Host
Kissimmee, FL · On-site
$16 - $18/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Host
Kissimmee, FL · On-site
$16 - $18/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Host
Winter Park, FL · On-site
$16 - $22/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Quick apply
Host
Winter Park, FL · On-site
$16 - $22/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Host
Kissimmee, FL · On-site
$16 - $18/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Quick apply
Host
Kissimmee, FL · On-site
$16 - $18/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Host
Winter Park, FL · On-site
$17 - $22/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Host
Winter Park, FL · On-site
$17 - $22/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Host
Wesley Chapel, FL · On-site
$16 - $18/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Quick apply
Host
Wesley Chapel, FL · On-site
$16 - $18/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Host
$16 - $18/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Host
$16 - $18/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Server
Kissimmee, FL · On-site
$30 - $45/hr
Reports to Manager on Duty We are seeking a dynamic and experienced server to join our team at Bosphorous Turkish Cuisine. As server's primary objective is to deliver exceptional hospitality to our ...
Quick apply
Server
Kissimmee, FL · On-site
$30 - $45/hr
Reports to Manager on Duty We are seeking a dynamic and experienced server to join our team at Bosphorous Turkish Cuisine. As server's primary objective is to deliver exceptional hospitality to our ...
Host
$16 - $22/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Host
$16 - $22/hr
As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality ...
Station Cook
Tampa, FL · On-site
$18 - $22/hr
Station Cook $18.00 - $22.00 Bosphorous Turkish Cuisine is currently seeking a Station Cook to support daily kitchen operations and contribute to delivering exceptional food quality and guest ...
Quick apply
Station Cook
Tampa, FL · On-site
$18 - $22/hr
Station Cook $18.00 - $22.00 Bosphorous Turkish Cuisine is currently seeking a Station Cook to support daily kitchen operations and contribute to delivering exceptional food quality and guest ...
Server
Orlando, FL · On-site
$10.98/hr
Reports to Manager on Duty We are seeking a dynamic and experienced server to join our team at Bosphorous Turkish Cuisine. As server's primary objective is to deliver exceptional hospitality to our ...
Server
Orlando, FL · On-site
$10.98/hr
Reports to Manager on Duty We are seeking a dynamic and experienced server to join our team at Bosphorous Turkish Cuisine. As server's primary objective is to deliver exceptional hospitality to our ...
Server
Kissimmee, FL · On-site
$10.98/hr
Reports to Manager on Duty We are seeking a dynamic and experienced server to join our team at Bosphorous Turkish Cuisine. As server's primary objective is to deliver exceptional hospitality to our ...
Server
Kissimmee, FL · On-site
$10.98/hr
Reports to Manager on Duty We are seeking a dynamic and experienced server to join our team at Bosphorous Turkish Cuisine. As server's primary objective is to deliver exceptional hospitality to our ...
Station Cook
Tampa, FL · On-site
$18 - $22/hr
Job Type Full-time, Part-time Description Station Cook $18.00 - $22.00 Bosphorous Turkish Cuisine is currently seeking a Station Cook to support daily kitchen operations and contribute to delivering ...
Station Cook
Tampa, FL · On-site
$18 - $22/hr
Job Type Full-time, Part-time Description Station Cook $18.00 - $22.00 Bosphorous Turkish Cuisine is currently seeking a Station Cook to support daily kitchen operations and contribute to delivering ...
Server
Orlando, FL · On-site
$25 - $40/hr
Reports to Manager on Duty We are seeking a dynamic and experienced server to join our team at Bosphorous Turkish Cuisine. As server's primary objective is to deliver exceptional hospitality to our ...
Quick apply
Server
Orlando, FL · On-site
$25 - $40/hr
Reports to Manager on Duty We are seeking a dynamic and experienced server to join our team at Bosphorous Turkish Cuisine. As server's primary objective is to deliver exceptional hospitality to our ...
Server
Saint Petersburg, FL · On-site
$10.98/hr
Reports to Manager on Duty We are seeking a dynamic and experienced server to join our team at Bosphorous Turkish Cuisine. As server's primary objective is to deliver exceptional hospitality to our ...
Server
Saint Petersburg, FL · On-site
$10.98/hr
Reports to Manager on Duty We are seeking a dynamic and experienced server to join our team at Bosphorous Turkish Cuisine. As server's primary objective is to deliver exceptional hospitality to our ...
Chef or Chef Assistant
Hollywood, CA · On-site
$700 - $1.5K/wk
Mediterranean Chef (Turkish / Persian Cuisine Preferred) Location: 5527 Hollywood Blvd, Los Angeles, CA 90028 Employment Type: Full-Time / Part-Time Job Summary: We are seeking an experienced and ...
Quick apply
Chef or Chef Assistant
Hollywood, CA · On-site
$700 - $1.5K/wk
Mediterranean Chef (Turkish / Persian Cuisine Preferred) Location: 5527 Hollywood Blvd, Los Angeles, CA 90028 Employment Type: Full-Time / Part-Time Job Summary: We are seeking an experienced and ...
Turkish Cuisine information
See salary details
$36.5K - $50K
7% of jobs
$60K is the 25th percentile. Wages below this are outliers.
$50K - $63.4K
23% of jobs
The median wage is $72.7K / yr.
$63.4K - $76.9K
28% of jobs
$76.9K - $90.3K
12% of jobs
$95.8K is the 75th percentile. Wages above this are outliers.
$90.3K - $103.8K
12% of jobs
$103.8K - $117.2K
4% of jobs
$117.2K - $130.7K
4% of jobs
$130.7K - $144.1K
1% of jobs
$144.1K - $157.6K
3% of jobs
$157.6K - $171K
2% of jobs
$171K - $184.5K
3% of jobs
$36.5K
$89.8K
$184.5K
How much do turkish cuisine jobs pay per year?
As of Aug 29, 2026, the average yearly pay for turkish cuisine in the United States is $89,795.00, according to ZipRecruiter salary data. Most workers in this role earn between $59,000.00 and $104,000.00 per year, depending on experience, location, and employer.
What is Turkish cuisine?
Turkish cuisine professionals are chefs, cooks, and culinary experts who specialize in preparing and serving traditional Turkish dishes. They are knowledgeable about the unique flavors, spices, and cooking techniques that define Turkish food, such as grilling, slow-cooking, and baking in clay ovens. These professionals often work in restaurants, hotels, or catering services and may also be involved in menu development or food education. Their expertise helps preserve and promote the rich culinary heritage of Turkey.
What are the key skills and qualifications needed to thrive as a Turkish cuisine chef?
To thrive as a Turkish Cuisine Chef, you need a deep understanding of traditional Turkish recipes, cooking techniques, and ingredient selection, often supported by culinary education or extensive kitchen experience. Familiarity with kitchen equipment, food safety certifications, and recipe management systems is essential. Creativity, attention to detail, and effective communication help chefs innovate while preserving authenticity and leading kitchen teams. These skills ensure the delivery of high-quality dishes that honor Turkish culinary heritage and satisfy diverse customer expectations.
What are some common challenges chefs face when working in a Turkish cuisine restaurant?
Chefs specializing in Turkish cuisine often encounter challenges such as sourcing authentic ingredients, maintaining consistency in traditional recipes, and balancing classic flavors with modern presentation. The fast-paced environment can require multitasking across appetizers, grills, and desserts, all while ensuring food quality and safety standards. Additionally, Turkish cuisine emphasizes teamwork, as many dishes require coordinated preparation and timing among kitchen staff.
What is the difference between Turkish Cuisine vs Chef?
| Aspect | Turkish Cuisine | Chef |
|---|---|---|
| Credentials | Cooking skills, culinary training, sometimes certifications in Turkish or international cuisine | Formal culinary education, certifications, extensive cooking experience |
| Work Environment | Restaurants, hotels, culinary schools, food festivals | Commercial kitchens, restaurants, catering services |
| Industry Usage | Food preparation, cultural cuisine promotion | Food preparation, menu creation, kitchen management |
Turkish Cuisine refers to the traditional dishes and culinary practices of Turkey, often involving specific ingredients and cooking techniques. A Chef is a professional responsible for preparing and creating dishes, including Turkish cuisine, in various food service settings. While Turkish Cuisine emphasizes the cultural and regional aspects of food, a Chef focuses on the culinary skills and management needed to prepare a wide range of dishes, including Turkish specialties.
More about Turkish Cuisine jobs
What cities are hiring for Turkish Cuisine jobs?
Cities with the most Turkish Cuisine job openings:
What job categories do people searching Turkish Cuisine jobs look for?
The top searched job categories for Turkish Cuisine jobs are:
$16 - $18/hr
Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 22 days ago
Job description
Host
We are seeking a dedicated and hardworking host to join our team at Bosphorous Turkish Cuisine. As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality with a passion for engaging with guests by creating memorable experiences including greeting guests with a genuine Turkish welcome.
Responsibilities
Supplemental
Benefits
Requirements
Experience working as a host or in a similar role
Standing / Walking up to 8 hours continuously
Lifting up to 50 lbs alone, and up to 80 lbs as a team
Salary Description
$16-$18/hr plus tips
- This position is responsible for supporting front-of-house operations by managing guest reservations, seating arrangements, and ensuring a smooth and welcoming environment.
- At least one year of work experience in a similar role is highly preferred
- Hourly, plus tips with benefits available
- Work schedule includes days, nights, weekends, and holidays
- Reports to Manager on Duty
We are seeking a dedicated and hardworking host to join our team at Bosphorous Turkish Cuisine. As the first point of contact at Bosphorous Turkish Cuisine, the host represents our brand and embodies our commitment to providing legendary service. This role requires a warm, outgoing personality with a passion for engaging with guests by creating memorable experiences including greeting guests with a genuine Turkish welcome.
Responsibilities
- Greet all guests immediately upon entry with a warm smile and say, "Hosgeldeniz, welcome to Bosphorous"
- Approach guests by coming out from behind the host stand to ensure personal interaction
- Seat guests at desirable tables and ensure they are satisfied with their seating
- Open the front door for guests entering or leaving the building
- Provide menus, inform guests of their server's name, and communicate special requests or celebrations to the server
- Record guest names, party sizes, and provide estimated wait times when necessary
- Answer phone calls professionally with the greeting: "Thank you for calling Bosphorous Turkish Cuisine location, this is name. How may I assist you?"
- Document large party inquiries and pass them to management for follow-up
- Maintain contact with servers to address dining details and guest concerns
- Check tables for availability, cleanliness, and proper setup regularly
- Keep the host stand and entry area clean and organized
- Ensure menu books are always clean and update with lunch specials when needed
- Record and manage dining reservations, including special requests and preferences
- Inspect and clean restrooms hourly
- Direct guests waiting to be seated to enjoy the bar or other waiting area
- Offer samples to passers-by when not otherwise engaged
- Relay messages to servers and bussers regarding large parties
- Thank departing guests and invite them to return with a farewell Turkish phrase
- Coordinate with and assist fellow employees to meet guests' needs and support restaurant operations
Supplemental
- Take and prepare to-go orders.
- Inform manager on duty of any seating issues with servers
- Maintain running side work
Benefits
- Health Insurance options
- Dental Insurance option
- Vision Insurance option
- 401k with company matching
- Paid time off program
- Employee dining discounts
Requirements
Experience working as a host or in a similar role
Standing / Walking up to 8 hours continuously
Lifting up to 50 lbs alone, and up to 80 lbs as a team
Salary Description
$16-$18/hr plus tips
About Bosphorous Restaurant
Sourced by ZipRecruiter
Industry
Restaurants
Company size
11 - 50 Employees
Headquarters location
Winter Park, FL, US
Year founded
2004