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Vp Of Culinary Jobs (NOW HIRING)

Vice President of Operations

Dallas, TX ยท On-site

$205K - $245K/yr

The Vice President of Operations is responsible for leading, directing, and overseeing the operational capabilities and output of all multi-state facilities ensuring compliance with state and federal ...

\n \n \n VP of Finance Austin Hybrid Circa $240,000 plus equity ShortList is recruiting for a Vice President of Finance for a profitable Austin\-based B2B SaaS business, with an established client ...

Vice President of Marketing About PHIflow PHIflow is a data and technology company combining artificial intelligence (AI) and healthcare regulatory expertise to accelerate contract review processes ...

LGI Homes is seeking a Vice President of Sales in Birmingham, Alabama. At LGI Homes, we're proud to be recognized as one of the World's Most Trustworthy Companies and a Top Workplace in the USA. We ...

LGI Homes is seeking a Vice President of Sales in Birmingham, Alabama. At LGI Homes, we're proud to be recognized as one of the World's Most Trustworthy Companies and a Top Workplace in the USA. We ...

VP of Sales

Irvine, CA ยท On-site

$575K - $800K/yr

As Vice President of Sales (VP) at Pacific Rim Capital (PRC), you will lead PRC's enterprise sales organization across the United States, Canada, and Mexico. You will set the go-to-market strategy ...

Vice President of Development

Los Angeles, CA ยท On-site

$191.82 - $234.45/hr

The VP of Development will serve as the chief architect and driver of the Partnership's growing philanthropic revenue strategy, which is responsible for delivering an ambitious and phased five-year ...

VP of Sales

Irvine, CA ยท On-site

$215K/yr

As Vice President of Sales (VP) at Pacific Rim Capital (PRC), you will lead PRC's enterprise sales organization across the United States, Canada, and Mexico. You will set the go-to-market strategy ...

LGI Homes is seeking a Vice President of Sales in Birmingham, Alabama. At LGI Homes, we're proud to be recognized as one of the World's Most Trustworthy Companies and a Top Workplace in the USA. We ...

Vice President of Enrollment

Raleigh, NC ยท On-site

$120 - $160/hr

Vice President of Enrollment Location: Raleigh, NC Reporting Relationship: Chief Revenue Officer Website: MyComputerCareer.edu MyComputerCareer (MyCC) is seeking a transformational Vice President of ...

VP of Sales

Irvine, CA

$575K - $800K/yr

As Vice President of Sales (VP) at Pacific Rim Capital (PRC), you will lead PRC's enterprise sales organization across the United States, Canada, and Mexico. You will set the go-to-market strategy ...

VP of Sales

Irvine, CA ยท On-site

As Vice President of Sales (VP) at Pacific Rim Capital (PRC), you will lead PRCs enterprise sales organization across the United States, Canada, and Mexico. You will set the go-to-market strategy ...

Showing results 21-40

Vp Of Culinary information

See salary details

$43.5K

$157.5K

$277.5K

How much do vp of culinary jobs pay per year?

As of Aug 9, 2026, the average yearly pay for vp of culinary in the United States is $157,532.00, according to ZipRecruiter salary data. Most workers in this role earn between $115,000.00 and $190,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a VP of Culinary?

To thrive as a VP of Culinary, you need extensive culinary expertise, leadership experience, and a strong background in food service management, often supported by a culinary degree and progressive experience in executive chef or director roles. Familiarity with menu engineering software, inventory management systems, and food safety certifications such as ServSafe is typically required. Strategic vision, creativity, team leadership, and excellent communication skills set standout candidates apart in this position. These abilities are crucial for driving innovation, ensuring operational excellence, and maintaining high standards in culinary operations across multiple locations.

What are some common challenges faced by a VP of Culinary, and how can candidates prepare to address them?

A VP of Culinary often encounters challenges such as maintaining consistent food quality across multiple locations, innovating menus to meet evolving customer preferences, and managing large, diverse culinary teams. Candidates can prepare by developing strong leadership and communication skills, staying updated on industry trends, and demonstrating experience with standardizing processes. Experience in multi-unit operations and a collaborative mindset are also key to successfully addressing these challenges.

What is the difference between Vp Of Culinary vs Executive Chef?

AspectVp Of CulinaryExecutive Chef
Primary FocusStrategic culinary leadership, menu development, brand visionKitchen operations, staff management, food quality
CredentialsExtensive culinary experience, leadership skills, industry knowledgeCooking expertise, culinary certifications, kitchen management experience
Work EnvironmentCorporate kitchens, culinary departments, brand development teamsRestaurant kitchens, hotel kitchens, culinary establishments
Role in OrganizationOversees culinary strategy at a high level, manages multiple locations or brandsManages daily kitchen operations, supervises culinary staff

The Vp Of Culinary focuses on strategic leadership, brand development, and overseeing culinary innovation across multiple locations or brands. In contrast, the Executive Chef handles daily kitchen operations, staff management, and food quality in a specific restaurant or kitchen. Both roles require culinary expertise, but the Vp Of Culinary operates at a higher, more strategic level within the organization.

What cities are hiring for Vp Of Culinary jobs? Cities with the most Vp Of Culinary job openings:
What are the most commonly searched types of Of Culinary jobs? The most popular types of Of Culinary jobs are:
What states have the most Vp Of Culinary jobs? States with the most job openings for Vp Of Culinary jobs include:
Infographic showing various Vp Of Culinary job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $157,532 per year, or $75.7 per hour.

Vice President of Hospitality

The Hunter Group Associates

San Francisco, CA โ€ข On-site

$225K/yr

Full-time

Re-posted 8 days ago


Job description

Put your on-site dining expertise to work managing the On-Site Dining in North America for a best-in-class global technology company (strategy, program development, financial management, opening new business and defining a culture of excellence in the service and experience.) Culinary background is a big plus! Some travel. Great benefits and growth opportunity! Bay Area home base.
Key Words: Regional Account Manager, District Manager, Regional Director, Single Point of Contact, Key Account Manager, Regional Manager, Vice President of Hospitality