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The Highest Warehouse Jobs (NOW HIRING)

Warehouse Clerk

Richmond, CA · On-site

$20 - $22/hr

... the highest quality product available in the market. Our team of master butchers hand cuts each ... Mission: The mission of The Chefs' Warehouse & Allen Brothers is to provide the world's greatest ...

Warehouse Associate

Novi, MI · On-site

$18 - $19/hr

The Warehouse Associate will work proactively and efficiently to ensure the highest level of customer satisfaction. The Warehouse Associate is also responsible for meeting department and company ...

Warehouse Associate

Novi, MI · On-site

$18 - $19/hr

The Warehouse Associate will work proactively and efficiently to ensure the highest level of customer satisfaction. The Warehouse Associate is also responsible for meeting department and company ...

King Engine Bearings was founded in 1960 with one simple objective: to supply the highest quality ... We are seeking a Warehouse Associate to support daily operations in a distribution warehouse that ...

King Engine Bearings was founded in 1960 with one simple objective: to supply the highest quality ... Who You Are We are seeking a Warehouse Associate to support daily operations in a distribution ...

King Engine Bearings was founded in 1960 with one simple objective: to supply the highest quality ... Who You Are We are seeking a Warehouse Associate to support daily operations in a distribution ...

Warehouse Associate

Pasadena, CA · On-site

$17.50 - $21/hr

... is seeking Warehouse Associates. Our mission is to improve lives by providing filtered and ... We pride ourselves on offering the highest quality product with exceptional customer service. We ...

Warehouse Associate

Pasadena, CA · On-site

$17.50 - $21/hr

... is seeking Warehouse Associates. Our mission is to improve lives by providing filtered and ... We pride ourselves on offering the highest quality product with exceptional customer service. We ...

Warehouse

Grimes, IA · On-site

$16/hr

... the highest level of total service, on time delivery, and industry-leading customer service. We ... Warehouse associates are cross-trained and valued in order picking, order shipping, merchandise ...

Our mission is to provide the highest quality of customer service, safety, integrity, and professionalism. We are looking for a warehouse assistant in Phoenix AZ! Warehouse Assistant Responsibilities:

The Warehouse Manager will also be responsible for maintaining accurate inventory counts and ensuring the highest level of service for our of Denver Cold's customers. RESPONSIBILITIES * Manage day-to ...

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The Highest Warehouse information

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How much do the highest warehouse jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for the highest warehouse in the United States is $17.31, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.27 per hour, depending on experience, location, and employer.

What is the highest warehouse?

‘The Highest Warehouse’ typically refers to positions within warehouses that are located at high elevations or involve working at significant heights, such as on high storage racks or mezzanines. These jobs might include roles like warehouse associates, forklift operators, or inventory specialists who are trained to safely handle goods at elevated levels. Employees in these positions must adhere to strict safety protocols to prevent falls and accidents, and they may use specialized equipment like lifts or harnesses. Working in such environments often requires additional training and certifications related to height safety.

What are the key skills and qualifications needed to thrive as a warehouse manager?

To thrive as a Warehouse Manager, you need strong organizational skills, inventory management experience, and often a degree in logistics or supply chain management. Familiarity with warehouse management systems (WMS), barcode scanners, and safety certifications like OSHA are typically required. Leadership, problem-solving, and effective communication are key soft skills that help manage teams and resolve operational challenges. These skills ensure efficient warehouse operations, accurate inventory control, and a safe, productive work environment.

What are some common challenges faced by warehouse employees in high-volume distribution centers, and how can they be managed?

In high-volume warehouses, team members often encounter challenges such as managing tight deadlines, handling large inventory volumes, and adapting to rapidly changing priorities. Effective time management, strong communication skills, and familiarity with warehouse management systems are key to overcoming these obstacles. Many companies provide thorough training and encourage collaboration, ensuring team members can efficiently coordinate with logistics, inventory control, and shipping departments to meet organizational goals.

What is the difference between The Highest Warehouse vs Warehouse Supervisor?

AspectThe Highest WarehouseWarehouse Supervisor
CredentialsHigh school diploma or equivalent; certifications varyHigh school diploma; leadership or logistics certifications beneficial
Work EnvironmentLarge warehouse facilities, often physically demandingOffice and warehouse floor, overseeing daily operations
Industry UsageUsed across logistics, manufacturing, retailCommonly found in logistics, distribution centers
Search/Comparison IntentUnderstanding top warehouse rolesManaging warehouse operations

The Highest Warehouse typically refers to the top-tier roles in warehouse management, often involving strategic oversight or executive responsibilities. Warehouse Supervisors focus on overseeing daily warehouse activities, ensuring smooth operations. While both roles require similar credentials and work environments, The Highest Warehouse positions usually involve higher-level decision-making and leadership responsibilities.

More about The Highest Warehouse jobs

What cities are hiring for The Highest Warehouse jobs?

Cities with the most The Highest Warehouse job openings:

What states have the most The Highest Warehouse jobs?

States with the most job openings for The Highest Warehouse jobs include:

Warehouse - Night Warehouse Supervisor

Chefs' Warehouse

Jessup, MD • On-site

$60K - $75K/yr

Other

Medical, Dental, Life, Retirement, PTO

Posted 18 days ago


Key responsibilities

  • Oversee the nightly operations of the Seafood Warehouse and Processing Room to ensure products are processed, picked, packed, and shipped accurately and efficiently.

  • Assign work, provide direction to employees, and monitor workflow to maintain operational efficiency during the night shift.

  • Supervise warehouse and processing personnel, monitor inventory levels, ensure proper handling and labeling of products, and address operational issues as they arise.


Chefs' Warehouse rating

7.1

Company rating: 7.1 out of 10

Based on 25 frontline employees who took The Breakroom Quiz

25th of 49 rated food wholesalers


Job description

About Capital Seaboard
For over 60 years, Capital Seaboard has been a trusted provider of fresh seafood and produce to the Mid-Atlantic's most discerning chefs and foodservice operators. With deep, long-standing relationships across the supply chain, we offer unmatched access to high-quality ingredients-delivered with consistency, care, and speed. From dockside selections to hand-picked farm produce, our team ensures every order meets the highest standards of freshness and flavor. Capital Seaboard's commitment to reliability, culinary excellence, and personalized service has made us a preferred partner for chefs who demand the best-day in and day out.
Position Summary
The Night Shift Seafood Warehouse Supervisor is responsible for overseeing the nightly operations of the Seafood Warehouse and Processing Room to ensure products are processed, picked, packed, and shipped accurately, efficiently, and on schedule.
This position works closely with the Seafood Warehouse Manager and serves as the primary supervisor on the night shift. The Supervisor is responsible for getting all areas of the operation started correctly, ensuring employees have the necessary paperwork, labels, product, and direction to perform their jobs, and maintaining accountability throughout the shift.
The ideal candidate will have strong seafood warehouse and/or processing experience, excellent organizational skills, the ability to lead a team in a fast-paced environment, and a strong understanding of inventory accuracy, product quality, and customer service.
Essential Responsibilities
Nightly Operations
  • Oversee the night shift operations of the Seafood Warehouse and Processing Room.
  • Ensure all areas are properly prepared and started at the beginning of each shift.
  • Ensure required paperwork, labels, production information, and work assignments are available and accurate.
  • Assign work and provide direction to warehouse and processing employees based on nightly production and shipping requirements.
  • Conduct a nightly safety huddle with employees to review a safety topic, reinforce safe work practices, and discuss operational issues from the previous shift, including shorts, extras on trucks, mispicks, and other order or warehouse concerns.
  • Monitor workflow throughout the shift and make adjustments as needed to keep operations moving efficiently.
  • Ensure all orders and routes are completed accurately and on time.
  • Communicate issues, delays, shortages, quality concerns, and other operational problems to the Warehouse Manager.

Warehouse & Processing
  • Supervise warehouse employees and processing personnel during the night shift.
  • Monitor product movement from inventory through processing, packing, staging, and shipping.
  • Ensure employees follow established procedures for handling, labeling, storage, processing, and packing of seafood products.
  • Ensure proper organization and housekeeping of the warehouse and processing areas.
  • Reinforce food safety, sanitation, safety, and company policies and procedures.

Inventory Control
  • Monitor inventory levels and product movement throughout the shift.
  • Ensure product is properly identified, labeled, stored, and accounted for.
  • Review and properly disposition all product returns to determine whether product is in acceptable condition to be returned to inventory and made available for selection that night.
  • Ensure returned product that is poor quality, damaged, questionable, or otherwise unsuitable for selection is placed on hold and clearly identified until the Buyer provides direction.
  • Investigate inventory discrepancies and communicate issues to the Warehouse Manager.
  • Assist with cycle counts, physical inventories, and inventory reconciliation as needed.
  • Maintain awareness of available product and communicate potential shortages that could affect customer orders or production.

Customer & Quality Assurance
  • Provide additional oversight for QA and VIP customer orders to ensure they are:
    • Complete
    • Accurate
    • Properly packed and labeled
    • Within customer specifications
    • Good quality
  • Personally verify critical or high-priority orders when necessary.
  • Address quality or specification concerns before product leaves the facility.
  • Ensure customer-specific requirements are communicated to the appropriate employees.
  • Escalate significant quality or customer issues to the Warehouse Manager.

Leadership & Employee Supervision
  • Lead by example and maintain a professional, productive work environment.
  • Provide direction, coaching, and accountability to employees.
  • Monitor employee attendance, performance, productivity, and adherence to procedures.
  • Address minor employee issues promptly and communicate significant or recurring issues to the Warehouse Manager.
  • Train employees on proper warehouse and processing procedures as needed.
  • Promote teamwork and effective communication between the warehouse and processing departments.

Communication & Reporting
  • Maintain clear communication with the Warehouse Manager regarding nightly operations.
  • Report shortages, inventory issues, product quality concerns, equipment problems, employee issues, and route delays.
  • Provide a clear end-of-shift recap to management regarding outstanding issues, operational concerns, and items requiring follow-up.
  • Complete required operational paperwork and documentation accurately and timely.

Qualifications
  • Previous experience in seafood warehousing, seafood processing, food distribution, or a related industry preferred.
  • Previous supervisory or lead experience required.
  • Strong knowledge of warehouse and/or seafood processing operations.
  • Understanding of seafood product handling, quality, inventory, and shipping procedures.
  • Ability to work independently and make sound decisions during the night shift.
  • Strong organizational and problem-solving skills.
  • Ability to prioritize work in a fast-paced, deadline-driven environment.
  • Strong communication and leadership skills.
  • Ability to effectively manage multiple areas and priorities at the same time.
  • Basic computer skills; experience with Produce Pro, WMS, or similar warehouse/inventory systems preferred.
  • Ability to read and complete operational paperwork accurately.
  • Ability to work Sunday night through Friday night, with one scheduled night off during the week.

Physical Requirements
  • Ability to stand and walk for extended periods during the shift.
  • Ability to work in refrigerated and freezer environments.
  • Ability to occasionally lift, carry, push, and pull seafood products and warehouse materials.
  • Ability to safely navigate warehouse and processing areas.
  • Must be able to work the required night shift schedule.

Key Performance Expectations
Success in this position will be measured by the Supervisor's ability to:
  • Start each shift organized and prepared.
  • Keep warehouse and processing operations moving efficiently.
  • Get routes completed accurately and on time.
  • Maintain inventory accuracy.
  • Properly disposition product returns and ensure questionable or damaged product is placed on hold pending Buyer direction.
  • Ensure QA and VIP orders receive the proper attention and verification.
  • Maintain product quality and customer specifications.
  • Reduce errors, shortages, mispicks, and delays.
  • Conduct effective nightly safety huddles and reinforce safe work practices.
  • Hold employees accountable while maintaining a positive and productive work environment.
  • Communicate effectively with the Warehouse Manager and other departments.
  • Identify problems early and take appropriate action before they impact customers or the operation.
  • Provide a thorough and accurate end-of-shift recap.

#IND1
The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.
Perks & Benefits:
  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

What Chefs' Warehouse employees say

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About Chefs' Warehouse

Sourced by ZipRecruiter

The Chefs' Warehouse, Inc. ( WWW.CHEFSWAREHOUSE.COM ) is North America's leading distributor of specialty, protein and broadline offerings, providing the world's greatest ingredients to North America's best chefs for over three decades. From the most dish-dazzling center of the plate proteins to the highly sophisticated and luxurious ingredients to integrate across any menu, The Chefs' Warehouse provides their large base of more than 35,000 customers a world-class variety of products that are 2nd to none: supporting chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Ridgefield, CT, US

Year founded

1985