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Temporary Menu Jobs in Chicago, IL (NOW HIRING)

Ability to remember, recite and promote the variety of menu items with or without reasonable accommodation. * Ability to operate a keyboard and point of sale procedures to pre-check an order and ...

Bartender (TEMPORARY)

Chicago, IL · On-site

$16/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Ability to remember, recite and promote the variety of menu items with or without reasonable accommodation. * Ability to operate a keyboard and point of sale procedures to pre-check an order and ...

Job Type Full-time, Part-time, Temporary Description Job Title: Server Job Overview: As a Server ... Greet guests warmly, guide them through the menu, and provide recommendations tailored to their ...

Job Type Full-time, Part-time, Temporary Description Job Title: Server Job Overview: As a Server ... Greet guests warmly, guide them through the menu, and provide recommendations tailored to their ...

Cook menu items in cooperation with kitchen staff. * Answer, report and follow executive chefs ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Cook menu items in cooperation with kitchen staff. * Answer, report and follow executive chefs ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

Line Cook

Chicago, IL

$16.25 - $20.25/hr

Cook menu items in cooperation with kitchen staff. * Answer, report and follow executive chefs ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

Sous Chef

Chicago, IL

$68K - $73K/yr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Creating new menu items upon guest requests and seasonally. Recording the recipes of these menu ... temp logs, line checks, prep lists, order guides, etc. * Daily follow-through of BOH systems - It ...

Chef de Cuisine

Chicago, IL · On-site

$95K - $105K/yr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Create new menu items upon guest requests and seasonally. Recording the recipes of these menu items ... temp logs, line checks, prep lists, order guides, etc. * Daily follow-through of BOH systems - It ...

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Temporary Menu information

See Chicago, IL salary details

$11

$19

$30

How much do temporary menu jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for temporary menu in Chicago, IL is $19.16, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $22.02 per hour, depending on experience, location, and employer.

What are the most commonly searched types of Menu jobs in Chicago, IL?

The most popular types of Menu jobs in Chicago, IL are:

Dietary Cook-Temporary (Shift 5:00a.m.-1:00p.m.)

Bayside Care Center LP

Waukegan, IL • On-site

$13.50 - $17.25/hr

Temporary

Re-posted 6 days ago


Job description

Description

Dietary Cook-Temporary (Shift 5:00a.m.-1:00p.m.)

Description

We are seeking a dedicated and detail-oriented Food Service Cook to join our team. In this role, you will be responsible for preparing nutritious, high-quality meals in a timely manner while maintaining the highest standards of sanitation and safety. Your expertise will contribute to providing satisfying and visually appealing meals for our community, ensuring a positive dining experience for all.

Key Responsibilities:

- Prepare, season, and cook a variety of foods including meats, fish, poultry, vegetables, soups, desserts, modified diet foods, and casseroles according to standard recipes.

- Prepare all food in sufficient quantities to meet service requirements.

- Coordinate food preparation timing to align with service schedules.

- Estimate food requirements and efficiently utilize leftovers to minimize waste.

- Present food in an attractive and palatable manner.

- Handle, store, and refrigerate food properly to ensure safety and quality.

- Standardize recipes and determine the appropriate number of portions needed for each meal.

- Request daily food and supply orders to ensure adequate stock for service.

Skills and Qualifications:

- Proven experience in food preparation and cooking, preferably in a institutional or large-scale setting.

- Knowledge of food safety standards and sanitation procedures.

- Ability to follow standardized recipes and portion control guidelines.

- Strong organizational skills and the ability to manage time effectively.

- Excellent attention to detail and presentation skills.

- Ability to work efficiently under pressure and meet deadlines.

- Good communication skills and the ability to work as part of a team.

- Flexibility to adapt to changing menu requirements and service schedules.

Join our team and be part of a supportive environment that values quality, safety, and innovation in food service. We offer opportunities for growth and development, along with a comprehensive benefits package to support your well-being and career advancement.