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Test Kitchen Manager Jobs in Nevada (NOW HIRING)

Server

Las Vegas, NV ยท On-site

$12 - $13/hr

... area and kitchen in order to enhance the customers' experience, in accordance with the companys ... and TB Tests. * For the health and safety of our team members and residents, Oakmont Management ...

Maintenance Mechanic

Reno, NV ยท On-site +1

$31.62 - $36.90/hr

... Chief, Facilities Management Service, for the VA Sierra Nevada Health Care System (VASNHCS ... kitchen equipment, and other Health Care System equipment. * Observes and tests for correct ...

New

Maintenance Mechanic

Reno, NV ยท On-site

$65 - $85/hr

... Chief, Facilities Management Service, for the VA Sierra Nevada Health Care System (VASNHCS ... and test various types of equipment including commercial and domestic dietetic and kitchen ...

New

The company utilizes industry-leading revenue management tools that efficiently identify and ... Test cooling tower and record readings. * Replace and program televisions as needed. * Replace ...

The company utilizes industry-leading revenue management tools that efficiently identify and ... Test cooling tower and record readings. * Replace and program televisions as needed. * Replace ...

Trainer

Las Vegas, NV ยท On-site

$14.50 - $19.50/hr

General Manager Cheba Hut started back in 1998 in Tempe, Arizona. We started with a pipe dream ... Comfortable with all kitchen equipment and prevention procedures. * Up to date with local health ...

New

Wait Help

Las Vegas, NV ยท On-site

RESPONSIBILITIES Wait Help are responsible for reporting to store management and making sure all ... Maintains a constant flow of communication with kitchen staff and informs guests of their order ...

Wait Help

Las Vegas, NV ยท On-site

RESPONSIBILITIES Wait Help are responsible for reporting to store management and making sure all ... Maintains a constant flow of communication with kitchen staff and informs guests of their order ...

Wait Help

Las Vegas, NV ยท On-site

RESPONSIBILITIES Wait Help are responsible for reporting to store management and making sure all ... Maintains a constant flow of communication with kitchen staff and informs guests of their order ...

Wait Help

Las Vegas, NV ยท On-site

RESPONSIBILITIES Wait Help are responsible for reporting to store management and making sure all ... Maintains a constant flow of communication with kitchen staff and informs guests of their order ...

Wait Help

Las Vegas, NV ยท On-site

RESPONSIBILITIES Wait Help are responsible for reporting to store management and making sure all ... Maintains a constant flow of communication with kitchen staff and informs guests of their order ...

New

Wait Help

Las Vegas, NV ยท On-site

RESPONSIBILITIES Wait Help are responsible for reporting to store management and making sure all ... Maintains a constant flow of communication with kitchen staff and informs guests of their order ...

Restaurant Server

Las Vegas, NV ยท On-site

$13/hr

Restaurant Manager Pay Range: $13.00 Job Summary: The Server is responsible for serving food in a ... Relays orders to the kitchen and beverage services accurately. * Observes guests to anticipate ...

Showing results 41-60

Test Kitchen Manager information

See Nevada salary details

$27K

$111.1K

$173.6K

How much do test kitchen manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for test kitchen manager in Nevada is $111,107.00, according to ZipRecruiter salary data. Most workers in this role earn between $95,700.00 and $132,400.00 per year, depending on experience, location, and employer.

What is a test kitchen manager?

A Test Kitchen Manager oversees the operations of a test kitchen, which is a facility used to develop, test, and refine recipes and food products before they are released to the public or used commercially. They manage recipe testing, coordinate kitchen staff, maintain equipment, and ensure the highest standards of food safety and quality. Test Kitchen Managers often work for food companies, magazines, or culinary institutions, playing a key role in food innovation and quality assurance.

What are some common challenges faced by test kitchen managers and how can they be addressed?

Test Kitchen Managers often face challenges such as coordinating diverse teams, managing tight deadlines for recipe development, and ensuring food safety compliance. Balancing creativity with strict budget and time constraints requires strong organizational skills and clear communication. Building strong relationships with chefs, food scientists, and marketing teams helps streamline the workflow and troubleshoot issues more efficiently. Staying updated on industry trends and continuously refining processes can also help mitigate these challenges and contribute to a successful test kitchen environment.

What are the key skills and qualifications needed to thrive as a test kitchen manager, and why are they important?

To thrive as a Test Kitchen Manager, you need expertise in culinary techniques, recipe development, food safety standards, and typically a culinary degree or equivalent experience. Familiarity with kitchen equipment, recipe management software, and HACCP certification are commonly required. Strong organizational skills, creativity, and effective team leadership are critical soft skills for managing kitchen operations and fostering innovation. These skills ensure the efficient development of high-quality food products, adherence to safety standards, and successful collaboration within culinary teams.

What is the difference between Test Kitchen Manager vs Test Kitchen Assistant?

AspectTest Kitchen ManagerTest Kitchen Assistant
CredentialsRelevant culinary certifications, management experienceBasic culinary knowledge, entry-level experience
Work EnvironmentLeads test kitchen operations, oversees staffSupports test kitchen activities, assists chefs
Employer & Industry UsageFood companies, culinary testing labsFood product companies, culinary testing teams
Common Search & ComparisonOften compared for leadership roles in culinary testingCompared for entry-level support roles

The Test Kitchen Manager oversees the entire culinary testing process, manages staff, and ensures quality standards. The Test Kitchen Assistant supports the manager by assisting with food preparation, testing, and administrative tasks. The manager role requires more experience and credentials, while the assistant role is more entry-level and supportive.

What are the most commonly searched types of Test Kitchen jobs in Nevada?

The most popular types of Test Kitchen jobs in Nevada are:

What are popular job titles related to Test Kitchen Manager jobs in Nevada?

For Test Kitchen Manager jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Test Kitchen Manager jobs in Nevada look for?

The top searched job categories for Test Kitchen Manager jobs in Nevada are:

What cities in Nevada are hiring for Test Kitchen Manager jobs?

Cities in Nevada with the most Test Kitchen Manager job openings:

Fire Extinguisher & Suppression Technician, Reno NV

State Fire

Sparks, NV โ€ข On-site

$22 - $24/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 5 days ago


Job description

Job Type
Full-time
Description
State Fire is a trusted name in fire protection, keeping businesses and people safe across multiple states. We install and service fire alarms, suppression systems, security solutions, and more. Right now, we're looking for a Fire Extinguisher/Hood Suppression Technician to join our team. Eventually, this position will cross-train into other areas of fire protection (sprinkler systems, etc.).
Experience is great, but not required-we provide full training. If you're willing to learn, we're willing to teach!
What You'll Do
  • Inspect, service, and repair commercial kitchen fire suppression systems.
  • Perform annual testing and maintenance of fire extinguishers.
  • Inspect and maintain emergency and exit lighting.
  • Complete inspection reports and daily paperwork using a company-provided iPad.
  • Service existing clientele and build new relationships to grow the customer base.

Requirements
What You Need
  • Ability to use hand and power tools.
  • Comfortable working independently and managing time efficiently.
  • Strong communication skills in English-both written and verbal.
  • Valid driver's license and acceptable driving record.
  • Ability to pass a background check and drug test.
  • Willingness to work occasional overtime and travel overnight when needed.
Physical Requirements
  • Work on ladders, scaffolding, and stairs.
  • Lift and carry up to 70 lbs. without assistance.
  • Work indoors and outdoors in various conditions.
What We Offer
  • $22 per hour; $24 per hour if licensed in fire extinguishers
  • Health, dental, and vision insurance.
  • 401K with company match.
  • $50K life insurance policy.
  • Paid time off.
  • A strong, supportive team environment.
About State Fire
What started as a small three-person operation has grown into a top fire protection provider, serving Idaho, Utah, Nevada, Arizona, Oregon, Texas, Colorado, Wyoming and more. With over 350 skilled technicians and managers, we are dedicated to safety, quality, and customer satisfaction.
If you're looking for a solid career with a company that values your skills and work ethic, apply today!
State Fire is an equal opportunity employer and participates in E-Verify.