Qualifications * 2+ years of Sous Chef or banquet culinary leadership experience * High-volume ... the banquet kitchen * Supervise, train, and develop banquet culinary team members * Coordinate ...
Quick apply
Qualifications * 2+ years of Sous Chef or banquet culinary leadership experience * High-volume ... the banquet kitchen * Supervise, train, and develop banquet culinary team members * Coordinate ...
Executive Pastry Chef
$70K - $85K/yr
... is looking for a Pastry Chef to lead operations for their property in Canyon Point, UT ... Lead, train, and mentor the pastry team, promoting a culture of teamwork and high performance.
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Executive Pastry Chef
$70K - $85K/yr
... is looking for a Pastry Chef to lead operations for their property in Canyon Point, UT ... Lead, train, and mentor the pastry team, promoting a culture of teamwork and high performance.
Sous Chef
$48K - $65K/yr
Help train and mentor kitchen staff, fostering a positive and professional environment. * Step into the Sous Chef role when they are absent, ensuring smooth kitchen operations. * Collaborate with the ...
Sous Chef
$48K - $65K/yr
Help train and mentor kitchen staff, fostering a positive and professional environment. * Step into the Sous Chef role when they are absent, ensuring smooth kitchen operations. * Collaborate with the ...
Sous Chef - The Summit at Snowbird
$49K - $66K/yr
Sous Chef LOCATION: The Summit at Snowbird STATUS: Full time,Hourly SCHEDULE: Varies based on ... The objective is to maintain consistent quality, train operational staff, and secure a fast ...
Sous Chef - The Summit at Snowbird
$49K - $66K/yr
Sous Chef LOCATION: The Summit at Snowbird STATUS: Full time,Hourly SCHEDULE: Varies based on ... The objective is to maintain consistent quality, train operational staff, and secure a fast ...
Assistant Pastry Chef
Provo, UT · On-site
$12 - $16/hr
In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ... train you! * Work Monday and Friday mornings from 5am-11am, and Saturdays from 5am-8am!
Assistant Pastry Chef
Provo, UT · On-site
$12 - $16/hr
In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ... train you! * Work Monday and Friday mornings from 5am-11am, and Saturdays from 5am-8am!
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Executive Chef
Saint George, UT · On-site
$67K - $92K/yr
The Executive Chef will be responsible for managing and leading the culinary operations for up to ... Proven ability to lead, train, and inspire a team. * Excellent understanding of various cooking ...
Quick apply
Be Seen First
Executive Chef
Saint George, UT · On-site
$67K - $92K/yr
The Executive Chef will be responsible for managing and leading the culinary operations for up to ... Proven ability to lead, train, and inspire a team. * Excellent understanding of various cooking ...
Assistant Pastry Chef
Provo, UT · On-site
$12 - $16/hr
In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ... to train you!Work Monday and Friday mornings from 5am-11am, and Saturdays from 5am-8am!
Quick apply
Assistant Pastry Chef
Provo, UT · On-site
$12 - $16/hr
In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ... to train you!Work Monday and Friday mornings from 5am-11am, and Saturdays from 5am-8am!
Assistant Pastry Chef
Provo, UT · On-site
$12 - $16/hr
In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ... to train you!Work Monday and Friday mornings from 5am-11am, and Saturdays from 5am-8am!
Quick apply
Assistant Pastry Chef
Provo, UT · On-site
$12 - $16/hr
In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ... to train you!Work Monday and Friday mornings from 5am-11am, and Saturdays from 5am-8am!
Sous Chef - Hotel Park City
Park City, UT · On-site
$52K - $70K/yr
The Sous Chef must have a high degree of commitment to food quality and safety standards. Must ... Train new kitchen staff on culinary techniques, equipment usage, and safety protocols. * Help ...
Sous Chef - Hotel Park City
Park City, UT · On-site
$52K - $70K/yr
The Sous Chef must have a high degree of commitment to food quality and safety standards. Must ... Train new kitchen staff on culinary techniques, equipment usage, and safety protocols. * Help ...
Sous Chef - Hotel Park City
Park City, UT · On-site
$52K - $70K/yr
The Sous Chef must have a high degree of commitment to food quality and safety standards. Must ... Train new kitchen staff on culinary techniques, equipment usage, and safety protocols. * Help ...
Sous Chef - Hotel Park City
Park City, UT · On-site
$52K - $70K/yr
The Sous Chef must have a high degree of commitment to food quality and safety standards. Must ... Train new kitchen staff on culinary techniques, equipment usage, and safety protocols. * Help ...
Sous Chef - Hotel Park City
Park City, UT · On-site
$52K - $70K/yr
The Sous Chef must have a high degree of commitment to food quality and safety standards. Must ... Train new kitchen staff on culinary techniques, equipment usage, and safety protocols.Help maintain ...
Quick apply
Sous Chef - Hotel Park City
Park City, UT · On-site
$52K - $70K/yr
The Sous Chef must have a high degree of commitment to food quality and safety standards. Must ... Train new kitchen staff on culinary techniques, equipment usage, and safety protocols.Help maintain ...
Sous Chef - Hotel Park City
$52K - $70K/yr
The Sous Chef must have a high degree of commitment to food quality and safety standards. Must ... Train new kitchen staff on culinary techniques, equipment usage, and safety protocols. * Help ...
Sous Chef - Hotel Park City
$52K - $70K/yr
The Sous Chef must have a high degree of commitment to food quality and safety standards. Must ... Train new kitchen staff on culinary techniques, equipment usage, and safety protocols. * Help ...
Sushi Chef at The Peak - Full Time
Park City, UT · On-site
$25/hr
The Sous Chef should be an extension of this philosophy and help to train, teach and guide the cook staff to do the same. Qualifications • Proven experience working in upscale sushi restaurants • ...
Sushi Chef at The Peak - Full Time
Park City, UT · On-site
$25/hr
The Sous Chef should be an extension of this philosophy and help to train, teach and guide the cook staff to do the same. Qualifications • Proven experience working in upscale sushi restaurants • ...
Sushi Chef at The Peak - Full Time
Park City, UT · On-site
$25/hr
The Sous Chef should be an extension of this philosophy and help to train, teach and guide the cook staff to do the same. Qualifications • Proven experience working in upscale sushi restaurants • ...
Sushi Chef at The Peak - Full Time
Park City, UT · On-site
$25/hr
The Sous Chef should be an extension of this philosophy and help to train, teach and guide the cook staff to do the same. Qualifications • Proven experience working in upscale sushi restaurants • ...
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Executive Chef
Hurricane, UT · On-site
$61K - $84K/yr
The Executive Chef will be responsible for managing and leading the culinary operations for up to ... Proven ability to lead, train, and inspire a team. * Excellent understanding of various cooking ...
Quick apply
Be Seen First
Executive Chef
Hurricane, UT · On-site
$61K - $84K/yr
The Executive Chef will be responsible for managing and leading the culinary operations for up to ... Proven ability to lead, train, and inspire a team. * Excellent understanding of various cooking ...
Executive Chef
Layton, UT · On-site
$65K - $89K/yr
Elevate the Guest Experience. We're looking for an experienced and passionate Executive Chef to ... Train, direct, and support kitchen associates to maintain high standards of performance and food ...
Executive Chef
Layton, UT · On-site
$65K - $89K/yr
Elevate the Guest Experience. We're looking for an experienced and passionate Executive Chef to ... Train, direct, and support kitchen associates to maintain high standards of performance and food ...
Executive Chef
Layton, UT · On-site
$65K - $89K/yr
Lead the Kitchen. Elevate the Guest Experience.We're looking for an experienced and passionate ... Train, direct, and support kitchen associates to maintain high standards of performance and food ...
Quick apply
Executive Chef
Layton, UT · On-site
$65K - $89K/yr
Lead the Kitchen. Elevate the Guest Experience.We're looking for an experienced and passionate ... Train, direct, and support kitchen associates to maintain high standards of performance and food ...
Lead the Line. Elevate the Flavor. Now Hiring: Head Savory Chef | Bonrue Bakery Who We Are Bonrue ... Train and support prep cooks and line team members * Maintain prep sheets, production logs, and ...
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Lead the Line. Elevate the Flavor. Now Hiring: Head Savory Chef | Bonrue Bakery Who We Are Bonrue ... Train and support prep cooks and line team members * Maintain prep sheets, production logs, and ...
The Train Chef information
What is the difference between The Train Chef vs The Train Conductor?
| Aspect | The Train Chef | The Train Conductor |
|---|---|---|
| Credentials | Food safety certifications, culinary training | Railroad operation certifications, safety training |
| Work Environment | Onboard dining cars, kitchens | Train stations, onboard trains |
| Employer & Industry | Railway dining services, hospitality | Railroad companies, transportation industry |
The Train Chef focuses on preparing and serving meals onboard trains, requiring culinary skills and food safety certifications. The Train Conductor manages train operations, safety, and passenger services. While both roles work within the railway industry, their responsibilities and credentials differ significantly, making each role unique in its function and skill set.
What are popular job titles related to The Train Chef jobs in Utah?
For The Train Chef jobs in Utah, the most frequently searched job titles are:
What job categories do people searching The Train Chef jobs in Utah look for?
The top searched job categories for The Train Chef jobs in Utah are:
What cities in Utah are hiring for The Train Chef jobs?
Cities in Utah with the most The Train Chef job openings:
Full-time
Medical, Dental, Vision, Retirement
Re-posted 20 days ago
Job description
Location - Park City, UT
Salary - $70K-$80K (5% bonus)
Benefits - Medical, Dental, Vision, DTO (Discretionary Time Off), 401(k) with company match
A Forbes Five-Star luxury mountain resort is seeking a Banquet Sous Chef to support the culinary leadership team overseeing weddings, conferences, corporate events, and luxury social functions.
Qualifications
- 2+ years of Sous Chef or banquet culinary leadership experience
- High-volume banquet, catering, or luxury hotel experience preferred
- Experience executing multiple events simultaneously
- Strong leadership and organizational skills
- Assist with the daily operation of the banquet kitchen
- Supervise, train, and develop banquet culinary team members
- Coordinate banquet production for weddings, meetings, and special events
About Chef Agency
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THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.
Industry
Recruiting and staffing services
Company size
51 - 200 Employees
Headquarters location
New York, NY, US
Year founded
2013