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Travel Chef Jobs in Michigan (NOW HIRING)

FT Private Chef Detroit Area

Detroit, MI · On-site

$120K - $140K/yr

  • Medical

  • Retirement

  • PTO

Private Chef Position - Greater Detroit Metropolitan Area Elite Private Chefs is seeking an ... Some travel will be required. Compensation: $120-$140K+ with benefits, eligible for medical ...

FT Private Chef Detroit Area

Detroit, MI · On-site

$120 - $140K/hr

  • Medical

  • Retirement

  • PTO

Private Chef Position - Greater Detroit Metropolitan Area Elite Private Chefs is seeking an ... Some travel may be required **** Compensation: $120-$140K with benefits, eligible for medical ...

FT Private Chef Detroit Area

Detroit, MI · On-site

$120 - $140K/hr

  • Medical

  • Retirement

  • PTO

Private Chef Position - Greater Detroit Metropolitan Area Elite Private Chefs is seeking an ... Some travel may be required **** Compensation: $120-$140K with benefits, eligible for medical ...

Sous Chef

Lansing, MI · On-site

$25/hr

While much of our work involves travel-based roles, we also offer local assignments for those seeking opportunities closer to home.Job SummaryThe Sous Chef assists in overseeing food preparation and ...

Sous Chef

Mount Clemens, MI · On-site

$46K - $63K/yr

While much of our work involves travel-based roles, we also offer local assignments for those seeking opportunities closer to home. Job Summary The Sous Chef assists in overseeing food preparation ...

Sous Chef

Lansing, MI

$50K - $68K/yr

While much of our work involves travel-based roles, we also offer local assignments for those seeking opportunities closer to home. Job Summary The Sous Chef assists in overseeing food preparation ...

While much of our work involves travel-based roles, we also offer local assignments for those seeking opportunities closer to home.Job SummaryThe Sous Chef assists in overseeing food preparation and ...

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Catering Chef

Kalamazoo, MI · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Catering Chef plays a crucial role in preparing and delivering exceptional culinary experiences ... The role involves some local travel to event locations and utilizes standard kitchen tools and ...

New

Executive Chef

Rochester, MI

$65K - $90K/yr

Executive Chef StoryPont Oakland Charter Position Summary: The Executive Chef is responsible for ... Occasional travel to different locations may be required. Connecting Seniors, Families and ...

Executive Chef

New Hudson, MI · On-site

$72K - $99K/yr

Executive Chef StoryPoint New Hudson Position Summary: The Executive Chef is responsible for the ... Occasional travel to different locations may be required. Connecting Seniors, Families and ...

Executive Chef

Oxford, MI · On-site

$64K - $88K/yr

Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible ... Occasional travel to different locations may be required. Connecting Seniors, Families and ...

Executive Chef

New Hudson, MI

$72K - $99K/yr

Executive Chef StoryPoint New Hudson Position Summary: The Executive Chef is responsible for the ... Occasional travel to different locations may be required. Connecting Seniors, Families and ...

Executive Chef

Oakland, MI · On-site

$65K - $90K/yr

Executive Chef StoryPont Oakland Charter Position Summary: The Executive Chef is responsible for ... Occasional travel to different locations may be required. Connecting Seniors, Families and ...

Executive Chef

Oxford, MI · On-site

$64K - $88K/yr

Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible ... Occasional travel to different locations may be required. Connecting Seniors, Families and ...

Executive Chef

New Hudson, MI

$72K - $99K/yr

Executive Chef StoryPoint New Hudson Position Summary: The Executive Chef is responsible for the ... Occasional travel to different locations may be required. Connecting Seniors, Families and ...

Executive Chef

Oxford, MI · On-site

$64K - $88K/yr

Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible ... Occasional travel to different locations may be required. Connecting Seniors, Families and ...

Private Chef ID: 1124 Location: Grand Rapids, MI Department: Private Household More about this job ... Ability to travel to and work at winter and summer homes; valid driver's license required. * Must ...

Executive Chef

Oakland, MI

$76K - $104K/yr

Executive Chef StoryPont Oakland Charter Position Summary: The Executive Chef is responsible for ... Occasional travel to different locations may be required. Connecting Seniors, Families and ...

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Showing results 1-20

Travel Chef information

See Michigan salary details

$8

$21

$38

How much do travel chef jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for travel chef in Michigan is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $27.02 per hour, depending on experience, location, and employer.

What is a travel chef?

Travel chefs are culinary professionals who travel to different locations to prepare meals, often for private clients, events, or organizations such as yachts, resorts, or remote job sites. Unlike traditional chefs who work in a single restaurant or kitchen, travel chefs may work on a contract basis and adapt their cooking to various environments and client preferences. They must be versatile, organized, and able to plan menus, source ingredients locally, and sometimes accommodate unique dietary needs. This role can involve international travel, long periods away from home, and exposure to diverse cuisines and cultures. Travel chefs often enjoy the excitement of new experiences and the opportunity to expand their culinary skills.

What are the key skills and qualifications needed to thrive as a travel chef?

To thrive as a Travel Chef, you need advanced culinary skills, menu planning expertise, and a culinary degree or equivalent experience in professional kitchens. Familiarity with various cooking equipment, food safety certifications (such as ServSafe), and experience with inventory management systems are typically required. Flexibility, strong communication, and problem-solving abilities help you adapt to diverse settings and client preferences. These skills ensure you can consistently deliver high-quality meals, meet client expectations, and excel in dynamic, on-the-go environments.

How does being a travel chef differ from working in a traditional restaurant setting?

As a Travel Chef, you’ll often work in diverse locations—from private yachts and remote lodges to luxury villas—adapting to new kitchens and varying ingredient availability. Unlike a stationary restaurant, flexibility and quick problem-solving are essential, as you may need to customize menus based on local produce and client preferences. Collaboration is usually more intimate, involving direct interaction with clients and sometimes working closely with hosts or event coordinators. This role offers unique opportunities for creativity and cultural exploration, but also requires strong organizational and interpersonal skills to thrive in constantly changing environments.

What is the difference between Travel Chef vs Personal Chef?

AspectTravel ChefPersonal Chef
CredentialsCulinary degree, certifications preferredCulinary degree, certifications optional but beneficial
Work EnvironmentTraveling to various locations, hotels, cruise shipsPrivate homes, clients' residences
Employer & IndustryHotels, cruise lines, catering companiesIndividual clients, families
Work ScopePreparing meals for groups or events while travelingCustomized meals for individual clients or families

Travel Chefs typically work in dynamic environments like hotels or cruise ships, preparing meals for groups across different locations. Personal Chefs focus on creating personalized dining experiences in private homes. Both roles require culinary skills, but their work settings and client interactions differ significantly.

What are popular job titles related to Travel Chef jobs in Michigan?

For Travel Chef jobs in Michigan, the most frequently searched job titles are:

What cities in Michigan are hiring for Travel Chef jobs?

Cities in Michigan with the most Travel Chef job openings:

Infographic showing various Travel Chef job openings in Michigan as of August 2026, with employment types broken down into 4% Internship, 84% Full Time, and 12% Part Time. Highlights an 100% In-person job distribution, with an average salary of $44,647 per year, or $21.5 per hour.

FT Private Chef Detroit Area

Elite Private Chefs

Detroit, MI • On-site

$120K - $140K/yr

Full-time

Medical, Retirement, PTO

Re-posted 22 days ago


Job description

Private Chef Position - Greater Detroit Metropolitan Area

Elite Private Chefs is seeking an experienced and highly motivated Private Chef to manage all culinary operations for a UHNW private family residence and associated properties. This hands-on role requires exceptional culinary skill, strong organization, and schedule flexibility in a fast-paced, high-expectation household. The Private Chef oversees menu planning and execution, pantry and beverage management, and private events, while accommodating principals and local family members. Professionalism, adaptability, and the ability to respond quickly to changing needs are essential. Long hours and flexibility are required when principals are in residence.

Location: Greater Detroit Metropolitan Area with travel

Schedule: Majority of the year, the schedule averages 40 hours per week, Monday-Friday. During periods when the family is visiting from out of town, days and hours will vary and typically increase to 60+ hours per week, with full availability required while the family is in residence. Some travel will be required.

Compensation: $120-$140K+ with benefits, eligible for medical benefits, 401k, PTO

Household: 2 adults plus

Start Date: ASAP (Test cook required)

Key Responsibilities

Culinary Leadership & Meal Execution

  • Plan, prepare, and execute daily meals for principals and additional local family members across all properties
  • Design thoughtful, seasonal menus tailored to individual preferences, dietary needs, and lifestyle
  • Oversee menu preparation and execution for all meals, events, and special occasions
  • Maintain the highest standards of food quality, presentation, and consistency
  • Handle pop-up requests and last-minute changes with efficiency and composure

Pantry, Inventory & Event Support

  • Manage full pantry operations, including sourcing, ordering, stocking, and rotation of all food and beverage items
  • Oversee beverage preferences and inventory, including non-alcoholic and alcoholic selections
  • Maintain detailed inventory systems to ensure freshness, availability, and minimal waste
  • Plan and execute private dinners, gatherings, and special events
  • Coordinate menus, timing, staffing support, and service flow as needed

Kitchen Operations & Food Safety

  • Ensure immaculate kitchen cleanliness and organization at all times
  • Uphold strict food safety, sanitation, and health standards

Professional Collaboration & Flexibility

  • Maintain clear, professional communication with principals, household staff, and management
  • Work seamlessly with assistant chefs and kitchen support staff, leading by example
  • Maintain a flexible schedule based on principals' residency, including long hours, evenings, weekends, and holidays when required
  • Adjust menus, schedules, and workflows quickly as needs change
  • Operate with discretion, humility, and a calm, solution-oriented, no-ego mindset
Qualifications
  • Proven experience as Private Chef, preferably within a private household or high-end hospitality environment
  • Strong knowledge of diverse cuisines, ingredients, and cooking techniques
  • Excellent organizational and time-management skills
  • High-energy, adaptable, and service-driven mindset
  • Ability to stand for extended periods and perform physically demanding tasks
  • Strong verbal communication skills
  • Reliable personal transportation
  • Willingness to perform additional duties as assigned by property management
Why Work with Elite Private Chefs?

At Elite Private Chefs (E.P.C.), we don't just connect chefs with elite clients. We build lasting, mutually beneficial relationships. As an organization founded by chefs for chefs, we understand the expectations on both sides of a private placement.

Here's why working with us is the right move for your culinary career:

  • Seamless Placement: We manage logistics, contracts, and negotiations so you can focus on your craft
  • Exclusive Network: Access a trusted roster of elite private clients
  • Ongoing Opportunities: Remain part of our curated network for future placements
  • Career Growth & Support: Opportunities for industry engagement, education, and long-term development
  • Long-Term Relationships: We prioritize stability, trust, and professional longevity

We thank you for considering Elite Private Chefs as a partner in your career. We look forward to connecting you with opportunities that align with your skill, professionalism, and long-term goals.

Employment Type: FULL_TIME