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Volunteer Coding Jobs in Washington, DC (NOW HIRING)

Cook

Silver Spring, MD · On-site

$14.50 - $19.50/hr

... to volunteers and maintaining a clean, organized, healthy food service area always. They must follow all food service regulations and County health code requirements. - PRIMARY JOB PERFORMANCE ...

Cook

Silver Spring, MD · On-site

$14.50 - $19.50/hr

... to volunteers and maintaining a clean, organized, healthy food service area always. They must follow all food service regulations and County health code requirements. - PRIMARY JOB PERFORMANCE ...

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Volunteer Coding information

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How much do volunteer coding jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for volunteer coding in Washington, DC is $21.67, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $22.88 per hour, depending on experience, location, and employer.

What types of projects or assignments might I work on as a volunteer coding contributor?

As a Volunteer Coding contributor, you may work on a wide range of assignments including building or updating websites for nonprofits, developing educational tools, fixing bugs in open-source projects, or creating software to support community initiatives. The type of project often depends on the organization's needs and your skillset. You'll typically collaborate with other volunteers or team leaders, engage in code reviews, and participate in online meetings or discussions. This variety can help you broaden your technical skills while making a meaningful impact, and you'll often have the flexibility to choose projects that align with your interests and availability.

What is volunteer coding?

A Volunteer Coding job involves offering programming skills for free to support nonprofit organizations, open-source projects, or community initiatives. Volunteers may work on software development, website creation, bug fixes, or mentoring beginners. It's a great opportunity to gain experience, build a portfolio, and contribute to meaningful causes. Many organizations look for coders in various languages, including Python, JavaScript, and Java.

What are the key skills and qualifications needed to thrive in volunteer coding, and why are they important?

To thrive in a Volunteer Coding role, you need a solid understanding of programming languages, problem-solving skills, and the ability to learn quickly—often evidenced by coursework, online certifications, or hands-on projects. Familiarity with code repositories like GitHub, collaborative coding platforms, and agile project management tools is commonly expected. Excellent communication, teamwork, and a proactive approach to learning set outstanding volunteers apart. These skills ensure you can contribute effectively to real-world projects and collaborate smoothly with team members, often in a remote or flexible environment.

What are the most commonly searched types of Coding jobs in Washington, DC? The most popular types of Coding jobs in Washington, DC are:
What job categories do people searching Volunteer Coding jobs in Washington, DC look for? The top searched job categories for Volunteer Coding jobs in Washington, DC are:
Infographic showing various Volunteer Coding job openings in Washington, DC as of August 2026, with employment types broken down into 84% Full Time, 15% Part Time, and 1% Temporary. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $45,082 per year, or $21.7 per hour.

Cook

THE SHEPHERDS TABLE, INC

Silver Spring, MD • On-site

$14.50 - $19.50/hr

Full-time

Re-posted 26 days ago


Job description

Description:

DEPARTMENT/PROGRAM: Meal Services

JOB TITLE: Cook

FLSA STATUS: Non Exempt

HYBRID ELIGIBLE: No

EMPLOYMENT STATUS: Full-Time

REPORTS TO: Lead Chef

POSITIONS SUPERVISED: Volunteers

REPORTING REQUIREMENT: Essential

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POSITION DESCRIPTION:

The Chef is responsible for providing support to the kitchen, ensuring that hot, nutritious meals are prepared and served at Shepherd's Table 365 days a year. This position is responsible for working closely with the Operations Assistants and Security Officers to provide a welcoming and safe environment for all our meal guests and volunteers. In addition, the Chefs are responsible for assigning tasks to volunteers and maintaining a clean, organized, healthy food service area always. They must follow all food service regulations and County health code requirements.

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PRIMARY JOB PERFORMANCE STANDARDS

  • Ensures that hot, nutritious meals are prepared for guests.
  • Help support security personnel during mealtimes
  • Performs post meal cleaning in kitchen, dining room, dish room, hallway and/or delivery van
  • Ensures that the kitchen/equipment/food/van/staff/volunteers are fully in compliance with health regulations during his/her shift
  • Ensures that food deliveries are stored and rotated for current and future use.
  • Ensures the cleanliness of the kitchen, dining room, dish room, kitchen prep room and all food service equipment and Beyond the Table van
  • Monitors and responds to Meal Program communications via the telephone and e-mail on a regular basis. Return calls and e-mails within 24-48 hours
  • Assists in the packaging and transportation of meals to our outside distribution sites.
  • Secures the building at the end of food service. Ensures no clients are in the kitchen or dining room after meal service is completed
  • Greets, supervises, assigns duties, and supports volunteers throughout the meal prep, service and clean-up
  • Encourages volunteers to engage in other service and giving opportunities at Shepherd's Table
  • Performs all prep service and clean up duties in absence of volunteers
  • With the Lead Chef and Kitchen Staff engages in the Community Food Rescue process in receiving and donating rescued food
  • Receives, organizes and rotates donations
  • Ensures that health regulations are met at all times
  • Supports Shepherd’s Table fundraising efforts through participation in events, kitchen tours, media interviews and other ways as needed
Requirements:

EDUCATION/LICENSURE/CERTIFICATIONS/EXPERIENCE REQUIREMENTS:

Required: High School Diploma or GED with 3 years food service preparation experience

Preferred: Bachelor Degree with a degree in Culinary Arts with 3 years experience in food services

Required License/Certification: Valid Driver's License, SERV Safe certification

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KNOWLEDGE, SKILLS & ABILITIES REQUIRED:

  • Knowledge of food and safe food handling skills
  • Knowledge of people experiencing poverty and homelessness
  • Ability to remain calm in stressful circumstances
  • Ability to work with a diverse population
  • Ability to work independently and as part of a team
  • Good communication skills
  • Compassionate
  • Detail orientated
  • Reliable

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ENVIRONMENTAL WORKING CONDITIONS:

This position is in commercial dining room setting. This dining room may or may not include heating and air conditioning controls. This dining room may or may not have a window.

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PHYSICAL DEMANDS:

Must be able to lift up to 50 pounds. May be required to sit or stand for long periods. This position may be active and requires standing, walking, bending, kneeling, stooping, crouching, crawling and climbing.

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UNIFORM/DRESS REQUIREMENTS:

Standard company dress code