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The Pier Jobs (NOW HIRING)

PIER 39

Security Officer

San Francisco, CA

Company Description PIER 39 is the premiere entertainment destination in the heart of the San Francisco waterfront. Along with two levels of dining, entertainment, shopping and attractions both on ...

PIER 39

Security Officer

San Francisco, CA · On-site

$25.88/hr

Security Officer PIER 39 is the premiere entertainment destination in the heart of the San Francisco waterfront. Along with two levels of dining, entertainment, shopping and attractions both on The ...

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The Pier information

What is The Pier?

A job at The Pier typically refers to a role at a retail, hospitality, or entertainment venue located on or near a pier. These jobs can range from customer service and sales positions to food service, maintenance, and management roles. Employees at The Pier are responsible for ensuring a positive experience for visitors by providing excellent service, maintaining cleanliness, and assisting with various operational tasks.

What are the typical responsibilities and work environment for employees at The Pier retail stores?

Employees at The Pier retail stores often handle a variety of tasks including assisting customers, managing inventory, restocking shelves, and operating the cash register. The work environment is usually fast-paced, especially during weekends and holidays, requiring strong communication and teamwork skills. Staff members frequently collaborate to maintain store presentation and ensure a positive shopping experience for customers. Advancement opportunities often exist for those who demonstrate reliability and customer service excellence.

What are the key skills and qualifications needed to thrive as a Pier Manager, and why are they important?

To thrive as a Pier Manager, you need strong organizational abilities, knowledge of maritime operations, and experience in facility management, often supported by relevant certifications or degrees. Familiarity with scheduling software, safety compliance systems, and maintenance tracking tools is typically required. Exceptional leadership, communication, and problem-solving skills help manage staff, coordinate activities, and address challenges efficiently. These competencies ensure the smooth operation, safety, and profitability of the pier environment.

What is the difference between The Pier vs The Dock Worker?

AspectThe PierThe Dock Worker
Required CredentialsHigh school diploma or equivalent; safety certificationsHigh school diploma or equivalent; safety certifications
Work EnvironmentOutdoor, waterfront, often in port or harbor areasOutdoor, waterfront, often in port or harbor areas
Industry UsageMaritime, shipping, logisticsMaritime, shipping, logistics
Job ResponsibilitiesLoading/unloading cargo, operating equipment, maintaining the pierLoading/unloading cargo, handling freight, assisting with vessel operations

Both The Pier and The Dock Worker roles involve outdoor work at waterfront locations within the maritime industry. While their responsibilities overlap in cargo handling, The Pier typically refers to the infrastructure and operations at the port's edge, whereas The Dock Worker focuses on the manual labor involved in loading and unloading ships. Understanding these distinctions helps job seekers find the right position in maritime logistics.

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Infographic showing various The Pier job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution.

Seaside on the Pier- Host

Santa Monica, CA • On-site

Earl Enterprises
Food Services and Drinking Places • 5 - 10K employees

6.4

Company rating: 6.4 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Learn more about Earl Enterprisesexternal

Full-time

Re-posted 7 days ago

Job description

Earl Enterprises presents its new concept Seaside by the Pier located right on the Santa Monica Pier. Seaside by the Pier is a three-level restaurant with something for everyone. The first level will consist of delicious deli sandwiches for quick service and take out, the second level will provide a casual dining atmosphere with traditional American fare, and on the third level will boast a gorgeous rooftop bar overlooking the Santa Monica Pier.POSITION SUMMARYThe Host is responsible for welcoming Guests, seating them at tables, and helping ensure quality of facilities and service

ESSENTIAL FUNCTIONSReasonable Accommodations Statement To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.Essential Functions Statement(s) The following list is not inclusive of additional responsibilities that may be requested by the Service Supervisor.Direct guests to coatrooms and waiting areas such as lounges. Inform guests of establishment specialties and features

Inspect dining and serving areas to ensure cleanliness and proper setup. Speak with guests to ensure satisfaction with food and service, and to respond to complaints. Keep all lines for entry and waiting areas well maintained and orderly.

Be aware of anyone tampering with memorabilia. Aid in maintaining the privacy of celebrities by keeping other customers away from their table.We Are Earl EnterprisesEarl Enterprises builds on its past successes in defining ambitious goals for the future. Earl Enterprises bring together the power of people, services and creative genius to build innovative sustainable companies that guests can enjoy today and in the future through our diversified brand portfolio

Earl Enterprises is growing as a leader in the field of entertainment, leisure, tourism, hotel, and restaurant consultant services. Come join us onward and upward. Our concepts include Planet Hollywood, Buca di Beppo, Earl of Sandwich, Chicken Guy, Collide.com, Seaside on the Pier, Mixology, Cafe Hollywood and Bertucci's.

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About Earl Enterprises

Sourced by ZipRecruiter

Earl Enterprises is a globally recognized hospitality company based in Orlando, FL, US, operating internationally reputed establishments in the dining, hospitality, and entertainment sectors. Founded by entrepreneur Robert Earl in 1973, the conglomerate is associated with numerous top-tier brands, such as Planet Hollywood, Buca di Beppo, Bertucci's, and Earl of Sandwich. The company's diverse portfolio, creative innovation, and unique dining experiences have earned it a dominating position in the industry. Earl Enterprises' core values are characterized by teamwork, exceptional service, and a passion for delivering unparalleled dining experiences. Its mission is to continue to bring innovative hospitality solutions, pushing boundaries to create memorable guest experiences.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Orlando, FL, US

Year founded

2004

Social media

Facebook

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What Earl Enterprises employees say

Pay

Hours and flexibility

Workplace

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