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Water Grill Jobs (NOW HIRING)

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

Line Cook

Bellevue, WA · On-site

$22 - $26/hr

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

Food Runner

Bellevue, WA · On-site

$17.13/hr

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

Prep Cook

Bellevue, WA · On-site

$20 - $24/hr

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

BOH Supervisor

Bellevue, WA · On-site

$24 - $28/hr

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

Driver

Denver, CO

$18.81 - $20/hr

Since 1989, Water Grill has delivered remarkable experiences through an unwavering devotion to seafood and service. The visually captivating space features a Guest-facing raw bar and saltwater tanks ...

Sushi Cook

Denver, CO · On-site

$20 - $26/hr

Equal Opportunity Employer Water Grill Devoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season ...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

FOH Supervisor

Bellevue, WA · On-site

$23 - $27/hr

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

Line Cook

Denver, CO · On-site

$20 - $26/hr

Equal Opportunity Employer Water Grill Devoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season ...

Food Runner

Denver, CO · On-site

$19.29/hr

Equal Opportunity Employer Water Grill Devoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season ...

Cook Oyster Bar

Denver, CO · On-site

$19.29 - $21/hr

Since 1989, Water Grill has delivered remarkable experiences through an unwavering devotion to seafood and service. The visually captivating space features a Guest-facing raw bar and saltwater tanks ...

Wine Steward

Bellevue, WA · On-site

$17.13 - $18/hr

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide ...

Prep Cook

Denver, CO · On-site

$20 - $23/hr

Equal Opportunity Employer Water Grill Devoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season ...

Equal Opportunity Employer Water Grill Devoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season ...

Dishwasher

Denver, CO

$19.29 - $21/hr

Since 1989, Water Grill has delivered remarkable experiences through an unwavering devotion to seafood and service. The visually captivating space features a Guest-facing raw bar and saltwater tanks ...

BOH Supervisor

Denver, CO · On-site

$22 - $28/hr

Equal Opportunity Employer Water Grill Devoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season ...

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Water Grill information

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$15

$25

$38

How much do water grill jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for water grill in the United States is $25.78, according to ZipRecruiter salary data. Most workers in this role earn between $20.91 and $28.85 per hour, depending on experience, location, and employer.

What are some typical responsibilities for a team member working at Water Grill, and how do they contribute to the restaurant’s success?

Team members at Water Grill typically handle a range of responsibilities, including providing exceptional customer service, assisting with food and beverage orders, and maintaining a clean and inviting dining environment. They collaborate closely with kitchen staff and management to ensure a smooth workflow and timely service. The role often involves multitasking in a fast-paced setting, addressing guest needs promptly, and upholding the restaurant's high standards of quality and hospitality. By working efficiently as part of a team, employees help deliver a memorable dining experience that encourages repeat business and positive reviews.

What are the key skills and qualifications needed to thrive as a server at Water Grill, and why are they important?

To thrive as a server at Water Grill, you need strong customer service skills, attention to detail, and basic knowledge of food and beverage service, typically supported by prior restaurant experience. Familiarity with point-of-sale (POS) systems and health and safety regulations is also important. Excellent communication, teamwork, and the ability to remain calm under pressure are crucial soft skills for this role. These competencies ensure efficient service, customer satisfaction, and a positive dining experience in a high-end restaurant environment.

What is the difference between Water Grill vs Water Treatment Plant Operator?

AspectWater GrillWater Treatment Plant Operator
Required CredentialsFood safety certifications, culinary skillsOperator licenses, certifications in water treatment
Work EnvironmentRestaurants, food service settingsWater treatment facilities, industrial sites
Industry UsageHospitality, food servicePublic utilities, environmental services

The Water Grill typically refers to a restaurant or food service role focused on seafood and dining experiences, whereas a Water Treatment Plant Operator manages water purification processes in industrial or municipal settings. They differ significantly in credentials, work environment, and industry usage, making each role unique in its field.

What is a Water Grill?

A Water Grill is typically a high-end seafood restaurant specializing in serving fresh, sustainably sourced seafood dishes. Known for their upscale ambiance and quality ingredients, Water Grill locations often feature raw bars, daily selections of oysters, and a variety of fish and shellfish prepared in innovative ways. The term 'Water Grill' may refer to the specific restaurant chain, particularly popular in California, or to similar seafood dining establishments elsewhere. Employees at Water Grill restaurants may work in various roles, including server, chef, bartender, or host. Working at a Water Grill can provide experience in fine dining service and seafood preparation.
What cities are hiring for Water Grill jobs? Cities with the most Water Grill job openings:
What states have the most Water Grill jobs? States with the most job openings for Water Grill jobs include:
What job categories do people searching Water Grill jobs look for? The top searched job categories for Water Grill jobs are:
Infographic showing various Water Grill job openings in the United States as of June 2026, with employment types broken down into 59% Full Time, 35% Part Time, 3% Contract, and 3% Nights. Highlights an 100% Physical job distribution, with an average salary of $53,624 per year, or $25.8 per hour.

$17.13/hr

Full-time, Part-time

Posted 28 days ago


Job description


For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. We are so excited to be bringing Water Grill to Bellevue, Washington for our 7th Water Grill in operation.

Part Time & Full Time Busser crewmembers average pay is $400 - $1200 / week.

This is $17.13 / hour, plus tipshare. The advertised expected range is an estimate, only, and is based on current take home averages. It is based on schedule flexibility & availability is not guaranteed.

We keep it reel! Premium benefits, an amazing company culture, growth opportunities, and more! Are you hooked yet?

What do we bring to the table?

  • Growth Opportunities
  • Great training and commitment to promotions from within!
  • Teamwork / Flexible Hours
  • Education Reimbursement
  • Generous Dining Discount
  • Professionalism
  • Productive Environment
  • Strong company culture
  • Delicious food in a beautiful restaurant!

The Busser is one of the most supportive roles we have in the restaurant. As part of the service team, they impact the guest throughout their whole experience. From setting tables, to communicating with the other work groups without their partnership we would not be successful. As a busser you will be working in a fast paced environment, using your ability to multitask to execute each shift to the standards of service.

All crewmembers provide friendly, helpful and knowledgeable guest service that goes above and beyond at all times. Each crewmember contributes and excels in a team service environment. You will be responsible for understanding and following all company standards and guidelines, and performs opening, on-going, and closing side-work duties.

ESSENTIAL QUALIFICATIONS:

  • Minimum of 18 years of age.
  • Some high school education.
  • Current Food Handler’s Card.
  • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
  • Ability to maintain complete knowledge of the busser standards.

ESSENTIAL JOB FUNCTIONS:

  • Complete opening duties as assigned.
  • Clear and reset tables according to the restaurant’s guidelines, keep bus stations stocked with supplies.
  • Communicate with front desk and servers to ensure efficient service and Guest satisfaction.
  • Follow restaurant’s service standards when serving and assisting Guests (e.g. refilling water glasses).
  • Maintain restaurant cleanliness throughout shift.
  • Contribute to the restaurant team by assisting whenever needed.
  • Interact in courteous and professional manner with Guests, management and co-workers.
  • Maintain restaurant standards of hygiene and sanitation follow all Health Department regulations.
  • Complete closing duties as assigned.
  • Leave duty after reporting to manager.

Equal Opportunity Employer