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Vida Restaurant Jobs (NOW HIRING)

Costa Vida

Restaurant Assistant Manager

Orem, UT · On-site

$18 - $20/hr

Description: Restaurant Assistant Manager Be the driving force behind operational excellence ... Costa Vida is inspired by the beautiful Mexican Coast and the lifestyle that to "Eat Inspired and ...

Costa Vida

Costa Vida Tortilla Maker

Logan, UT

$12.75 - $17.25/hr

At Costa Vida, we believe in making waves in our community by improving the lives of our team ... We're seeking talented individuals at all levels of our restaurant operations in both part and ...

Costa Vida

Restaurant Assistant Manager

Midvale, UT · On-site

$18 - $20/hr

Today, Costa Vida has restaurants in a growing number of U.S. states and Canada and is positioned to be one of the fastest-growing restaurant brands in North America. What You'll Do Costa Vida is ...

Costa Vida

Restaurant Assistant Manager

Midvale, UT · On-site

$18 - $20/hr

Today, Costa Vida has restaurants in a growing number of U.S. states and Canada and is positioned to be one of the fastest-growing restaurant brands in North America. What You'll Do Costa Vida is ...

Costa Vida

Restaurant Assistant Manager

Midvale, UT · On-site

$18 - $20/hr

Today, Costa Vida has restaurants in a growing number of U.S. states and Canada and is positioned to be one of the fastest-growing restaurant brands in North America. What You'll Do Costa Vida is ...

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All JobsVida Restaurant Jobs

Vida Restaurant information

See salary details

$24.5K

$60.1K

$191.5K

How much do vida restaurant jobs pay per year?

As of Jun 8, 2026, the average yearly pay for vida restaurant in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What are the main responsibilities and typical challenges for front-of-house staff at Vida Restaurant?

Front-of-house staff at Vida Restaurant are primarily responsible for greeting guests, managing reservations, ensuring prompt and attentive service, and maintaining a welcoming atmosphere. A common challenge in this role is balancing multiple tables during busy shifts while maintaining high service standards. Teamwork and effective communication with both the kitchen and fellow servers are crucial for providing a seamless dining experience. Staff are also expected to have a good knowledge of the menu and be able to make recommendations to guests. Opportunities for advancement often include moving into supervisory or managerial positions as experience grows.

What is Vida Restaurant?

Vida Restaurant is a contemporary fine dining establishment known for its creative, seasonal dishes and exceptional service. Located in Indianapolis, Indiana, Vida is part of the Cunningham Restaurant Group and has earned acclaim for its innovative menu, which often features locally sourced ingredients. The restaurant offers a chef-driven tasting menu as well as à la carte options, complemented by an extensive wine selection. Vida has received numerous awards for its cuisine and ambiance, making it a popular destination for food enthusiasts.

What is the difference between Vida Restaurant vs Chef?

AspectVida RestaurantChef
Required CredentialsHigh school diploma, culinary training, certificationsCulinary degree, certifications often preferred
Work EnvironmentKitchen, restaurant setting, fast-pacedKitchen, restaurant or hotel, creative and leadership roles
Employer & Industry UsageRestaurants, hospitality industryRestaurants, hotels, catering services
Common Search & ComparisonYesYes

Vida Restaurant staff typically includes roles like servers and hosts, focusing on customer service in a restaurant setting. Chefs are culinary professionals responsible for food preparation and kitchen management. While both work in the restaurant industry, Vida Restaurant staff focus on service, whereas chefs focus on cooking and kitchen operations.

What are the key skills and qualifications needed to thrive as a Restaurant Manager at Vida Restaurant, and why are they important?

To thrive as a Restaurant Manager, you need expertise in hospitality management, food safety, and staff supervision, usually supported by experience or a degree in hospitality or restaurant management. Familiarity with point-of-sale (POS) systems, inventory management software, and relevant food safety certifications is essential. Strong leadership, communication, and problem-solving skills set top performers apart in this role. These abilities are crucial for ensuring excellent guest experiences, efficient operations, and a positive work environment.
More about Vida Restaurant jobs
What cities are hiring for Vida Restaurant jobs? Cities with the most Vida Restaurant job openings:
What states have the most Vida Restaurant jobs? States with the most job openings for Vida Restaurant jobs include:
What job categories do people searching Vida Restaurant jobs look for? The top searched job categories for Vida Restaurant jobs are:
Vida Restaurant jobs near you
Infographic showing various Vida Restaurant job openings in the United States as of May 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 95% Physical, and 5% Hybrid job distribution, with an average salary of $60,135 per year, or $28.9 per hour.

Costa Vida Eagle

Costa Vida - Ultimate Seven

Eagle, ID • On-site

Full-time

Posted 18 days ago

Job description

Do you want to join one of the fastest-growing casual Fresh Mexican brands in the nation? Are you looking for an energetic, supportive work environment?

At Costa Vida, we believe in making waves in our community by improving the lives of our team members and our guests. Our team members are one of the most important ambassadors of this vision. You influence the experience our guests have at Costa Vida and you are the key to a positive, healthy team.

We're seeking talented individuals at all levels of our restaurant operations in both part and full-time roles.

What We Offer:

We value each of our employees and invest in their growth and success at Costa Vida. Here are just some of the ways:

  • Energetic, supportive culture
  • Training and mentorship
  • Flexible scheduling
  • Free shift meals
  • Sundays off
  • Career growth based on performance

We want to help further your skills and ultimately your career so that you can go further in life and improve the lives of those around you. Let's make waves together!

What You Bring:

  • Positive attitude
  • Coachability
  • Energy
  • Integrity
  • Listening skills

Job Requirements

  • Must be at least 16 years old
  • Flexibility to work nights, weekends, and holidays

ARE YOU READY TO JOIN OUR TEAM?

If you are ready to build valuable relationships with our work-family, please fill out our initial 5-minute, mobile-friendly application. We look forward to making waves together!

Apply