ZipRecruiter

Log In

1

The Henry Ford Jobs (NOW HIRING)

The Henry Ford

Cook (seasonal)

Dearborn, MI · On-site

$20.24/hr

The Henry Ford is a nonprofit organization, an internationally recognized cultural destination, and a one-of-a-kind workplace. The Henry Ford provides unique educational experiences based on ...

Henry Ford Health System

Behavioral Neurologist

Detroit, MI · On-site

$317K - $396K/yr

With nearly 60 neurologists total, Henry Ford's Neuroscience Institute is one of the largest and most active in the Midwest, offering the most advanced neurologic medical and surgical therapies ...

Henry Ford Health System

Behavioral Neurologist

Detroit, MI · On-site

$317K - $396K/yr

With nearly 60 neurologists total, Henry Ford's Neuroscience Institute is one of the largest and most active in the Midwest, offering the most advanced neurologic medical and surgical therapies ...

previous pagenext page

Showing results 21-40

All JobsAutomotive JobsThe Henry Ford Jobs

The Henry Ford information

See salary details

$5

$23

$31

How much do the henry ford jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for the henry ford in the United States is $23.74, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $31.25 per hour, depending on experience, location, and employer.

What is The Henry Ford?

The Henry Ford is a large indoor and outdoor history museum complex located in Dearborn, Michigan. It encompasses several attractions, including the Henry Ford Museum of American Innovation, Greenfield Village, the Ford Rouge Factory Tour, and the Benson Ford Research Center. The institution is dedicated to preserving and showcasing American history, innovation, and culture, with collections ranging from historical artifacts and automobiles to entire historic buildings. It offers educational programs, interactive exhibits, and experiences that highlight the achievements and stories of influential Americans.

What are the key skills and qualifications needed to thrive as a museum professional at The Henry Ford, and why are they important?

To thrive as a Museum Professional at The Henry Ford, you need a solid background in history, museum studies, or a related field, often demonstrated by a relevant degree or experience in curation, education, or collections management. Familiarity with collections management systems, exhibit design software, and digital archiving tools is typically required. Strong communication, public engagement, and organizational skills help professionals connect with diverse audiences and collaborate effectively. These abilities ensure the preservation and presentation of historical artifacts, enriching visitor experiences and supporting the museum's educational mission.

What are some unique challenges faced by employees working at The Henry Ford, and how does the organization support staff in overcoming them?

Employees at The Henry Ford often face the challenge of balancing the preservation of historic artifacts with creating engaging, educational experiences for visitors. Staff members may work in multidisciplinary teams, collaborating closely with historians, educators, and operations personnel to ensure exhibits are both accurate and accessible. The organization supports its employees through ongoing professional development, cross-departmental training, and a collaborative work environment that encourages innovation and open communication. This blend of responsibilities offers unique opportunities for growth and learning within the museum and cultural heritage sector.
More about The Henry Ford jobs

What cities are hiring for The Henry Ford jobs?

Cities with the most The Henry Ford job openings:

What states have the most The Henry Ford jobs?

States with the most job openings for The Henry Ford jobs include:

What job categories do people searching The Henry Ford jobs look for?

The top searched job categories for The Henry Ford jobs are:

The Henry Ford jobs near you
Infographic showing various The Henry Ford job openings in the United States as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution, with an average salary of $49,375 per year, or $23.7 per hour.

Cook (seasonal)

The Henry Ford

Dearborn, MI • On-site

$20.24/hr

Part-time

Posted 17 days ago

The Henry Ford rating

7.0

Company rating: 7.0 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

10th of 29 rated museums

Job description

The Henry Ford is a nonprofit organization, an internationally recognized cultural destination, and a one-of-a-kind workplace. The Henry Ford provides unique educational experiences based on authentic objects, stories, and lives from America's traditions of ingenuity, resourcefulness and innovation. Our purpose is to inspire people to learn from these traditions to help shape a better future. Our team is inspired daily by one another as well as the authentic stories of innovation that we share across our four venues. We want you to be part of this legacy and take it forward and that aligns with our core values of being Welcoming, Curious, Authentic, and Passionate.
The Culinary team is now hiring part-time seasonal Cooks in preparation for our busy and beloved Hallowe'en and Holiday Nights programming. In this role, you will work in multiple food services venues at The Henry Ford Museum of American Innovation and Greenfield Village where you will help us create American farm-fresh foods for a variety of signature dining experiences. In partnership with local entrepreneurs at Plum Market Kitchen, The Henry Ford is activating the stories of family farms and natural foods in bold new ways. Other food service venues may include A Taste of History, Eagle Tavern as well as private catered events. You will also be responsible for incorporating new products, procedures, and cost controls in addition to completing all projects in a timely manner.
Essential Responsibilities
  • Maintenance and upgrading of food service quality
  • Reviews previous day's production sheets and calculates the new day's production
  • Oversee the completion of food in production
  • Oversee labor cost, overtime control, and distribution
  • Maintains kitchen and equipment
  • Sets up and organizes catering functions
  • Produces food on a day-to-day basis
  • Controls inventory
  • Knowledge and compliance of State and Federal Sanitation standards (SERVSAFE)
  • Contributes to the effective team management of all problems, issues, and opportunities
  • Acts as a team player and provides expertise within the team and with other teams as appropriate

Qualifications
  • Culinary Arts certificate or equivalent experience
  • Some relevant kitchen experience

Special Skills
  • Knowledge of culinary terminology
  • Able to multi-task and problem-solve in a fast-paced environment
  • Applicable skills including: Garde-manger skills, bakery/pastry skills, knife skills, classical food preparation, artistic food presentation, nutritional awareness and the ability to identify exotic and normal foods
  • Must have knowledge of industrial food service equipment

This is a physical position that requires frequent standing and walking.

What The Henry Ford employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply