Assistant Kitchen Manager
$55K - $65K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Works closely with and trains ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Assistant Kitchen Manager
$55K - $65K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Works closely with and trains ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Assistant Kitchen Manager
$55K - $65K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Works closely with and trains ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Assistant Kitchen Manager
$55K - $65K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Works closely with and trains ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Kitchen Manager
$65K - $75K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Leads weekly back-of-house ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Kitchen Manager
$65K - $75K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Leads weekly back-of-house ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Kitchen Manager
Chandler, AZ · On-site
$65K - $75K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Leads weekly back-of-house ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Kitchen Manager
Chandler, AZ · On-site
$65K - $75K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Leads weekly back-of-house ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
[US - DC] - Area Manager I, Sous Chef
Goodyear, AZ · On-site
$48K - $66K/yr
Ensure the kitchen operates alongside state and federal health and safety codes * Maintain ... Able to multitask - tracking/monitoring recipe development and maintaining productivity * Computer ...
[US - DC] - Area Manager I, Sous Chef
Goodyear, AZ · On-site
$48K - $66K/yr
Ensure the kitchen operates alongside state and federal health and safety codes * Maintain ... Able to multitask - tracking/monitoring recipe development and maintaining productivity * Computer ...
Assistant Kitchen Manager
Peoria, AZ · On-site
$55K - $65K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Works closely with and trains ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Assistant Kitchen Manager
Peoria, AZ · On-site
$55K - $65K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Works closely with and trains ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
[US - DC] - Area Manager I, Sous Chef
Goodyear, AZ · On-site
$48K - $66K/yr
Ensure the kitchen operates alongside state and federal health and safety codes * Maintain ... Able to multitask - tracking/monitoring recipe development and maintaining productivity * Computer ...
[US - DC] - Area Manager I, Sous Chef
Goodyear, AZ · On-site
$48K - $66K/yr
Ensure the kitchen operates alongside state and federal health and safety codes * Maintain ... Able to multitask - tracking/monitoring recipe development and maintaining productivity * Computer ...
[US - DC] - Area Manager I, Sous Chef
Goodyear, AZ · On-site
$48K - $66K/yr
Ensure the kitchen operates alongside state and federal health and safety codes * Maintain ... Able to multitask - tracking/monitoring recipe development and maintaining productivity * Computer ...
[US - DC] - Area Manager I, Sous Chef
Goodyear, AZ · On-site
$48K - $66K/yr
Ensure the kitchen operates alongside state and federal health and safety codes * Maintain ... Able to multitask - tracking/monitoring recipe development and maintaining productivity * Computer ...
Kitchen Manager
$65K - $75K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Leads weekly back-of-house ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Kitchen Manager
$65K - $75K/yr
Follows the Hash Kitchen recipe book with exactness and precision * Leads weekly back-of-house ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Kitchen Manager
Chandler, AZ · On-site
Follows the Hash Kitchen recipe book with exactness and precision * Leads weekly back-of-house ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Quick apply
Kitchen Manager
Chandler, AZ · On-site
Follows the Hash Kitchen recipe book with exactness and precision * Leads weekly back-of-house ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Assistant Kitchen Manager
Peoria, AZ · On-site
Follows the Hash Kitchen recipe book with exactness and precision * Works closely with and trains ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Quick apply
Assistant Kitchen Manager
Peoria, AZ · On-site
Follows the Hash Kitchen recipe book with exactness and precision * Works closely with and trains ... Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level ...
Restaurant Sous Chef
Phoenix, AZ · On-site
$49K - $67K/yr
... recipe development, seasonal programming, and special event execution. * Support banquet, catering ... Strong knowledge of culinary techniques, kitchen management, menu development, food production ...
Restaurant Sous Chef
Phoenix, AZ · On-site
$49K - $67K/yr
... recipe development, seasonal programming, and special event execution. * Support banquet, catering ... Strong knowledge of culinary techniques, kitchen management, menu development, food production ...
Restaurant Sous Chef
$49K - $67K/yr
... recipe development, seasonal programming, and special event execution. * Support banquet, catering ... Strong knowledge of culinary techniques, kitchen management, menu development, food production ...
Restaurant Sous Chef
$49K - $67K/yr
... recipe development, seasonal programming, and special event execution. * Support banquet, catering ... Strong knowledge of culinary techniques, kitchen management, menu development, food production ...
Executive Sous Chef
Phoenix, AZ · On-site
$64K - $82K/yr
... recipe development, seasonal programming, and special event execution. * Support banquet, catering ... Strong knowledge of culinary techniques, kitchen management, menu development, food production ...
Executive Sous Chef
Phoenix, AZ · On-site
$64K - $82K/yr
... recipe development, seasonal programming, and special event execution. * Support banquet, catering ... Strong knowledge of culinary techniques, kitchen management, menu development, food production ...
Executive Sous Chef
$64K - $82K/yr
... recipe development, seasonal programming, and special event execution. * Support banquet, catering ... Strong knowledge of culinary techniques, kitchen management, menu development, food production ...
Executive Sous Chef
$64K - $82K/yr
... recipe development, seasonal programming, and special event execution. * Support banquet, catering ... Strong knowledge of culinary techniques, kitchen management, menu development, food production ...
Sous Chef (EXSOUS-01)
Phoenix, AZ · On-site
$48K - $64K/yr
As a Sous Chef , you'll help lead a team dedicated to providing high-quality, nutritious meals ... service and kitchen operations * Assisting with menu planning, recipe development, dietary ...
Quick apply
Sous Chef (EXSOUS-01)
Phoenix, AZ · On-site
$48K - $64K/yr
As a Sous Chef , you'll help lead a team dedicated to providing high-quality, nutritious meals ... service and kitchen operations * Assisting with menu planning, recipe development, dietary ...
Sous Chef (EXSOUS-01)
Phoenix, AZ · On-site
$48K - $64K/yr
As a Sous Chef , you'll help lead a team dedicated to providing high-quality, nutritious meals ... service and kitchen operations * Assisting with menu planning, recipe development, dietary ...
Sous Chef (EXSOUS-01)
Phoenix, AZ · On-site
$48K - $64K/yr
As a Sous Chef , you'll help lead a team dedicated to providing high-quality, nutritious meals ... service and kitchen operations * Assisting with menu planning, recipe development, dietary ...
Executive Chef
Phoenix, AZ · On-site
Training & development * Bonus based on performance Department : Culinary / BOH Operations Reports ... Develop, test, and implement seasonal menus and features * Maintain recipe accuracy, presentation ...
Quick apply
Executive Chef
Phoenix, AZ · On-site
Training & development * Bonus based on performance Department : Culinary / BOH Operations Reports ... Develop, test, and implement seasonal menus and features * Maintain recipe accuracy, presentation ...
[US - DC] - Area Manager I, Sous Chef
$48K - $66K/yr
Ensure the kitchen operates alongside state and federal health and safety codes * Maintain ... Able to multitask - tracking/monitoring recipe development and maintaining productivity * Computer ...
Quick apply
[US - DC] - Area Manager I, Sous Chef
$48K - $66K/yr
Ensure the kitchen operates alongside state and federal health and safety codes * Maintain ... Able to multitask - tracking/monitoring recipe development and maintaining productivity * Computer ...
Executive Sous Chef
Scottsdale, AZ · On-site
Training & development Department : Culinary / BOH Operations Reports To : Director of Operations ... Develop, test, and implement seasonal menus and features * Maintain recipe accuracy, presentation ...
Quick apply
Executive Sous Chef
Scottsdale, AZ · On-site
Training & development Department : Culinary / BOH Operations Reports To : Director of Operations ... Develop, test, and implement seasonal menus and features * Maintain recipe accuracy, presentation ...
Test Kitchen Recipe Development Chef information
See Phoenix, AZ salary details
$10.02 - $13.15
4% of jobs
$13.15 - $16.27
18% of jobs
$16.66 is the 25th percentile. Wages below this are outliers.
$16.27 - $19.40
23% of jobs
The median wage is $20.68 / hr.
$19.40 - $22.52
12% of jobs
$22.52 - $25.65
11% of jobs
$28.48 is the 75th percentile. Wages above this are outliers.
$25.65 - $28.77
8% of jobs
$28.77 - $31.90
7% of jobs
$31.90 - $35.02
5% of jobs
$35.02 - $38.15
4% of jobs
$38.15 - $41.27
5% of jobs
$41.27 - $44.39
2% of jobs
$10
$24
$44
How much do test kitchen recipe development chef jobs pay per hour?
As of Aug 28, 2026, the average hourly pay for test kitchen recipe development chef in Phoenix, AZ is $24.45, according to ZipRecruiter salary data. Most workers in this role earn between $16.73 and $30.77 per hour, depending on experience, location, and employer.
What does a Test Kitchen Recipe Development Chef do?
A Test Kitchen Recipe Development Chef is responsible for creating, testing, and refining recipes for food companies, magazines, or culinary brands. They experiment with ingredients and cooking techniques to develop recipes that are delicious, reliable, and easy to follow. Their work often includes collaborating with nutritionists, food stylists, and product developers to ensure recipes meet specific standards or dietary needs. The chef also documents the process, evaluates the final dish, and sometimes creates content for publication or marketing. This role requires culinary expertise, creativity, and attention to detail.
What are the key skills and qualifications needed to thrive as a Test Kitchen Recipe Development Chef?
To thrive as a Test Kitchen Recipe Development Chef, you need expert culinary knowledge, recipe formulation skills, and experience in food science, often supported by a culinary arts degree or equivalent professional experience. Familiarity with kitchen equipment, recipe management software, and food safety certifications are typically required. Creativity, attention to detail, and strong communication skills set exceptional candidates apart in this role. These competencies are crucial for creating innovative, reliable recipes that meet quality standards and can be consistently reproduced in various food settings.
What are some common challenges faced by a Test Kitchen Recipe Development Chef when creating new recipes?
A Test Kitchen Recipe Development Chef often faces the challenge of balancing creativity with consistency, ensuring that each recipe can be reliably reproduced by home cooks or professional kitchens. They must also consider dietary preferences, ingredient availability, and food cost while innovating. Collaboration with food scientists, editors, and other chefs is essential to refine recipes and maintain high standards. Additionally, receiving and incorporating feedback from taste testers and adapting to evolving food trends are integral parts of the role.
What is the difference between Test Kitchen Recipe Development Chef vs Food Stylist?
| Aspect | Test Kitchen Recipe Development Chef | Food Stylist |
|---|---|---|
| Primary Role | Develops and tests new recipes for publication or broadcast | Prepares and styles food for photography or video |
| Work Environment | Test kitchens, culinary labs, media production settings | Photo shoots, video sets, studio environments |
| Credentials | Cooking experience, culinary training, recipe development skills | Food styling experience, photography knowledge, culinary background |
| Employer & Industry | Media companies, publishers, food brands | Advertising agencies, magazines, food brands |
While both roles involve working with food, the Test Kitchen Recipe Development Chef focuses on creating and testing recipes, whereas the Food Stylist specializes in making food visually appealing for media. They often collaborate but serve different functions in the food media industry.
What are the most commonly searched types of Test Kitchen Recipe Development Chef jobs in Phoenix, AZ?
The most popular types of Test Kitchen Recipe Development Chef jobs in Phoenix, AZ are:
What are popular job titles related to Test Kitchen Recipe Development Chef jobs in Phoenix, AZ?
For Test Kitchen Recipe Development Chef jobs in Phoenix, AZ, the most frequently searched job titles are:
What job categories do people searching Test Kitchen Recipe Development Chef jobs in Phoenix, AZ look for?
The top searched job categories for Test Kitchen Recipe Development Chef jobs in Phoenix, AZ are:
$55K - $65K/yr
Full-time
Medical, Dental, Vision, PTO
Re-posted 10 days ago
Job description
Assistant Kitchen Manager
Hash Kitchen, TheUNICORNof restaurant jobs brings you aQUALITY OF LIFEwithPHENOMENAL PAYandWORK-LIFE BALANCE.
- EnjoyEVERY NIGHT OFF!
- Career Growth
- Health, Dental and Vision
- PTO
- Continuous hospitality training and certifications
This role can be the launch pad of your career. With the help of our world-classtraining program, you will continually develop and master new skills that can be applied in your everyday life, help you get promoted and earn more money with Hash Kitchen.
Job Qualifications
- Bachelor's degree or certification from culinary school is preferred
- A minimum of 3 years experience in a similar role
- In-depth knowledge of kitchen health and safety regulations
A Day In The Brunch Life
Do you love to mentor and help others be successful in their career? If so, this might be your dream job! As the Assistant Kitchen Manager of our brunchery, you will assist the Kitchen Manager in all aspects in the daily running of the Kitchen.
- Fill in for the Kitchen Manager in planning and directing food preparation when necessary.
- Follows the Hash Kitchen recipe book with exactness and precision
- Works closely with and trains cooks and kitchen staff in the preparation, cooking, and presentation of the food to The Hash Kitchen standards
- Monitors training processes and meets regularly with trainers to discuss staff member progress and goals
- Leader in quality control, food safety procedures, and restaurant food safety guidelines
- Checks and maintains proper food holding and refrigeration temperature control points
- Monitors and enforces the use of temperature log
- Supervises and coordinates activities of cooks or workers engaged in food preparation
- Maintains back-of-house facilities and equipment to uphold the safety and cleanliness standards of the brand. Communicates with the Kitchen Manager when these standards cannot be met for any reason
- Oversees all product orders and products received
- Controls food cost and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes, and waste control procedures
- Performs other duties as required by upper management
Who We Are
At Hash Kitchen, breakfast classics are remixed and reimagined! We are a buzzy brunchery with Instagrammable, creative daytime dishes and an exceptional, interactive build-your-own bloody Mary bar. Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art and rotating guest DJ's and turntables on the weekends.
WORKING CONDITIONS:
Position requires qualified individuals tosee, hear and speak (verbally and audibly). Required to ascend and descendstairs; sit and stand for extended periods of time; lift up to 50 pounds, bend,stoop and kneel. May be required to work outside in various weather conditions.May be required to work on a computer for extended periods of time, includingviewing the screen, using a mouse, manipulating a keyboard with hands, andreaching with arms. May be asked to drive or travel by car, air, or other transportationfor business purposes. Must be able to function effectively in a fast-pacedworking environment. Must be able to report to work responsive, free fromsedatives, and in a non-sedative state. Must disclose prescribed and/orover-the-counter pharmaceuticals that may impair or affect the ability toperform the job's essential functions. Natural and regular stressors occur onthe job. Hash Kitchen is an equal opportunity employer and expressly prohibitsany form of workplace harassment based on race, color, religion, gender, sexualorientation, gender identity or expression, national origin, age, geneticinformation, veteran status, or pregnancy.