Line Cook
Staunton, VA · On-site
$15.50 - $19.50/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Staunton, VA · On-site
$15.50 - $19.50/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Mechanicsville, VA · On-site
$14 - $17.50/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Mechanicsville, VA · On-site
$14 - $17.50/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Front Royal, VA · On-site
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Front Royal, VA · On-site
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Harrisonburg, VA · On-site
$14.75 - $18.50/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Harrisonburg, VA · On-site
$14.75 - $18.50/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$15.50 - $19.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$15.50 - $19.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Richmond, VA · On-site
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Richmond, VA · On-site
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Fairfax, VA · On-site
$16 - $20.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Fairfax, VA · On-site
$16 - $20.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$14.75 - $18.50/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$14.75 - $18.50/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Stafford, VA · On-site
$14.50 - $18/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Stafford, VA · On-site
$14.50 - $18/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Stafford, VA · On-site
$14.50 - $18/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Stafford, VA · On-site
$14.50 - $18/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Midlothian, VA · On-site
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Midlothian, VA · On-site
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Mechanicsville, VA · On-site
$14 - $17.50/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
Mechanicsville, VA · On-site
$14 - $17.50/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$15 - $19/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$15 - $19/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook
$14.50 - $18.25/hr
Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:
Line Cook III Dates of Temporary, Fulltime Employment: 10/30/2026 - 04/01/2027 Number of Openings: 29 Responsible for precisely and consistently prepare food orders by following recipes and ...
Line Cook III Dates of Temporary, Fulltime Employment: 10/30/2026 - 04/01/2027 Number of Openings: 29 Responsible for precisely and consistently prepare food orders by following recipes and ...
$19/hr
One (1) or more yearsof line cook experience in a kitchen demonstrating proficiency in cooking ... Temporary, Variable Hour and Health Plan Eligible employees will earn 1 hour of sick leave for ...
$19/hr
One (1) or more yearsof line cook experience in a kitchen demonstrating proficiency in cooking ... Temporary, Variable Hour and Health Plan Eligible employees will earn 1 hour of sick leave for ...
Line Cook II - Full-Time - Virginia
Petersburg, VA · On-site
$15.50 - $19.50/hr
Cooks and prepares the food for the Restaurant. Assures that guests have a favorable dining ... TEMPORARY
Line Cook II - Full-Time - Virginia
Petersburg, VA · On-site
$15.50 - $19.50/hr
Cooks and prepares the food for the Restaurant. Assures that guests have a favorable dining ... TEMPORARY
Temporary Line Cook information
See Virginia salary details
$9.13 - $10.25
1% of jobs
$10.25 - $11.38
3% of jobs
$11.38 - $12.51
4% of jobs
$12.51 - $13.63
7% of jobs
$14.31 is the 25th percentile. Wages below this are outliers.
$13.63 - $14.76
16% of jobs
$14.76 - $15.89
17% of jobs
The median wage is $16.02 / hr.
$15.89 - $17.02
18% of jobs
$17.80 is the 75th percentile. Wages above this are outliers.
$17.02 - $18.14
14% of jobs
$18.14 - $19.27
9% of jobs
$19.27 - $20.40
7% of jobs
$20.40 - $21.53
4% of jobs
$9
$16
$21
How much do temporary line cook jobs pay per hour?
As of Aug 6, 2026, the average hourly pay for temporary line cook in Virginia is $16.23, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $18.03 per hour, depending on experience, location, and employer.
What are some common challenges faced by temporary line cooks, and how can they adapt quickly to new kitchens?
Temporary line cooks often face the challenge of adapting to unfamiliar kitchens, varying menus, and different team dynamics. To succeed, it's important to quickly learn the layout of each kitchen, understand the expectations of the head chef, and communicate effectively with permanent staff. Being flexible, observant, and proactive in asking questions can help temporary line cooks integrate smoothly and maintain high-quality food preparation under pressure. Embracing a positive attitude and being willing to assist wherever needed also helps in building rapport and demonstrating reliability.
Are temporary line cooks in high demand?
Temporary line cooks are generally in steady demand due to the hospitality industry's need for flexible staffing during busy periods. Employers often seek experienced cooks who can work quickly and efficiently, especially during peak hours or seasonal surges. Availability of such positions can vary based on location and economic conditions.
Can I be a temporary line cook without experience?
Temporary line cook positions often do not require prior experience, as employers may provide on-the-job training for basic cooking skills and kitchen procedures. However, having some knowledge of food safety, knife skills, and kitchen equipment can improve your chances of being hired. Employers typically look for reliability and a willingness to learn in entry-level roles.
Do temporary line cooks make a lot of money?
Temporary line cooks typically earn an hourly wage that is close to minimum wage or slightly above, depending on the location and establishment. They usually do not make a high salary, but tips can supplement income, especially in busy restaurants. Pay rates vary based on experience, shift hours, and the restaurant's pay scale.
What is a temporary line cook?
Temporary Line Cooks are culinary professionals hired for a limited period to assist in preparing, cooking, and plating food in restaurant or catering kitchens. They typically fill in for staff shortages, cover busy periods, or support special events. Temporary Line Cooks are expected to quickly adapt to different kitchen environments, follow recipes and safety standards, and work efficiently as part of a team. Their roles may include preparing ingredients, operating kitchen equipment, and maintaining cleanliness in their work area.
How to get a job as a temporary line cook?
To get a job as a temporary line cook, you should have basic cooking skills, food safety knowledge, and the ability to work efficiently in a fast-paced environment. Applying directly to restaurants, staffing agencies, or hospitality temp agencies can help you find short-term opportunities. Having a resume highlighting relevant experience and being flexible with shifts can improve your chances of securing a temporary position.
What are the key skills and qualifications needed to thrive as a temporary line cook, and why are they important?
To thrive as a Temporary Line Cook, you need strong culinary skills, basic food safety knowledge, and experience working in fast-paced kitchens, often with a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and current food handler certifications are commonly required. Attention to detail, teamwork, and the ability to stay calm under pressure are valuable soft skills in this role. These competencies ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.
What is the difference between Temporary Line Cook vs Part-Time Line Cook?
| Aspect | Temporary Line Cook | Part-Time Line Cook |
|---|---|---|
| Duration of employment | Short-term, project-based or seasonal | Ongoing, with flexible hours |
| Credentials | Basic culinary skills, food safety certifications often required | Similar credentials, may require experience |
| Work environment | Same as full-time, in restaurants or catering | Same as temporary, in restaurants or hotels |
| Employer usage | Hired for specific events or seasons | Hired regularly for scheduled shifts |
Temporary Line Cooks are hired for short-term needs like seasonal or event-based work, often with specific start and end dates. Part-Time Line Cooks work regularly but fewer hours than full-time staff, offering more consistent employment. Both roles require similar skills and certifications, but their employment duration and scheduling differ.
What are the most commonly searched types of Line Cook jobs in Virginia? The most popular types of Line Cook jobs in Virginia are:
What cities in Virginia are hiring for Temporary Line Cook jobs? Cities in Virginia with the most Temporary Line Cook job openings:
$15.50 - $19.50/hr
Other
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Job description
POSITION SUMMARY: Labor orientated position primarily responsible for food preparation for guests in the restaurant according to Potomac Family Dining Group and Applebee’s brand standards.
ESSENTIAL DUTIES AND TASKS:- Completes all assigned prep work and sets up cook station according to station
- Maintains product presentations, product quality, and cook time
- Prepares all menu items according to Applebee’s recipes, Plate Presentations, and
- Maintains a clean and organized work
- Practices safe and sanitary food handling at all
- Cleans and sanitizes the work area before, during, and after the
- Completes assigned daily and weekly cleaning
- Effectively manages inventory using FIFO
- Controls food waste, spoilage and food
- Temps all food items per Concord
- Receives all incoming food
- Clocks in tickets and assures ticket cook times meet or exceed company and brand
- General utility work as assigned including:
- Scrapes and pre-rinses food from dirty dishes and places them in the dishwashing
- Washes pots, pans and trays by hand and/or
- Washes work area tables, walls, refrigerator equipment, cooking equipment, and
- Removes trash and garbage to the dumpster
- Cleans garbage cans and trash
- Assembles, maintains and breaks down dish
- Broiler, Grill and Mid Stations within a kitchen
- Weight and measurement devices
- Cooking tools and utensils
- Dishwashing station and equipment
- Operation of cleaning tools such as cleaning cloths, buckets, brooms, mops, hoses
- Pots, Pans and trays
- Computer monitor and kitchen order management systems
MINIMUM QUALIFICATIONS:
- Friendly and engaging demeanor
- 18+ years old
- Prior kitchen work experience preferred
- ServeSafe Food certificate a plus
- High School Degree or GED preferred
- Reading, writing, basic math, and verbal communication skills required
- Bi-lingual experience a plus
- Reliable transportation required
- Ability to be a team player
- Ability to follow manager instructions and guidance
- Ability to communicate and behave professionally at all times
- Transport cases up to 50 pounds up to 20 times per
- Ability to place utensils, plates, pans and cases on both high and low
- Able to respond in emergency situations to avoid imminent danger to self and
- Capable of using knives, slicing equipment and other food preparation
- Mobility required during the entire
- A good sense of balance and the ability to bend, stoop, kneel, lift, and carry up to 40 pounds on a regular and continuing
- Standing for long periods of time, up to 4 hours per
- Ability to speak clearly and listen attentively to employees, dining room staff, and
- Finger and hand dexterity for using small tools and
Travel: Less than 5%
WORKING CONDITIONS: Subject to wet floors, hot and damp environment, extreme temperatures, and loud noises, fast-paced.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
About Potomac Family Dining Group
Sourced by ZipRecruiter
Industry
Restaurants
Company size
1,001 - 5,000 Employees
Headquarters location
Herndon, VA, US
Year founded
2011