ZipRecruiter

Log In

1

Trainee Biochemistry Food Science Jobs in Virginia

next page

Showing results 1-20

All JobsBiochemistry Food Science JobsTrainee Biochemistry Food Science JobsTrainee Biochemistry Food Science Jobs in Virginia

Trainee Biochemistry Food Science information

What is the difference between Trainee Biochemistry Food Science vs Trainee Food Technologist?

AspectTrainee Biochemistry Food ScienceTrainee Food Technologist
Required CredentialsDegree in biochemistry, food science, or related fieldDegree or diploma in food technology, food science, or related field
Work EnvironmentLaboratories, research facilities, quality control labsFood manufacturing plants, quality assurance, product development
Industry UsageResearch, product innovation, quality testingProduction, process improvement, food safety compliance

While both roles involve working with food products, Trainee Biochemistry Food Science focuses more on research, testing, and understanding biochemical processes, whereas Trainee Food Technologist emphasizes production, process management, and ensuring food safety. Both positions serve different but complementary functions within the food industry.

What jobs can I get with a degree in food science?

A degree in food science can lead to careers such as food technologist, quality assurance manager, product development scientist, or food safety specialist. These roles often involve laboratory work, product formulation, and compliance with safety standards, requiring knowledge of food chemistry, microbiology, and regulatory guidelines.

What are the most commonly searched types of Biochemistry Food Science jobs in Virginia?

The most popular types of Biochemistry Food Science jobs in Virginia are:

What are popular job titles related to Trainee Biochemistry Food Science jobs in Virginia?

For Trainee Biochemistry Food Science jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Trainee Biochemistry Food Science jobs in Virginia look for?

The top searched job categories for Trainee Biochemistry Food Science jobs in Virginia are:

What cities in Virginia are hiring for Trainee Biochemistry Food Science jobs?

Cities in Virginia with the most Trainee Biochemistry Food Science job openings:

Trainee Biochemistry Food Science jobs near you
Infographic showing various Trainee Biochemistry Food Science job openings in Virginia as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 99% Physical, and 1% Remote job distribution.

Regulatory Specialist - Food Canning Establishment

Registrar Corp

Hampton, VA • On-site, Remote

$50K - $55K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 18 days ago

Job description

Regulatory Specialist - Food Canning Establishment
Remote Full-Time Salary: $50,000- $55,000
Join a mission-driven team that's transforming global compliance to promote consumer health and safety by providing over 30,000 food, cosmetic, medical device, and drug companies in 200 countries with compliance software and services. We are growing fast and seeking a high-performing Regulatory Specialist to join our team.
Position Summary:
We are currently seeking a Regulatory Specialist to support our expanding portfolio of U.S. and foreign clients with Low-Acid and Acidified Canned Food regulatory compliance. The Regulatory Specialist interacts with the U.S. Food and Drug Administration, U.S. Importers and engages in internal collaboration with U.S. and overseas colleagues. This role is ideal for someone who is comfortable working in a fast-paced environment, has strong attention to detail, and can confidently support high-demand, exclusive clients.
Role Responsibilities:
  • Manage LACF (Low-Acid Canned Food) and acidified food compliance projects for domestic and international manufacturers.

  • Prepare, review, and submit regulatory filings and documentation to ensure FDA compliance.

  • Serve as the primary liaison between clients and regulatory agencies, addressing compliance requirements and inquiries.

  • Assess technical and product information to identify regulatory obligations and compliance risks.

  • Provide regulatory guidance and project updates to clients through email, phone, and virtual meetings.

  • Maintain accurate records of submissions, communications, and project activities.

  • Collaborate with global cross-functional teams to support regulatory compliance initiatives.

  • Drive process improvements and contribute to the development of regulatory resources and best practices.

Required Qualifications:
  • A bachelor's degree or higher in science (food science, biochemistry, biology) or a related degree is required. Concentration on food processing and thermally processed food is a plus but not required.

  • 3-5 years of experience in the compliance and regulatory field.

  • Broad knowledge of various food-processing operations via training or work experience. BPCS certification

  • Knowledge and/or training in conducting or reviewing Heat Penetration, Temperature Distribution, and Aseptic Validation tests.

  • Deep understanding of microbiology, thermal processing, and preventive controls, backed by certifications and published research.

Preferred Qualifications:
  • Bilingual or multilingual communication skills

Why Registrar Corp?
  • Remote work eligibility in select U.S. states

  • Comprehensive benefits package including medical, dental, vision, mental health support, 401(k) with company match, paid time off, and professional development funds

  • Supportive, collaborative team culture with opportunities for growth

  • Target salary range of $50,000- $55,000

Registrar Corp is a global compliance and training company established in 2003. Registrar Corp is not a government agency. Registrar Corp is not affiliated with the U.S. FDA.
#LI-REMOTE

Apply