
$24.09/hr
Friendsview, Newberg, OR Pay Range: $24.09+ DOE Job Type : Full-Time | Shifts 7 am - 3 pm or 9:30 am - 6 pm | Weekends required Are you a skilled cook who values creativity, community, and purpose?
Cook III
Newberg, OR · On-site
$24.09/hr
Friendsview, Newberg, OR Pay Range: $24.09+ DOE Job Type : Full-Time | Shifts 7 am - 3 pm or 9:30 am - 6 pm | Weekends required Are you a skilled cook who values creativity, community, and purpose?
Weekend Cook information
See Salem, OR salary details
$8.94 - $10.15
2% of jobs
$10.15 - $11.35
4% of jobs
$11.35 - $12.56
9% of jobs
$13.77 is the 25th percentile. Wages below this are outliers.
$12.56 - $13.77
10% of jobs
$13.77 - $14.98
14% of jobs
The median wage is $15.78 / hr.
$14.98 - $16.19
16% of jobs
$16.19 - $17.39
15% of jobs
$17.83 is the 75th percentile. Wages above this are outliers.
$17.39 - $18.60
12% of jobs
$18.60 - $19.81
9% of jobs
$19.81 - $21.02
5% of jobs
$21.02 - $22.23
3% of jobs
$8
$16
$22
How much do weekend cook jobs pay per hour?
As of Aug 20, 2026, the average hourly pay for weekend cook in Salem, OR is $16.11, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $18.12 per hour, depending on experience, location, and employer.
What are the typical responsibilities of a weekend cook?
A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.
What are the key skills and qualifications needed to thrive as a weekend cook?
To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.
What are the typical challenges faced by a weekend cook and how can they be managed?
Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.
What is the difference between Weekend Cook vs Part-Time Line Cook?
| Aspect | Weekend Cook | Part-Time Line Cook |
|---|---|---|
| Credentials | Food Handler's Permit, Cooking experience | Food Handler's Permit, Kitchen experience |
| Work Environment | Restaurants, cafes, catering events on weekends | Fast-paced restaurant kitchens, shifts vary |
| Employer & Industry Usage | Hospitality, food service, catering | Restaurants, hotels, food establishments |
| Search & Comparison Intent | Similar roles, weekend work, part-time | Part-time kitchen work, flexible hours |
The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.
What are the most commonly searched types of Cook jobs in Salem, OR?
The most popular types of Cook jobs in Salem, OR are:
What are popular job titles related to Weekend Cook jobs in Salem, OR?
For Weekend Cook jobs in Salem, OR, the most frequently searched job titles are:
What job categories do people searching Weekend Cook jobs in Salem, OR look for?
The top searched job categories for Weekend Cook jobs in Salem, OR are:
What cities near Salem, OR are hiring for Weekend Cook jobs?
Cities near Salem, OR with the most Weekend Cook job openings:
Denny's rating
4.5
Based on 259 frontline employees who took The Breakroom Quiz
82nd of 88 rated restaurants
Job description
Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay.
Position: Cook
Brand: Denny's
Reports To: Restaurant Manager/General Manager/Manager on Duty
Job Overview
The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety requirements. This position plays a key role in delivering consistent, high-quality meals while supporting a clean, safe, and efficient kitchen operation in a full-service restaurant environment.
Key Responsibilities
Food Preparation & Cooking
Kitchen Operations
Teamwork & Guest Focus
Physical Requirements & Work Environment
Physical Activity
Physical Requirements
Work Environment
Cognitive Demands (ADA/FEHA-Compliant)
Requirements
This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of this position.
Position: Cook
Brand: Denny's
Reports To: Restaurant Manager/General Manager/Manager on Duty
Job Overview
The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety requirements. This position plays a key role in delivering consistent, high-quality meals while supporting a clean, safe, and efficient kitchen operation in a full-service restaurant environment.
Key Responsibilities
Food Preparation & Cooking
- Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and specifications.
- Ensure food quality, portion accuracy, temperature, and presentation meet brand standards.
- Follow all food safety, sanitation, and health department regulations.
- Properly handle, store, label, and rotate food products.
Kitchen Operations
- Operate grills, fryers, ovens, sauté stations, and other kitchen equipment safely.
- Maintain a clean and organized kitchen, prep areas, and cooking stations.
- Coordinate with servers and kitchen team members to support timely order execution.
- Monitor food inventory and communicate needs or issues to management.
Teamwork & Guest Focus
- Work collaboratively with other cooks, servers, and restaurant staff.
- Follow direction from management and shift leaders.
- Contribute to a positive, professional, and team-oriented work environment.
Physical Requirements & Work Environment
Physical Activity
- Standing, walking, bending, stooping, twisting, reaching, and grasping.
- Reading tickets, writing prep notes, and using kitchen display systems.
- Lifting, carrying, pushing, and pulling objects.
- Communicating with servers, kitchen staff, and management.
- Use of kitchen equipment and restaurant technology, as permitted by applicable state age requirements.
Physical Requirements
- Standing and walking for extended periods during the work shift.
- Lifting and carrying ranges:
- 0-10 lbs: Frequent
- 11-25 lbs: Frequent
- 26-50 lbs: Occasional with assistance
- 51-75 lbs: Seldom; team-lift only
- Pushing and pulling approximately 10-40 lbs of force occasionally.
- Frequent use of hands for grasping, handling, and repetitive motions.
Work Environment
- Work performed in a full-service restaurant kitchen environment.
- Exposure to heat, noise, wet or slippery surfaces, and cleaning chemicals.
- Fast-paced environment with variable schedules, including nights, weekends, and holidays.
Cognitive Demands (ADA/FEHA-Compliant)
- Ability to follow detailed cooking instructions and plating standards.
- Ability to manage multiple orders simultaneously.
- Ability to maintain focus and accuracy during high-volume periods.
- Ability to maintain regular and predictable attendance.
Requirements
- Previous cooking or line cook experience preferred but not required.
- Knowledge of food safety and sanitation practices preferred.
- Ability to work flexible schedules, including nights, weekends, and holidays.
This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of this position.
About Denny's
Sourced by ZipRecruiter
We are the classic American diner and proud of everything that means. Since 1953, we've served quality food and healthy portions at a fair price. No matter where we are, our light is always on, inviting guests around the world into a place where everyone is welcome. Our Denny's family is our most important asset. We trust, support and respect each other and work together for the greater good. We recognize the contributions of all. "Open" means so much more than just being open 24/7. It means being open to all people, appetites and budgets. It says we're open-minded and open to new ideas. Honest, warm and inviting. "Open" is the way we think and act every hour of every day.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Spartanburg, SC, US