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Temporary Restaurant Pos Jobs (NOW HIRING)

Bartender

Lafayette, LA · On-site

$350 - $500/wk

Accurately and efficiently enter orders into POS system * Clear and reset counters and tables at ... restaurant, Bon Temps! Bon Temps Grill has allowed Steven and Patrick to combine all of their ...

Manage providing orders to the kitchen in an accurate fashion using our Toast POS system * Mantain ... restaurant, Bon Temps! Bon Temps Grill has allowed Steven and Patrick to combine all of their ...

Naupaka Waithelp* (TEMP)

Kamuela, HI · On-site

$16 - $16.50/hr

Able to work shift and days determined by the Restaurant Manager * Able to work more than 40 hours per week when needed Equipment Use: * Proficient in the use of the resort's POS system. * Coffee ...

Accurately and efficiently enter orders into the POS system * Check with guests to ensure that they ... Three years previous restaurant experience preferred * Ability to stand, walk, and carry food trays ...

... POS transactions accurately and efficiently - Maintain cleanliness and organization in the dining ... dynamic restaurant environment, we would love to hear from you. Job Types: Temporary, Seasonal ...

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How much do temporary restaurant pos jobs pay per hour?

As of Jun 29, 2026, the average hourly pay for temporary restaurant pos in the United States is $13.55, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $15.38 per hour, depending on experience, location, and employer.
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What are the most commonly searched types of Restaurant Pos jobs? The most popular types of Restaurant Pos jobs are:
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Bartender

$350 - $500/wk

Full-time

Posted 29 days ago


Key responsibilities

  • Greet all customers with a friendly smile and provide personal, efficient service.

  • Take food and drink orders, enter them accurately into the POS system, and describe menu items to guests.

  • Maintain cleanliness of work areas and clear and reset counters and tables after each guest visit.


Job description

Benefits:
  • Free uniforms
  • Opportunity for advancement
  • Training & development

We are looking for a customer-focused Bartender to join our team! You will be preparing drinks and food for customers while creating a friendly and hospitable atmosphere. You are passionate about drinks and customer service! Organized, calm, and friendly, you make a point to go above and beyond to make sure customers have exceptional experiences.
Responsibilities:
  • Greet all customers with a friendly smile; provide friendly, efficient, and personal service to each customer
  • Take food and drink orders; understand the food and beverage menu in order to provide the best possible description and execution of menu items to your guests
  • Demonstrate an in-depth understanding of the coffee preparation process, including specialty drinks
  • Accurately and efficiently enter orders into POS system
  • Clear and reset counters and tables at the conclusion of each guest visit
  • Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures

Qualifications:
  • Previous knowledge of food service regulations preferred
  • ServeSafe or Food Handler's Certification, or willing to obtain
  • Strong customer service and interpersonal communications skills
  • Able to stand for long periods of time
  • Able to utilize quick thinking and apply quick resolution to guest issues in accordance with the brand standards
  • Excellent conflict resolution skills
  • Able to work in a fast-paced environment

Complete our short application today!
Compensation: $350.00 - $500.00 per week
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more!
Brothers Steven and Patrick O'Bryan grew up together in Louisiana. They always had a love for food, especially authentic Cajun cuisine! They enjoy spending time with family and friends as well, which led them to open up their first restaurant, Bon Temps!
Bon Temps Grill has allowed Steven and Patrick to combine all of their favorite things: delicious food and great times with friends and family! Bon Temps Grill is known as the neighborhood grill where friends and family can go for a good time!
We welcome you to become a part of our family and let the good times roll!