Chef
Providence, RI · On-site
$18 - $30/hr
Must be able to work evenings and weekends * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be ...
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Chef
Providence, RI · On-site
$18 - $30/hr
Must be able to work evenings and weekends * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be ...
Chef
Providence, RI · On-site
$18 - $30/hr
Must be able to work evenings and weekends * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be ...
Quick apply
Chef
Providence, RI · On-site
$18 - $30/hr
Must be able to work evenings and weekends * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be ...
Chef
Providence, RI · On-site
$18 - $30/hr
Must be able to work evenings and weekends * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be ...
Quick apply
Chef
Providence, RI · On-site
$18 - $30/hr
Must be able to work evenings and weekends * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be ...
sous chef
Providence, RI · On-site
$1.1K/wk
Highly Skilled Sous Chef Needed! Are you looking for a dynamic kitchen environment where your ... Schedule Requirements: * 10-hour shifts with weekend availability. * On-site work in a vibrant ...
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sous chef
Providence, RI · On-site
$1.1K/wk
Highly Skilled Sous Chef Needed! Are you looking for a dynamic kitchen environment where your ... Schedule Requirements: * 10-hour shifts with weekend availability. * On-site work in a vibrant ...
Executive Chef
$90K - $120K/yr
Executive Chef Reports to: Randy, Director of Culinary Operations Position Summary Vicente ... weekends, and holidays * Must maintain cleanliness and food safety protocols at all times across ...
Executive Chef
$90K - $120K/yr
Executive Chef Reports to: Randy, Director of Culinary Operations Position Summary Vicente ... weekends, and holidays * Must maintain cleanliness and food safety protocols at all times across ...
Chef
New Bedford, MA · On-site
$80K - $110K/yr
Chef Location: Candela Cucina, South Coast, MA Position Overview: We are seeking an experienced chef with a minimum of 5 years in the restaurant industry and 2 years in management to join our ...
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Chef
New Bedford, MA · On-site
$80K - $110K/yr
Chef Location: Candela Cucina, South Coast, MA Position Overview: We are seeking an experienced chef with a minimum of 5 years in the restaurant industry and 2 years in management to join our ...
Chef
New Bedford, MA · On-site
$80K - $110K/yr
Chef Location: Candela Cucina, South Coast, MA Position Overview: We are seeking an experienced chef with a minimum of 5 years in the restaurant industry and 2 years in management to join our ...
Chef
New Bedford, MA · On-site
$80K - $110K/yr
Chef Location: Candela Cucina, South Coast, MA Position Overview: We are seeking an experienced chef with a minimum of 5 years in the restaurant industry and 2 years in management to join our ...
Sous Chef
Kingston, RI · On-site
$18 - $22/hr
Sous Chefs are responsible for supporting the Head Chef in food preparation, management of ... Very few late nights and weekend hours * Time off for most holidays * Paid vacations * A ...
Sous Chef
Kingston, RI · On-site
$18 - $22/hr
Sous Chefs are responsible for supporting the Head Chef in food preparation, management of ... Very few late nights and weekend hours * Time off for most holidays * Paid vacations * A ...
Sous Chef
Newport, RI · On-site
$50K - $67K/yr
Minimum of two years experience in a Chef de Cuisine or Sous Chef role ... Ability to work a flexible schedule, including weekends and holidays, according to department needs.
Sous Chef
Newport, RI · On-site
$50K - $67K/yr
Minimum of two years experience in a Chef de Cuisine or Sous Chef role ... Ability to work a flexible schedule, including weekends and holidays, according to department needs.
Sous Chef
$50K - $67K/yr
Minimum of two years experience in a Chef de Cuisine or Sous Chef role ... Ability to work a flexible schedule, including weekends and holidays, according to department needs.
Sous Chef
$50K - $67K/yr
Minimum of two years experience in a Chef de Cuisine or Sous Chef role ... Ability to work a flexible schedule, including weekends and holidays, according to department needs.
Sous Chef
$50K - $67K/yr
Minimum of two years experience in a Chef de Cuisine or Sous Chef role ... Ability to work a flexible schedule, including weekends and holidays, according to department needs.
New
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Sous Chef
$50K - $67K/yr
Minimum of two years experience in a Chef de Cuisine or Sous Chef role ... Ability to work a flexible schedule, including weekends and holidays, according to department needs.
New
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Executive Chef
Newport, RI · On-site
$105K - $120K/yr
Flexibility to work days, nights, weekends, and holidays -- this is hospitality What You Bring on Paper * 3-5+ years of Executive Chef experience in a high-volume establishment * A proven track ...
New
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Executive Chef
Newport, RI · On-site
$105K - $120K/yr
Flexibility to work days, nights, weekends, and holidays -- this is hospitality What You Bring on Paper * 3-5+ years of Executive Chef experience in a high-volume establishment * A proven track ...
New
Chef
$70K - $90K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
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Chef
$70K - $90K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Executive Chef
Newport, RI · On-site
$105K - $120K/yr
Flexibility to work days, nights, weekends, and holidays -- this is hospitality What You Bring on Paper * 3-5+ years of Executive Chef experience in a high-volume establishment * A proven track ...
New
Quick apply
Executive Chef
Newport, RI · On-site
$105K - $120K/yr
Flexibility to work days, nights, weekends, and holidays -- this is hospitality What You Bring on Paper * 3-5+ years of Executive Chef experience in a high-volume establishment * A proven track ...
New
Chef
Foxboro, MA · On-site
$70K - $90K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Quick apply
Chef
Foxboro, MA · On-site
$70K - $90K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Chef
$70K - $90K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Quick apply
Chef
$70K - $90K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
HEAD CHEF
Providence, RI · On-site
Head Chef Work Location: SAC Costantino's Venda Ristorante. 265 Atwells Ave. Providence R.I. 02920 Division/Department: Kitchen Reports to: Owner ■ Full-time ■ Exempt Essential Duties and ...
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HEAD CHEF
Providence, RI · On-site
Head Chef Work Location: SAC Costantino's Venda Ristorante. 265 Atwells Ave. Providence R.I. 02920 Division/Department: Kitchen Reports to: Owner ■ Full-time ■ Exempt Essential Duties and ...
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Sous Chef
North Providence, RI · On-site
$16 - $27.50/hr
The Sous Chef plays a critical role in supporting the kitchen operations by overseeing food preparation, managing inventory, and ensuring quality and safety standards in fast-paced casual and fine ...
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Sous Chef
North Providence, RI · On-site
$16 - $27.50/hr
The Sous Chef plays a critical role in supporting the kitchen operations by overseeing food preparation, managing inventory, and ensuring quality and safety standards in fast-paced casual and fine ...
Be Seen First
Sous Chef
North Providence, RI · On-site
$16 - $27.50/hr
The Sous Chef plays a critical role in supporting the kitchen operations by overseeing food preparation, managing inventory, and ensuring quality and safety standards in fast-paced casual and fine ...
Quick apply
Be Seen First
Sous Chef
North Providence, RI · On-site
$16 - $27.50/hr
The Sous Chef plays a critical role in supporting the kitchen operations by overseeing food preparation, managing inventory, and ensuring quality and safety standards in fast-paced casual and fine ...
Chef de Partie
$19.25 - $24.25/hr
OVERVIEW The role of Chef de Partie is to support the Chef de Cuisine & Sous Chefs in the ... weekends and holidays as well as emergency responsiveness as required * Able to work 8 hour-plus ...
Chef de Partie
$19.25 - $24.25/hr
OVERVIEW The role of Chef de Partie is to support the Chef de Cuisine & Sous Chefs in the ... weekends and holidays as well as emergency responsiveness as required * Able to work 8 hour-plus ...
Weekend Chef information
See Providence, RI salary details
$10.20 - $13.38
4% of jobs
$13.38 - $16.56
18% of jobs
$16.95 is the 25th percentile. Wages below this are outliers.
$16.56 - $19.74
23% of jobs
The median wage is $21.04 / hr.
$19.74 - $22.92
12% of jobs
$22.92 - $26.09
11% of jobs
$28.98 is the 75th percentile. Wages above this are outliers.
$26.09 - $29.27
8% of jobs
$29.27 - $32.45
7% of jobs
$32.45 - $35.63
5% of jobs
$35.63 - $38.81
4% of jobs
$38.81 - $41.99
5% of jobs
$41.99 - $45.17
2% of jobs
$10
$24
$45
How much do weekend chef jobs pay per hour?
As of Aug 20, 2026, the average hourly pay for weekend chef in Providence, RI is $24.88, according to ZipRecruiter salary data. Most workers in this role earn between $17.02 and $31.35 per hour, depending on experience, location, and employer.
What is a weekend chef?
Weekend Chefs are culinary professionals who typically work on Saturdays and Sundays, preparing and serving meals in restaurants, hotels, catering companies, or private settings. They may work part-time or full-time, depending on the employer's needs, and often handle busy periods when customer demand is highest. Weekend Chefs are responsible for menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. This role requires strong cooking skills, time management, and the ability to work efficiently in a fast-paced environment.
What skills and qualifications are needed to thrive as a weekend chef?
To thrive as a Weekend Chef, you need solid culinary skills, experience in food preparation, and often a relevant food safety certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management software is commonly required. Strong time management, teamwork, and adaptability are crucial soft skills for this fast-paced role. These competencies ensure high-quality meals, efficient kitchen operations, and excellent customer satisfaction during busy weekend service periods.
What are common challenges faced by weekend chefs, and how can they be managed?
Weekend Chefs often work during peak dining hours, which can lead to high-pressure environments and tight timelines. Managing multiple orders simultaneously and maintaining food quality are frequent challenges. To succeed, strong organizational skills, the ability to prioritize tasks, and effective communication with kitchen staff are essential. Many Weekend Chefs also collaborate closely with front-of-house teams to ensure seamless service, making teamwork and adaptability key assets.
What are the most commonly searched types of Chef jobs in Providence, RI?
The most popular types of Chef jobs in Providence, RI are:
What are popular job titles related to Weekend Chef jobs in Providence, RI?
For Weekend Chef jobs in Providence, RI, the most frequently searched job titles are:
What job categories do people searching Weekend Chef jobs in Providence, RI look for?
The top searched job categories for Weekend Chef jobs in Providence, RI are:
$18 - $30/hr
Full-time
Re-posted 19 hours ago
Job description
Benefits/Perks
- Must be able to work evenings and weekends
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that pioneer the food world universe while honoring the classics we want to meet you.
Responsibilities:
- Create menus according to season and customer research
- Set up the kitchen with necessary tools and equipment
- Prepare food and present it in an appealing manner
- Supervise and delegate tasks to other team members
- Maintain appropriate levels of inventory and restock when necessary
- Follow all food safety regulations
Qualifications:
- Previous experience as a chef or cook
- Certification from culinary school preferred
- ServeSafe or Food Handler’s Certification
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Strong leadership skills