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Weekend Barback Jobs in Oregon (NOW HIRING)

TASTING ROOM BARBACK

Sherwood, OR ยท On-site

$15.05/hr

Hawks View Winery seeks a Tasting Room Barback who will set up and maintain the tasting counters ... Must have mostly open availability and be available to work weekends and holidays. * Positive ...

Bartender - Seasonal

Bend, OR ยท On-site

$15.05 - $15.55/hr

Bartender - Seasonal Join our dynamic team as a Seasonal Bartender and become a key ambassador of ... weekends, and holidays - Ability to maintain professionalism and composure in a fast-paced ...

Bartender (Part-Time) Location : Cannery Pier Hotel, Astoria, OR Compensation : $17/hour + 80% tip ... Must be able to work weeknights and weekends as needed | 3:30 PM - 9:30 PM Sunday through Thursday ...

Bartender (Part-Time) Location : Cannery Pier Hotel, Astoria, OR Compensation : $17/hour + 80% tip ... Must be able to work weeknights and weekends as needed | 3:30 PM - 9:30 PM Sunday through Thursday ...

Bartender/Server

Astoria, OR ยท On-site

$17/hr

Bartender (Part-Time) Location : Cannery Pier Hotel, Astoria, OR Compensation : $17/hour + 80% tip ... Must be able to work weeknights and weekends as needed | 3:30 PM - 9:30 PM Sunday through Thursday ...

As a Bartender, you will play a key role in creating an unforgettable dining experience for our ... Are available mornings, weekends, and holidays * Are dependable, timely, and detail-oriented * Hold ...

McMenamins Sand Trap Pub is Hiring for Bartender! McMenamins is a family-owned company in Oregon ... Flexible schedule including days, evenings, weekends, and holidays preferred * Enjoy working in a ...

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Weekend Barback information

See Oregon salary details

$6

$14

$23

How much do weekend barback jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for weekend barback in Oregon is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $10.14 and $16.54 per hour, depending on experience, location, and employer.

What are weekend barbacks?

Weekend barbacks are support staff who assist bartenders in busy bars, pubs, or restaurants, primarily during weekends when customer volume is high. Their duties include restocking supplies, cleaning the bar area, refilling ice, collecting glassware, and ensuring bartenders have everything needed to serve customers efficiently. Barbacks play a vital role in maintaining the flow of service and helping the bar run smoothly, especially during peak hours on weekends.

What is the difference between Weekend Barback vs Weekend Bartender?

AspectWeekend BarbackWeekend Bartender
CredentialsNone required, basic knowledge of bar operationsFood handler permit, bartending license or certification often preferred
Work EnvironmentBehind the bar, supporting bartenders during busy hoursDirectly serving drinks to customers, engaging with patrons
Job ResponsibilitiesRestocking supplies, cleaning, assisting bartendersTaking orders, mixing and serving drinks, handling payments

Weekend Barbacks primarily support bartenders by restocking and cleaning, requiring minimal certifications. Weekend Bartenders interact directly with customers, often needing specific permits or licenses. Both roles are common in nightlife venues, but they differ in responsibilities and credentials required.

What are some common challenges faced by weekend barbacks, and how can they be managed effectively?

Weekend barbacks often contend with high customer volume and fast-paced environments, which can make it challenging to keep the bar stocked and clean. Effective time management and strong communication with bartenders are key to staying ahead of inventory needs and maintaining smooth service. Familiarizing yourself with the layout of the bar and anticipating bartender requests can help reduce stress and improve efficiency during busy shifts. Building good rapport with the team also ensures that everyone works together seamlessly, making even the busiest weekends more manageable.

What are the key skills and qualifications needed to thrive as a Weekend Barback, and why are they important?

To thrive as a Weekend Barback, you need physical stamina, basic knowledge of bar operations, and the ability to multitask in a fast-paced environment, often requiring a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, bar inventory tools, and safe handling of glassware and cleaning supplies is beneficial. Strong teamwork, attention to detail, and effective communication help you support bartenders and ensure smooth service. These skills are vital for maintaining bar efficiency, guest satisfaction, and a safe, organized workspace during busy shifts.
What are the most commonly searched types of Barback jobs in Oregon? The most popular types of Barback jobs in Oregon are:
What cities in Oregon are hiring for Weekend Barback jobs? Cities in Oregon with the most Weekend Barback job openings:
Infographic showing various Weekend Barback job openings in Oregon as of June 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 94% Full Time, 2% Part Time, 1% Contract, and 1% Nights. Highlights an 15% Physical, 20% Hybrid, and 65% Remote job distribution, with an average salary of $29,398 per year, or $14.1 per hour.

TASTING ROOM BARBACK

Hawks View Winery

Sherwood, OR โ€ข On-site

$15.05/hr

Part-time

Posted 27 days ago


Job description

Views of Mt. Hood in the Great Outdoors!

Hawks View Winery is located in Sherwood, just 17 miles from downtown Portland and conveniently at the gateway of Willamette Valley wine country. Specializing in estate grown wines from our 45-acre property, we cater to our local community and offer tasting rooms with extended hours and breathtaking views. Our associates are dedicated to delighting guests by providing excellent hospitality and serving great wine and food pairings in a beautiful environment.

Assist servers with wine and food pairing experience.

Hawks View Winery seeks a Tasting Room Barback who will set up and maintain the tasting counters for the servers, ensuring the servers have all the necessary tools to exceed the guestsโ€™ expectations and exceed sale goals. During any given shift, the Barback will split time between The Barback is a support role to a sales position, therefore must have a service and sales mindset.


Compensation: $15.05 + Tips


Schedule:

  • Wednesday- Sunday
  • 12:00pm- Close (Some Holidays)


The Ideal Candidate:

  • You are prompt, on-time, and detail-oriented.
  • You enjoy sharing knowledge with guests and Members about wine, food pairings, the Willamette Valley, and Oregon.
  • You take pride in your work and helping members and guests.
  • You work cooperatively with a team.
  • This is a sales position! Be excited to professionally sell wine, wine club memberships and experiences.
  • You are passionate about sharing knowledge with guests and Members about wine, food pairings, the Willamette Valley, and Oregon
  • You are a naturally friendly and hospitable person.
  • You like working in the great outdoors.

Essential Duties and Responsibilities:

  • Ensure the safety of guests and associates.
  • Maintain professional etiquette as set by the Hawks View Winery values and standards.
  • Greet guests with a smile and respond quickly to requests in a friendly and courteous manner.
  • Ensure wine is stocked at all tasting counters, and wine storage areas.
  • Prep and maintain all stations with wine, glasses, ice, towels and supplies.
  • Perform any task as requested by the Tasting Room Manager or Tasting Room Lead including cleaning, stocking, kitchen prep, etc. in support of the tasting room experience.
  • Collect empty glasses and dishes and maintain a clean premise.
  • Assist kitchen in food preparation and deliver food to guest tables as needed.
  • Carry wine and merchandise to guestsโ€™ cars as needed.
  • Understand and adhere to environmental standards set by the winery.

Knowledge, Skills and Abilities:

  • Must have mostly open availability and be available to work weekends and holidays.
  • Positive attitude, good conversational skills, and overall happy demeanor.
  • Able to stand for long periods of time and lift/move 40+ lbs. regular
  • Must be able to work in a standing position for long periods of time.
  • Able to stand, walk and bend for extended periods of time.
  • Ability to work in high and low temperatures.
  • Must be available to work weekends and holidays.
  • Must have, or be willing to obtain, a Food Handlers Card and OLCC permit.
  • Able to engage guests in a clear and professional manner.
  • Be willing and able to work well under pressure and in a high paced work environment.
  • Ability to multitask while staying organized.
  • Experience with wine, retail, and/or hospitality desirable but not essential.