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Trainee Emirates Flight Catering Chef Jobs (NOW HIRING)

Mavericks Van Nuys

Executive Chef

Los Angeles, CA

$78K - $85K/yr

Mavericks Van Nuys, is a brand new dynamic restaurant & in-flight catering company. We are seeking a dedicated, detail-oriented, and self-motivated Executive Chef to lead our culinary team. Job ...

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Gategroup

Sous Chef

New York, NY

$54K - $73K/yr

In-flight catering experience or experience in a high-volume food service environment preferred ... Executive Sous Chef, Operations or Executive Chef, Operations Number of Direct Reports: Up to 40 ...

Gategroup

Sous Chef

New York, NY · On-site

$54K - $73K/yr

In-flight catering experience or experience in a high-volume food service environment preferred ... Executive Sous Chef, Operations or Executive Chef, Operations Number of Direct Reports: Up to 40 ...

Gategroup

Sous Chef

Denver, CO · On-site

$65K - $70K/yr

In-flight catering experience or experience in a high-volume food service environment preferred ... Executive Sous Chef, Operations or Executive Chef, Operations Number of Direct Reports: Up to 40 ...

Gategroup

Sous Chef

Denver, CO

$65K - $70K/yr

In-flight catering experience or experience in a high-volume food service environment preferred ... Executive Sous Chef, Operations or Executive Chef, Operations Number of Direct Reports: Up to 40 ...

Gategroup

Make & Pack Sous Chef, Operations

Los Angeles, CA · On-site

$53K - $72K/yr

In-flight catering experience or experience in a high-volume food service environment preferred ... Executive Sous Chef, Operations or Executive Chef, Operations Number of Direct Reports: Up to 40 ...

Dnata

Sous Chef

Brisbane, CA · On-site

$55 - $75/hr

Offering ground handling, cargo, travel, and flight catering services in 35 countries across six ... As a Sous Chef at dnata catering company, you will play a crucial role in creating delicious and ...

Gategroup

Make & Pack Sous Chef, Operations

Los Angeles, CA · On-site

$53K - $72K/yr

In-flight catering experience or experience in a high-volume food service environment preferred ... Executive Sous Chef, Operations or Executive Chef, Operations Number of Direct Reports: Up to 40 ...

Dnata

Regional Executive Chef

El Segundo, CA · On-site

$120 - $160/hr

Offering ground handling, cargo, travel, and flight catering services in 35 countries across six ... Lead and support Executive Chefs and culinary teams across multiple kitchens to ensure consistent ...

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Trainee Emirates Flight Catering Chef information

See salary details

$25.5K

$43.5K

$63.5K

How much do trainee emirates flight catering chef jobs pay per year?

As of Sep 5, 2026, the average yearly pay for trainee emirates flight catering chef in the United States is $43,530.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,000.00 and $51,000.00 per year, depending on experience, location, and employer.

What does a trainee Emirates Flight Catering chef do?

A Trainee Emirates Flight Catering Chef assists in preparing meals for airline passengers, learning to follow strict safety and hygiene standards in a fast-paced kitchen environment. They work under the supervision of experienced chefs, helping with food preparation, portioning, and presentation according to Emirates' high-quality standards. The role involves learning about large-scale catering operations, understanding dietary requirements, and adhering to international culinary practices. Trainees also gain experience with inventory management and kitchen equipment, with opportunities for career advancement within Emirates Flight Catering.

What kind of training and mentorship can a trainee Emirates Flight Catering chef expect during their first year?

As a Trainee Emirates Flight Catering Chef, you will participate in a comprehensive training program that blends hands-on kitchen experience with classroom instruction on food safety, large-scale meal preparation, and Emirates' high standards for quality and presentation. You will be mentored by experienced chefs who will guide you through various kitchen stations, helping you develop skills in different cuisines and plating techniques. Regular feedback sessions, team briefings, and performance evaluations are part of the learning process, ensuring you steadily progress toward more advanced responsibilities. This structured environment is designed to foster both your culinary skills and your ability to work efficiently within a fast-paced, multicultural team.

What are the key skills and qualifications needed to thrive as a trainee Emirates Flight Catering chef, and why are they important?

To excel as a Trainee Emirates Flight Catering Chef, you need a basic culinary education, knowledge of food safety standards, and a passion for food preparation. Familiarity with commercial kitchen equipment, HACCP protocols, and catering management systems is highly beneficial. Attention to detail, teamwork, and the ability to work efficiently under pressure are crucial soft skills. These competencies ensure high-quality, safe, and efficiently produced meals that meet Emirates' standards and satisfy diverse customer preferences.

What is the difference between Trainee Emirates Flight Catering Chef vs Emirates Flight Catering Chef?

AspectTrainee Emirates Flight Catering ChefEmirates Flight Catering Chef
QualificationsBasic culinary training, entry-level certificationsProfessional culinary certifications, experience required
Work EnvironmentTraining kitchen, supervised environmentOperational kitchen, independent responsibilities
Role FocusLearning and skill developmentPreparing and managing in-flight meals

The Trainee Emirates Flight Catering Chef is an entry-level position focused on training and skill development, while the Emirates Flight Catering Chef is a fully responsible culinary role with established expertise. The trainee role is ideal for gaining industry experience, whereas the chef position involves independent meal preparation and operational duties within Emirates' catering services.

How to get a job in Emirates Flight Catering?

To become a Trainee Emirates Flight Catering Chef, applicants should have relevant culinary qualifications, such as a diploma or degree in culinary arts, and demonstrate experience in food preparation and kitchen operations. Candidates typically need to pass a skills assessment, interview, and medical examination, and should be prepared to work in a fast-paced, airline catering environment. Applying through the official Emirates Careers website and meeting the specified requirements increases the chances of securing the position.

What cities are hiring for Trainee Emirates Flight Catering Chef jobs?

Cities with the most Trainee Emirates Flight Catering Chef job openings:

What are the most commonly searched types of Emirates Flight Catering Chef jobs?

The most popular types of Emirates Flight Catering Chef jobs are:

What states have the most Trainee Emirates Flight Catering Chef jobs?

States with the most job openings for Trainee Emirates Flight Catering Chef jobs include:

Trainee Emirates Flight Catering Chef jobs near you
Infographic showing various Trainee Emirates Flight Catering Chef job openings in the United States as of August 2026, with employment types broken down into 96% Full Time, 3% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $43,530 per year, or $20.9 per hour.

Banquet Chef

Homma Talent

Marathon, FL • On-site

$70K/yr

Full-time

Retirement

Re-posted 7 days ago

Job description


A modern luxury oceanfront resort in Marathon with stunning views from every room, seeks a skilled Banquet Chef to lead execution of banquets, events, weddings, and group functions in a luxury oceanfront setting.
Key Responsibilities:
  • Plan, prepare, and execute all banquet menus and plated/c buffet events.
  • Coordinate with the sales/catering team on event details and special requests.
  • Supervise banquet kitchen staff and ensure timely, high-quality service.
  • Manage portion control, presentation, and food safety for large groups.
  • Maintain inventory and control costs for banquet operations.
  • Collaborate with the main kitchen for seamless integration of operations.

Requirements
  • Bachelor's Degree in Culinary Arts, Gastronomy or Hospitality, Tourism Management.
  • 4+ years of banquet or catering chef experience in a luxury hotel/resort.
  • Expertise in high-volume event cooking and menu planning.
  • Strong organizational and leadership skills.
  • Ability to thrive in a fast-paced environment with varying event sizes.
  • ServSafe and relevant certifications preferred.
  • Flexible availability, especially for evenings and weekends.
  • Due to visa restrictions, at the moment we are only accepting candidates from Mexico and Canada. The limitation to Mexican and Canadian nationals is a legal requirement tied to the specifics of the TN visa, not a preference of the employer.

Benefits
  • $70,000 USD Annual Salary
  • Insurance plans
  • 401(k)
  • Additional benefits from the EOS Guide
  • Housing
    • Onsite housing: $2,600 per month (all utilities included), 2-bedroom unit with 1 bathroom and balcony
    • Offsite housing: $1,450 per month for a 1-bedroom apartment (all utilities included)
  • Arrival flight

Apply