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Usda Inspector Jobs in Irvine, CA (NOW HIRING)

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Quality Control Lead

Ontario, CA · On-site

$30 - $40/hr

Serves as liaison with USDA inspection personnel whenever needed. * Prepare and lead external audits (SQF) and internal inspections * Respond to customer complaints and develop resolutions. * Analyze ...

Quality Control Inspector I

Mira Loma, CA · On-site

$19.30 - $23.71/hr

Hello! We are looking for a dedicated Quality Control Inspector I to join the family! Del Real ... Basic knowledge on HACCP and GMP requirements for employee practices in a USDA/FDA Establishment.

Sanitation Supervisor

Mira Loma, CA · On-site

$70K - $77K/yr

Direct liaison with night shift FSIS-USDA inspectors and initiates immediate and effective solutions regarding sanitation-related issues at nights. * Lead resolution of sanitation verifications ...

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Hello! We are looking for a dedicated Quality Control Inspector I to join the family! Del Real ... Basic knowledge on HACCP and GMP requirements for employee practices in a USDA/FDA Establishment.

Assists QA and Sanitation Manager in executing the correct pre-operational inspection and having the plant ready for USDA inspection in time. * Works closely with Sanitation leadership, production ...

Interface with the USDA inspectors: Report immediately any discrepancies. Recommend corrective actions. Recommend preventative measures. * Daily employee hygienic practices audit. * Recommend and ...

Packing Associate

Jurupa Valley, CA · On-site

$15.25 - $18.75/hr

Inspect products to ensure they meet quality and customer requirements; Follow GMPs, SQF, and USDA guidelines while maintaining clean, organized work areas

QA Lead (2nd shift)

Pomona, CA · On-site

$21 - $23/hr

Conduct quality inspections of raw materials, in-process, and finished products. * Perform pre ... Strong working knowledge of food safety programs and regulatory requirements (FDA, USDA, HACCP, GMP ...

QA Lead (Food)

Pomona, CA · On-site

$21 - $23/hr

Conduct quality inspections of raw materials, in-process, and finished products. * Perform pre ... Strong working knowledge of food safety programs and regulatory requirements (FDA, USDA, HACCP, GMP ...

Oversee results of internal food safety audits and participate in external inspections. * Partners ... Knowledgeable of FDA and or USDA inspected manufacturers' SQF Practitioner status required. * 10 ...

Sanitation Supervisor

Corona, CA · On-site

$79K - $85K/yr

... inspections is preferred. * HACCP and SQF certifications are preferred. * FDA and/or USDA experience or both are preferred. Desired Qualifications * Dependable, hands-on team player who delivers ...

Sanitation Supervisor

Corona, CA · On-site

$79K - $85K/yr

... inspections is preferred. * HACCP and SQF certifications are preferred. * FDA and/or USDA experience or both are preferred. Desired Qualifications * Dependable, hands-on team player who delivers ...

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Usda Inspector information

See Irvine, CA salary details

$26.3K

$59K

$106.3K

How much do usda inspector jobs pay per year?

As of Sep 3, 2026, the average yearly pay for usda inspector in Irvine, CA is $58,971.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,300.00 and $68,200.00 per year, depending on experience, location, and employer.

What is a USDA inspector?

USDA Inspectors are professionals employed by the United States Department of Agriculture responsible for ensuring that food products, especially meat, poultry, and eggs, meet federal safety and quality standards. They conduct inspections at processing plants, slaughterhouses, and other facilities to verify compliance with regulations. Their duties include checking for contamination, proper labeling, and adherence to sanitation protocols. By enforcing these standards, USDA Inspectors help protect public health and maintain consumer confidence in the nation's food supply.

What skills and qualifications are needed to be a USDA inspector?

To thrive as a USDA Inspector, you need a solid understanding of food safety regulations, inspection procedures, and often a degree in agriculture, food science, or a related field. Familiarity with inspection tools, laboratory testing methods, and USDA compliance systems is typically required. Attention to detail, strong communication, and integrity help inspectors identify safety issues and work effectively with facility staff. These skills ensure public health and regulatory compliance by maintaining high standards of food quality and safety.

What challenges do USDA inspectors face in their daily work?

USDA Inspectors often encounter challenges such as managing a high volume of inspections, adapting to changing regulations, and maintaining objectivity under pressure from producers or facility staff. To address these, inspectors rely on thorough training, ongoing professional development, and clear communication with both team members and facility personnel. Support from supervisors and standardized protocols also help ensure that inspectors can uphold food safety and quality standards consistently, even when facing difficult situations.

What is the difference between Usda Inspector vs Food Safety Inspector?

AspectUsda InspectorFood Safety Inspector
CertificationsUSDA certifications, food safety trainingFood safety certifications, possibly USDA training
Work EnvironmentInspecting farms, processing plants, slaughterhousesInspecting food facilities, restaurants, processing plants
Employer & IndustryUSDA, federal government, agriculture & food industryLocal/state agencies, federal agencies, food industry

Both roles focus on food safety and require similar certifications. USDA Inspectors primarily work within the agricultural and processing sectors, ensuring compliance with federal standards. Food Safety Inspectors may work in various food-related environments, including restaurants and local facilities, often with overlapping certifications. The main difference lies in their specific work settings and regulatory focus.

How can I become a USDA inspector?

To become a USDA inspector, candidates typically need a high school diploma or equivalent, relevant work experience, and may be required to pass written exams and background checks. Additional qualifications include knowledge of food safety standards, inspection procedures, and sometimes specialized certifications depending on the inspection area. Training is provided by the USDA after hiring, and inspectors often work in environments such as processing plants, farms, or food facilities.

What are the requirements to be a USDA inspector?

To become a USDA inspector, candidates typically need a high school diploma or equivalent, relevant experience in food safety or inspection, and must pass written and practical exams. Certification from the USDA and knowledge of food safety standards, inspection procedures, and regulatory compliance are also required.

What cities near Irvine, CA are hiring for Usda Inspector jobs?

Cities near Irvine, CA with the most Usda Inspector job openings:

Infographic showing various Usda Inspector job openings in Irvine, CA as of August 2026, with employment types broken down into 91% Full Time, 6% Part Time, 2% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $58,971 per year, or $28.4 per hour.

Quality Control Lead

Fortune Avenue Foods, Inc.

Ontario, CA • On-site

$30 - $40/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 6 days ago

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Job description

We are a USDA / FDA Frozen Food Manufacturer and seeking a Quality Control Lead! The right candidate must have experience working in a food manufacturing company. This position will primarily work in an office environment but may be expected to go inside the production plant as needed. Hourly salary starts at $30/hr but can start higher depending on experience.

Responsibilities:

  • Supervise, train, and develop a team of quality control technicians.
  • Implement and maintain quality control procedures and documentation, including HACCP and food safety plans.
  • Manage and maintain all quality-related documentation, including standard operating procedures (SOPs) and daily quality control records. Ensure documents are accurate, up-to-date, and readily accessible.
  • Ensure compliance with internal quality standards, customer requirements, and regulatory guidelines (e.g., USDA, FDA, FSMA).
  • Stay current with industry regulations and best practices, updating procedures as needed.
  • Lead the development, implementation, and maintenance of the HACCP program to ensure food safety and regulatory compliance.
  • Serves as liaison with USDA inspection personnel whenever needed.
  • Prepare and lead external audits (SQF) and internal inspections
  • Respond to customer complaints and develop resolutions.
  • Analyze quality data, identify trends, and implement corrective actions to address quality issues.
  • Conduct any other quality control related tasks that may be asked.

Qualifications: Experience in Quality Control job role

  • Experience in a food manufacturing plant. USDA processing plant is required. Frozen food is a plus.
  • Excellent written and verbal communication skills. Able to read, write and communicate in English
  • Proven leadership experience with the ability to manage and motivate a team.
  • Pre - Operational Inspections and GMP Audits
  • SQF training: Certification is a plus.
  • Food Audits
  • Internal Audits
  • Food Fraud
  • HACCP: Certification is a plus.

Education:

  • High school or higher. College preferred

Languages:

  • English
  • Spanish

Job Type: Full-time

Pay: From $30.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Life insurance
  • Paid time off
  • Vision insurance

Schedule:

  • 8 hour shift
  • Day shift
  • Monday to Friday

Experience:

  • Food safety: 1 year (Required)

Ability to Commute:

  • Ontario, CA 91761 (Preferred)

Ability to Relocate:

  • Ontario, CA 91761: Relocate before starting work (Preferred)