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Weekday Home Cook Jobs (NOW HIRING)

Vincentian

Culinary Cook

Pittsburgh, PA · On-site

$15 - $18/hr

... Home in McCandless! Hours : 10:30am-6:30pm Part Time, 32 hours/week weekdays, with every other ... The Culinary Cook is responsible for food preparation in accordance with chef-designed menus and ...

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How much do weekday home cook jobs pay per hour?

As of Jun 3, 2026, the average hourly pay for weekday home cook in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Weekday Home Cook vs Part-Time Personal Chef?

AspectWeekday Home CookPart-Time Personal Chef
CredentialsBasic cooking skills, sometimes culinary trainingAdvanced cooking skills, culinary certification often preferred
Work EnvironmentPrivate homes, daily meal prepPrivate homes, customized meal planning, occasional
Employer & IndustryIndividual families, domestic servicesHigh-net-worth individuals, luxury domestic services

Weekday Home Cooks typically prepare daily meals in private homes, focusing on routine cooking with minimal certifications. Part-Time Personal Chefs offer customized, often gourmet, meal services and usually have advanced culinary credentials. While both work in private residences, personal chefs tend to serve clients seeking specialized, high-end meal preparation, whereas home cooks handle regular household meal prep.

What cities are hiring for Weekday Home Cook jobs? Cities with the most Weekday Home Cook job openings:
What are the most commonly searched types of Home Cook jobs? The most popular types of Home Cook jobs are:
Weekday Home Cook jobs near you
Restaurant Maintenance Technician at Cook Out Park Rd.

Restaurant Maintenance Technician at Cook Out Park Rd.

Cook Out

Charlotte, NC • On-site

$25 - $35/hr

Full-time

Medical, Dental, Vision, Life, PTO

Posted 16 days ago

Cook Out rating

5.0

Company rating: 5.0 out of 10

Cook Out

Based on 166 frontline employees who took The Breakroom Quiz

5.3

Company rating compared to similar companies: 5.3 out of 10

Fast food restaurants average

Based on 55,597 frontline employees who took The Breakroom Quiz

The best things about working at Cook Out

  • 90%

    90% say their health insurance is affordable

    say their health insurance is affordable

  • 71%

    71% say they have respectful managers

    say they have respectful managers

Featured by Cook Out, based on 166 Breakroom Quiz responses from their frontline employees

Job description

Restaurant Maintenance Technician (HVAC & Refrigeration)
Cook Out Restaurants | Competitive Pay + Sign-On Bonuses
Are you a skilled technician looking for a stable, fast-paced environment with an elite team? Cook Out Restaurants is growing, and we are looking for an experienced Restaurant Maintenance Technician to join our dedicated maintenance department. At Cook Out, we don’t just fix things—we keep the engine running. You will manage shake machines, refrigeration and HVAC systems while being cross-trained on “hot side” kitchen equipment.
Why Join the Cook Out Team?
Sign-On Bonuses: $500 and $1,000 (Paid after required employment period).
Comprehensive Benefits: Medical, Dental, and Vision Insurance.
Financial Security: Company-paid Life Insurance & 401k matching (up to 4% after 1 year).
Work-Life Balance: Paid vacation (after 1 year) and paid holidays (Christmas & Thanksgiving).
Extra Earning Potential: Overtime pay, On-call bonuses, and Weekend bonuses.
The Perks: Daily meals included and a company work van.
What You’ll Do
As a key member of our Maintenance Team, you will serve multiple locations to ensure a safe, clean, and high-performing environment.
HVAC & Refrigeration: Repair and maintain AC units, walk-in coolers/freezers, modular equipment, ice machines, shake machines, and reach-in units.
Hot Side Maintenance: Learn to repair and maintain specialized kitchen cooking equipment.
Facility Care: Regularly inspect grounds, buildings, and systems; perform self-identified repairs to keep our stores in top shape.
Tech-Forward Tracking: Utilize a company tablet to manage requests and document completions in a timely manner.
Collaboration: Work closely with Service Area Managers (S.A.M.), office staff, and store leadership.
Requirements
Experience: Minimum 2 years of relevant work experience with refrigeration (coolers and freezers).
Technical Tools: Must possess your own tools/instruments required for refrigeration work.
Availability: Must be able to work weekdays and every other weekend. Ability to be on-call when notified is required.
Driving Record: Valid driver’s license for at least 3 years. No major violations or accidents within the last 3–5 years (minor violations evaluated case-by-case).
Reliability: Reliable transportation to your home restaurant (where your work van is parked). Note: Van may be taken home when on call during weekends.
Physical: Ability to lift up to 50lbs.
Compliance: Ability to pass a pre-employment drug screen and background check (no criminal convictions within the past 10 years).
Ready to start your career with an industry leader? Apply today!

Working at Cook Out

Perks for frontline workers

From Cook Out, via Breakroom

  • Competitive pay

  • Growth potential

  • Free Food during your shift

  • 401k with matching up to 4%

  • Insurance

  • Vacation time

About Cook Out, in their own words

From Cook Out

At Cook Out, we don’t just offer jobs; we offer a path to long-term career success. We cultivate an upbeat and positive work environment where hard work is recognized and rewarded. If you thrive in a fast-paced setting and love to have fun while getting the job done, you’ll fit right in.

We believe that great performance equals great rewards. We are looking for energetic, hardworking individuals to join our incredible team and learn life skills that will take you to the next level.

What Cook Out employees say

Pay

Benefits

Hours and flexibility

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Get the full story on Breakroom