1

Thursday Friday Food Dispatcher Jobs (NOW HIRING)

The dispatcher will oversee transportation requests, ensure timely deployment of appropriate ... Thursday, Friday, Saturday, and every other Wednesday, 1000-2200

Dispatcher

Coppell, TX · On-site

$23/hr

Sunday - Thursday 9:00 PM -5:00AM, and Friday-Saturday 10:00PM- 4:00AM, Total Rewards at GFS ... Gordon Food Service values our customers and understands that their success is largely dependent ...

Dispatcher

Coppell, TX · On-site

$23/hr

Sunday - Thursday 9:00 PM -5:00AM, and Friday-Saturday 10:00PM- 4:00AM, Total Rewards at GFS ... Gordon Food Service values our customers and understands that their success is largely dependent ...

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions ... Sunday, Monday, Thursday & Friday 9PM-8AM Position Summary: This role is responsible for ensuring ...

Dispatcher

San Diego, CA · On-site

$23 - $28/hr

Monday-Friday, 8:00 AM - 4:30 PM (subject to change based on operational needs, including a Sunday ... Thursday schedule) Responsibilities * Answer incoming calls and respond to customer inquiries ...

Showing results 21-40

Thursday Friday Food Dispatcher information

See salary details

$11

$22

$33

How much do thursday friday food dispatcher jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for thursday friday food dispatcher in the United States is $22.03, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $23.80 per hour, depending on experience, location, and employer.

What is a Thursday Friday Food dispatcher?

Thursday Friday Food Dispatchers are individuals responsible for coordinating the distribution and delivery of food orders specifically on Thursdays and Fridays within a food service organization or delivery company. Their tasks often include managing schedules, communicating with drivers, ensuring timely deliveries, and resolving any issues that arise during dispatch. They play a crucial role in maintaining efficient operations during these high-demand days, ensuring customers receive their food orders accurately and on time.

What are the key skills and qualifications needed to thrive as a Thursday Friday Food dispatcher?

To thrive as a Thursday Friday Food Dispatcher, you need strong organizational skills, attention to detail, and experience in logistics or food service coordination, often supported by a high school diploma or relevant experience. Familiarity with dispatching software, order management systems, and basic inventory tools is typically required. Excellent communication, problem-solving abilities, and the capacity to multitask under pressure are crucial soft skills for this role. These skills ensure timely, accurate food deliveries and smooth operations, directly impacting customer satisfaction and business efficiency.

What are some of the main challenges a Thursday Friday Food dispatcher might face during peak delivery times?

Thursday Friday Food Dispatchers often encounter challenges such as managing multiple orders simultaneously, coordinating with delivery staff, and ensuring timely deliveries despite traffic or unforeseen delays. Effective communication and strong organizational skills are crucial, as dispatchers must quickly adapt to last-minute changes and prioritize tasks efficiently. Working closely with kitchen staff and delivery drivers, they play a key role in maintaining customer satisfaction and smooth operations, especially during high-demand periods.

What is the difference between Thursday Friday Food Dispatcher vs Thursday Friday Food Coordinator?

AspectThursday Friday Food DispatcherThursday Friday Food Coordinator
Primary RoleAssigns and manages food delivery schedules, coordinates drivers, ensures timely deliveriesOversees food service operations, manages staff, and ensures quality standards
Required CredentialsFood safety certifications, logistics knowledgeFood service management certifications, leadership skills
Work EnvironmentDistribution centers, delivery routes, logistics officesKitchen, dining, or food service facilities
Industry UsageLogistics, food delivery servicesRestaurants, catering, food service establishments

The Thursday Friday Food Dispatcher primarily focuses on coordinating food deliveries and managing drivers, while the Thursday Friday Food Coordinator oversees overall food service operations and staff. Both roles require food safety knowledge, but the dispatcher emphasizes logistics, whereas the coordinator emphasizes management and service quality.

Is it hard to get hired as a Thursday Friday Food Dispatcher?

Getting hired as a Thursday Friday Food Dispatcher typically depends on relevant experience in food logistics, communication skills, and familiarity with dispatching tools. Employers may prefer candidates with a background in transportation or food service, and the position often requires availability on specific days, such as Thursday and Friday. The hiring process can vary but generally involves an interview and assessment of organizational skills.

What cities are hiring for Thursday Friday Food Dispatcher jobs?

Cities with the most Thursday Friday Food Dispatcher job openings:

What are the most commonly searched types of Food Dispatcher jobs?

The most popular types of Food Dispatcher jobs are:

What states have the most Thursday Friday Food Dispatcher jobs?

States with the most job openings for Thursday Friday Food Dispatcher jobs include:

Facility Services Dispatcher / Part Time

Marsden Services

Saint Paul, MN

$25/hr

Part-time

Re-posted 4 days ago


Job description

Marsden Customer Care Facility Services Dispatcher

Shift: 2 Shifts available. Thursday, Friday, Saturday, 7:30am-4pm.

Sunday, Monday, Tuesday, 7:30am-4pm (24 hours per week)

Salary: 25.00/hr.

Location: Remote

Requirements/Qualifications:

  • You must be 18 years old.
  • You must be able to pass a background check.
  • For safety reasons, you must be able to speak English. The ability to speak Spanish would be helpful.
  • Experience in mechanical services or other related service industries preferred but not required.

Job Duties:

As you might expect, processing, dispatching and customer service is at the heart of what your job will entail. For the most part, youll be:

  • Scheduling and dispatching drivers, work crews, vehicles or equipment to appropriate locations
  • Communicating customer requests, immediate needs work orders and other important messages to technicians and supervisors
  • Contacting employees or emergency personnel when appropriate
  • Be able to work with supervisors to solve any customer requests
  • Create and prepare and work orders
  • Keeping and organizing work requests, customer requests, completed work requests, charges for work performed, expenses for services performed, inventory records and other information
  • Coordinating subcontractors
  • Assist in ordering equipment and supplies
  • This role will be customer-facing and will be communicating directly with Property Managers and Tenants.

Business Conduct

  • Commits to behave in compliance with the companys values and Code of Conduct
  • Builds a culture of work safety and leads by example with one's own safe behavior
  • Treats co-workers with respect and approaches conflict with positive intent and professionalism
  • Asks questions to understand why we do what we do and how we do it - champions change when improvements can be made
  • Ensures one's own compliance with the company's published Operations Standards

EEO Statement

Marsden Services and its affiliates provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, creed, ancestry, sexual or affectional orientation, marital or veteran status, color, religion, sex, national origin, age, disability, genetics, status regarding public assistance or any characteristic protected under federal, state, or local law.