1

Temporary Waiter Jobs (NOW HIRING)

* We have an opening for temporary WAITER/WAITRESS positions. * Location: Prospect House Art Museum - 45 Elm Drive, Princeton, NJ 08540. Note: online applications accepted only. * Schedule : Temporary;

New

Waiter

Gloucester, MA · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Tampa, FL · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Ketchikan, AK · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Biloxi, MS · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Jacksonville, FL · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Florence, AL · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Juneau, AK · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Seattle, WA · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Tampa, FL · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Biloxi, MS · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Florence, AL · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Waiter

Annapolis, MD · On-site

$1.0K - $1.4K/wk

We're hiring Waiters for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

next page

Showing results 1-20

Temporary Waiter information

See salary details

$6

$15

$28

How much do temporary waiter jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for temporary waiter in the United States is $15.80, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.83 per hour, depending on experience, location, and employer.

What is a temporary waiter?

Temporary waiters are hospitality staff hired on a short-term basis to serve food and beverages at restaurants, events, or catering functions. They perform typical waiter duties such as taking orders, delivering food and drinks, and ensuring guest satisfaction, but their employment is usually limited to specific shifts, days, or events. Temporary waiters are often brought in to handle increased demand during busy periods or special occasions. This role offers flexibility for both employers and workers, making it ideal for those seeking short-term or seasonal work.

What are some common challenges faced by temporary waiters, and how can they successfully adapt to new restaurant environments?

Temporary waiters often face the challenge of quickly learning new menus, table layouts, and point-of-sale systems in unfamiliar restaurants. To adapt successfully, it’s important to ask questions during your orientation, observe how permanent staff interact with customers, and take notes on any unique procedures. Building rapport with team members can also help, as they can offer tips and support during busy shifts. Being flexible and open to feedback will make transitions smoother and help you deliver great service, even in short-term assignments.

What are the key skills and qualifications needed to thrive as a temporary waiter, and why are they important?

To thrive as a Temporary Waiter, you generally need basic food service knowledge, strong multitasking ability, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, order-taking devices, and basic food safety certifications is often required. Excellent communication, teamwork, and adaptability are standout soft skills in this role. These skills are important to provide efficient service, ensure customer satisfaction, and adapt quickly to the fast-paced hospitality environment.

What is the difference between Temporary Waiter vs Part-Time Waiter?

AspectTemporary WaiterPart-Time Waiter
CredentialsNo specific certifications requiredNo specific certifications required
Work EnvironmentEvent venues, seasonal restaurants, cateringRestaurants, cafes, casual dining
Employment DurationShort-term, project-basedOngoing, flexible schedule
UsageHired for specific events or busy periodsRegular part-time shifts

Temporary Waiters are hired for short-term roles, often for events or seasonal peaks, while Part-Time Waiters work regular shifts with flexible hours. Both roles typically do not require special certifications and are common in the hospitality industry, but their employment duration and purpose differ.

How to become a temporary waiter with no experience?

To become a temporary waiter with no experience, focus on demonstrating good communication skills, a friendly attitude, and a willingness to learn. Many employers provide on-the-job training, so applying to entry-level positions and highlighting your customer service potential can help you get started quickly.

Where do temporary waiters get paid the most?

Temporary waiters tend to earn the highest wages in regions with a high cost of living and strong hospitality industries, such as major metropolitan areas or tourist destinations. Tips can also significantly increase overall pay, especially in upscale establishments or popular tourist spots.
More about Temporary Waiter jobs

What cities are hiring for Temporary Waiter jobs?

Cities with the most Temporary Waiter job openings:

What are the most commonly searched types of Waiter jobs?

The most popular types of Waiter jobs are:

What states have the most Temporary Waiter jobs?

States with the most job openings for Temporary Waiter jobs include:

What are popular job titles related to Temporary Waiter jobs?

For Temporary Waiter jobs, the most frequently searched job titles are:

Infographic showing various Temporary Waiter job openings in the United States as of September 2026, with employment types broken down into 64% Full Time, 35% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $32,855 per year, or $15.8 per hour.

WAITER/WAITRESS (TEMPORARY)

Princeton, NJ • On-site

Compass Group
Catering • 10K+ employees

$12/hr

Full-time, Part-time, Temporary

Medical, Dental, Vision, Life, Retirement, PTO

Posted 2 days ago

New


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz


Job description

  • We have an opening for temporary WAITER/WAITRESS positions.
  • Location: Prospect House Art Museum - 45 Elm Drive, Princeton, NJ 08540. Note: online applications accepted only.
  • Schedule: Temporary; Thursday through Monday, day shift. Evening availability is required. More details upon interview. 
  • Requirement: Previous serving experience is preferred. 
  • Perks: Tips!
  • Fixed Pay Rate: $12.00 per hour.

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1570354

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

 

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice AwardsBest Places to work This is R/A !

Job Summary


Summary:  Takes food and beverage orders and efficiently delivers items to dining room guests.  
Essential Duties and Responsibilities:

  • Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
  • Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.
  • Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens.
  • Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.
  • Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.
  • Collects tickets and follow proper cash-handling procedures.
  • Promotes a clean, safe and neat environment for guests.
  • Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
  • Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.
  • Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
  • Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.
  • Works with staff of other departments to perform job duties during special events and functions.
  • Performs other duties as assigned.

Associates at Restaurant Associates are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to: 

  • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. 
  • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. 
  • The use of slip-resistant shoes and proper lifting techniques. 

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 


What Compass Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom